This is typically 'steamed' but found this recipe in GooseBerry Patch Comfort and Joy cookbook, baked. *UPDATE* I doubled the recipe and used small (gift size) foil pans...I made 10 and baked for 30 minutes....
Author: katie in the UP
My dad's mother (nick named Pidge) tweaked bread pudding until she got this recipe the way she wanted it. She never wrote out recipes. She had all her recipes in her head. One of my Aunts finally got this...
Author: Roda Laser @Roda
Make and share this Easy Coffee Cake 1965 recipe from Food.com.
Author: andypandy
Make and share this Baked Eggplant Melt Sandwich recipe from Food.com.
Author: Dreamer in Ontario
Weighing ingredients makes bread making almost foolproof and is great for beginners as well as advanced bakers. Use a kitchen scale to measure the ingredients. It is by far the easiest way to make bread....
Author: Heidi Hoerman @heidicookssupper
Make and share this Chewy Cheesy Soft Pretzels recipe from Food.com.
Author: MizzNezz
Grilled cheese with a special treatment by using slices of mozzarella cheese & adding delicious extras like pepperoni & fresh tomatoes. Dipped in warm pizza sauce...yum!
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
You will not be disappointed! One of the moistest, most flavorful, delicious breads! And easy....Enjoy
Author: Miss Candiquik
This recipe was originally given to me by my father-inlaw. I have altered it a bit and added the seeds.
Author: Lisa Drew
From Paula Deen. I have doubled her chipotle amount b/c when I made it I could not taste it. Flavors would be more intense if the butter mixture was made earlier in day.
Author: WiGal
My grandmother, from Newfoundland, made this delicious banana bread for us when we were growing up; I haven't changed a single thing and it reminds me of her whenever I smell it baking in the oven, especially...
Author: Martha Dickey @MarthaJeanD
This is my favorite savory bread. It is easy to make and always turns out well. I found this recipe decades ago in the Gold Medal Century of Success Cookbook and it has been a great find! Try this bread...
Author: Emily Fields Johnson @auntiem1964
Make and share this Best Ever Breadsticks recipe from Food.com.
Author: Burgundy Damsel
This is a modified recipe from the "American Test Kitchen" but is very close. If you like a nice tall biscuit and are tired of the Hydrogenated Canned biscuits then this is for you.
Author: Chef Wahoo
This is an excellent fruit/nut bread. It has more nuts and less fruit. I have made this in 3 mini loaf pans for gifts at Christmas time.
Author: mary Armstrong @emit1961
This naughty Bloomin' Onion Bread has cheese stuffed in every crack & is cut just like the Bloomin' Onion from Outback. This is really enough to feed a small army. It's a fun way to serve bread because...
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
This is a cake I have just made from my mum's cook book. Very, very good cake. Just screamed out share me, share me so that the world can enjoy. Next time I am going to sub brown sugar for the white.
Author: Girl from India
Great starter that can last forever with continual replenishing. Start at least 6-8 hours before first use.
Author: Natures Cuisine
Make and share this Easy Skillet Cornbread recipe from Food.com.
Author: Ginjalecamino
A very good bread. Watch your bake time, it doesn't take mine this long to get done. Adjust for your oven.
Author: Mrs D
We love banana bread and have recently learned that there are some health benefits in eating Spelt
Author: The 500 Chef
From Taste of Home. We enjoy this nicely spiced, moist cake with the crunchy streusel and the applesauce between the layers. I substitute freshly ground whole grain flour for the all-purpose. **PLEASE...
Author: Sweet Diva MJ
Make and share this All Purpose Flour Rolls recipe from Food.com.
Author: Chef Diva Divine
Make and share this Buttermilk-Thyme Drop Biscuits recipe from Food.com.
Author: KLHquilts
These are easy to make and taste just wonderful! Prep time does not include 2 hours that you will need to set the dough aside. I cook these one at a time which will add up to about 60-80 mins total for...
Author: love4culinary
Buttery Croissants Filled with your favorite Spinach dip! Easy and Delicious!
Author: Shavanna
Author: Jodi
I was making pizza for my kids and their friends tonight. I had 3 crusts to make and was already on my second when I realized that I had forgotten to add the oil to my first crust. I made yet another in...
Author: ladypit
Skillet Pita bread are easy to make and are soft and fluffy.
Author: Pavani
Make and share this Baked Eggplant Melt Sandwich recipe from Food.com.
Author: Dreamer in Ontario
Cooking Light published this in their book, Five Star Recipes--The Best of 10 Years, and their staff voted this as one of their top five recipes from the first 10 years. It is very, very good, either for...
Author: GaylaJ
This is just what you are looking for to go with that hot cup of coffee in the morning ; ) I've made this a few times now and it is simply awesome! I know you are going to love this coffecake. This recipe...
Author: Bev I Am
You start with a cake mix to stir up this moist streusel-topped dessert that pairs tart rhubarb with sweet strawberries. A cream cheese frosting drizzled over the cake tops off this yummy dessert. From...
Author: Crafty Lady 13
Make and share this Gingerbread-Pear Upside-Down Cake recipe from Food.com.
Author: Derf2440
My dad was in charge of breakfast when I was growing up, and this was one of his inventions to make canned biscuits more exciting. SOOOOOO delicious! Make sure you spoon the sauce over the biscuits when...
Author: kitchengrrl
Make and share this Marbled Chocolate Cake recipe from Food.com.
Author: fireyangelxoxo
Make and share this Blueberry Coffee Cake Recipe recipe from Food.com.
Author: Alia55
Make and share this Lesleigh's Cornbread recipe from Food.com.
Author: sassybee
I have tried different recipes, and this is the one that my family likes the best. Very tender and flavorful. There are a lot of recipes out there...this one is really good.
Author: Jb Tyler
This is one of my most requested and loved recipes. We host FSU's Christian Fraternity Kappa Upsilon Chi retreat at our property twice yearly. This is part of our Sunday morning breakfast along with hash...
Author: Goat mom
Make and share this New England Banana Muffins recipe from Food.com.
Author: Tinkerbell_16
Close your eyes and this is pretty much the real thing! And you thought you'd never be able to eat Outback's bread again! This copy cat recipe is based off of recipe #25456 and converted to a gluten free...
Author: Emily Elizabeth
Make and share this Gluten-Free Cornbread recipe from Food.com.
Author: StarOfWhiteLight
Another variation on my Sour Cream Muffins! These muffins combine brown sugar and nuts for a fun comfort.. food combo. These are great with a little bit of glaze on the top and wonderful with coffee in...
Author: Hydra