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Orange Zucchini Bread with Orange Glaze

A crazy-moist, sticky sweet orange zucchini bread with touches of butter and vanilla, and a fresh orange glaze.

Author: Sarah

Ancient Greek Pelanos Bread

Demeter was the goddess who taught humanity the art of making bread. After fasting, in commemoration of Demeter's fasting while searching for her abducted by Pluto daughter, Persephone, the participants...

Author: Sophia Melliar

Focaccia di Recco

This is a delicious and super fun-to-make Ligurian flatbread. It's great served as is, but I like it with arugula that's been tossed in a little olive oil.

Author: Chef John

Simple Brioche

Author: Susan Herrmann Loomis

Bacon Cheddar Beer Bread

Bacon Cheddar Beer Bread is a delicious no knead bread packed with crispy bacon and melty cheddar. Salty, savory, and slightly sweet bread in about an hour!

Author: Sabrina Snyder

Fran's Butternut Squash Muffins

I came up with this recipe as a way to sneak healthy vegetables in my children's nutrition. These also make awesome cupcakes and my little ones love them.

Author: Franfran

Hobo Bread

Two kinds of raisins beautify this humble quick bread. This is an unusual bread baked in 3 coffee cans. It must be started the night before.

Author: STELLASMOM

Pumpkin Protein Muffins

Lots of fruit and veggies in these protein muffins.

Author: julietdavis

Real Skillet Cornbread

Author: Sheri Castle

The best Chocolate Babka Recipe

This tasty chocolate babka is a classic Eastern European bread that's lightly sweet and swirled with chocolate. So easy to make and a real work of art!

Author: Natalya Drozhzhin

Cinnamon Swirl Raisin Biscuits

Author: Melissa Sperka

Ground Beef Pinwheels with Mushroom Sauce

A favorite family recipe.

Author: Wanda Wilgress

Focaccia Bread Recipe

Focaccia Bread Recipe that is light, fluffy, authentic and incredibly easy to make while being finished off with olive oil and rosemary.

Author: Chef Billy Parisi

Gluten Free Quinoa Bread

Bread from scratch but easy and gluten free! 10 ingredient Quinoa Bread made with quinoa flour, almond flour, flax, and tahini. Toast possibilities = ENDLESS.

Author: Natalie

Bread Machine Sour Cream And Vanilla Bread

Great Homemade Bread

Author: aldrichmh

Easy Beer Bread

No yeast beer bread is one of those easy bread recipes that's almost too good to be true. Five ingredients, in one bowl, it takes about a minute to make!

Author: Sue Moran

Keto Pizza Crust (No eggs, cheese)

A new kind of keto pizza dough that takes about 5 minutes to make! The best part, it is fathead free! So no eggs, no mozzarella!

Author: hungryelephant

9 Grain Walnut Bread

Author: Barbara

Not Yo Mama's Holiday Stuffing

Being a pop-up street food stand has pros and cons- we're free to choose where and when we set up, but there's no way of determining the exact amount of customers we serve when we're hustlin'...

Author: Burger Babes Shanghai

Brioche Hamburger Buns

Make these Homemade Brioche Hamburger Buns not only for your favorite beef patty, but also to fill with delicious jams, egg salad, and pulled pork.

Author: Sally Vargas

Moist Cinnamon Rolls

These are moist, delicious rolls. They can be made gooey by making a caramel sauce. They also freeze well.

Author: MARYLYN PISSERI

French Herb Bread

Crusty, chewy bread ribboned with a savory filling. This is an authentic French recipe.

Author: Aronna Palmer

Fabulous French Loaves

Just like I'd buy in the stores! Makes a great garlic bread. Mixing it will give your arm a workout, so use a sturdy spoon!

Author: Liz Langston

Gluten Free Pizza Crust

This is a healthy, high-protein, gluten-free pizza crust with few ingredients.

Author: mjplower

Soft Gluten Free Flatbread | Piadina

The simplest recipe for soft gluten free flatbread, known as piadina, calls for only 5 basic gf pantry ingredients. It will bend without breaking every time using this recipe + our tips and tricks!

Author: Nicole Hunn

Broccoli Cheddar Cornbread

Broccoli Cheddar Cornbread contains seasoned broccoli and cheddar cheese enclosed in a deep brown crust. This delicious savory side dish is easy to make with simple ingredients. Recipe and photography...

Author: Cornbread Millionaire

Boston Market Style Cornbread

Boston Market Style Cornbread is crisp on the outside, but soft, moist, and sweet inside. It's a cult favorite (and you won't believe how it's made!)

Author: Sue Moran

Fresh Blueberry Yeast Bread

Light and lovely white bread, filled with fresh blueberries and a touch of lemon. It's lovely eaten out of hand with butter or toasted. It's like having the jam in the bread!

Author: Jennifer

Paleo Tortillas

Great paleo recipe for crepes or tortillas. Season with herbs of your liking.

Author: Mouretsu

Best Banana Bread Ever

This banana bread has wonderful reviews. It's one of our most popular recipes. Easy to make and always delicious!

Author: The Southern Lady Cooks

Healthy Bran Muffin Recipe with Kellogg's All Bran

Make this healthy bran muffin recipe with Kellogg's All-Bran cereal. These easy bran muffins make a great choice for breakfast or for a snack!

Author: Ann Drake

Old Fashioned Sally Lunn Muffins

This is an old Southern recipe for a quick and easy solution to a need for homemade muffins.

Author: MARBALET

Jalapeño cheddar sourdough

Jalapeño cheddar sourdough is the perfect cheese sourdough bread recipe. It is spicy, tangy, cheesy, and savory bread, ideal for all occasions. The pickled jalapenos give it the spice and tang. And how...

Author: Meenakshi

New England Hot Dog Buns

New England-style split-top buns are the East Coast's contribution to serving some of your favorite hot dogs or Maine lobster rolls in a delicious and unique way. They have a delicate texture and an...

Author: Sabine Venier

Shabbat Mandarin Marble Loaf

Author: Marcy Goldman

Keto Naan Bread | The Best Keto Flatbread

This keto naan bread is one of the best recipes you can make when you're craving low carb flatbread. Whether you call it keto chapati, keto paratha, or keto roti, each piece is a cloud on a plate - it...

Author: The Diet Chef

Multi Grain Dinner Rolls

Author: Peter Reinhart