Editor's note: Use this recipe to make Bobby Flay's Pumpkin Bread Pudding .
Author: Bobby Flay
This easy, baked from-scratch recipe makes the BEST Blueberry Sour Cream Muffins that have a pop of fresh lemon flavor.
Author: Donya Mullins
I was craving apple fritters but wasn't able to get to the donut shop. So I looked around to find on hand ingredients to satisfy my craving. I didn't have apples, but I had some very nice ripe bananas....
Author: MY2ANGELS
This is wonderful with spaghetti, lasagna, or another Italian dish, but my family likes it with almost anything. It's very good if made the day before you need it, then split down the middle, buttered,...
Author: Sandy Speer
Great crunchy bread sticks in the grand fashion of the old Fowlerville Pizzeria. A real treat!
Author: Tiki Sam
Great banana and carrot bread bake with shredded carrots, raisins, sweet pineapple and coconut which is perfect for breakfasts, snacks, and desserts.
Author: Jennifer
These pizza muffins are totally cheesy and loaded with veggies! They are kid-friendly and are made with a really easy (no-rise) pizza dough.
Author: Stefani
A large fluffy muffin with a sweet buttery topping. My jumbo muffin tins hold 1 cup per muffin, so this is scaled for my tins.
Author: Jen Graham
This white bread with excellent flavor and texture. It toasts and stores well. Everyone loves it!
Author: Dennis Prewitt
A moist, dense and delicious snack. Super easy! I had apples and zucchini that were just begging to be turned into something wonderful!
Author: justsmurfy
This makes a great appetizer and afternoon snack! It is also good using ham and cheese. beef and sauerkraut
Author: NEHCTERG
This is the result of combining a number of my favorite cornbread recipes. The first time I made it, I had people begging for the recipe. The problem was that it didn't exist, as I had just improvised...
Author: Steve de Eyre
These biscuits are a never fail recipe, they're easy to make and everyone enjoys them.
Author: dakota kelly
If you've ever wanted to make authentic puff pastry from scratch, this is the recipe. Puff pastry puffs into thin delicate layers as it bakes, making it perfect for breakfast pastries, beef wellington...
Author: your mom
Curry-flavored tofu sauteed with veggies, served over whole wheat biscuits and smothered in gravy.
Author: DBMONTANA
Author: Jill
Nice recipe for your first sourdough bread that relies on the starter for all leavening (rising) agent. No commercial yeast is used.
Author: Baker Rich of OnBreadAlone.com
Author: Nancy Silverton
I whipped these up one night to go with our Mexican chicken stew, but they would be equally yummy for a fun twist on strawberry shortcake! The lime flavor is refreshing but not overpowering.
Author: Bringhomethebakin'
Brunches are a big hit in our family. They think this recipe makes the best waffles of all and it is easily doubled or tripled. I sprinkle blueberries or pecans on top of the batter for those who want...
Author: CAROLYNSUE