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Power Pressure Cooker Chicken and Rice Gandules

Make and share this Power Pressure Cooker Chicken and Rice Gandules recipe from Food.com.

Author: judyannmorris7

Chinese Chicken Burgers With Rainbow Sesame Slaw Contest Winner!

This is Brigitte Nguyen's $50,000 Grand Prize recipe in the 2009 National Chicken Cooking Contest put on by the National Chicken Council. Geared to big appetites, it could easily be turned into eight burgers...

Author: Sharon123

Very Good Chicken and Rice Casserole

I created this recipe using some ideas from other of chicken and rice casseroles that I found. This turned out so delicious that my family raved about it and and insisted that I add it to my tried and...

Author: Marla in California

Southwestern Chicken and Pasta Salad

Author: Erin Renouf Mylroie

Mexican Fried Chicken

Make and share this Mexican Fried Chicken recipe from Food.com.

Author: Annacia

Chicken Meatloaf

Easy to put together and makes a moist meatloaf, lovely with mashed potatoes and salad. Or use leftovers for sandwiches!

Author: Leona L.

Tandoori Chicken Burgers

I came across this on the Foodnetwork.ca (.ca is the Canadian version, while fooodnetwork.com is the American version). It does call for yogurt or creamy dressing, but as some one who keeps Kosher I would...

Author: Studentchef

Ginger Chicken With Fresh Pineapple Sage

From thekitchn.com. Newsflash!: Pineapple sage (Salvia elegans 'Golden Delcious') upstages standard sage! The technique used to cook the chicken is from Joy of Cooking.

Author: COOKGIRl

Poached Chicken, Crunchy Vegetables, and Herb Dressing

I used to be put off poaching chicken as I feared it was more complicated than my simple fried version. But it's actually much easier, because while the chicken poaches you can prepare the rest of the...

Author: Amelia Freer

Chicken Murphy

Everyone I have prepared this for absolutely loves it! A lovely mix of diced chicken breast, sweet or hot Italian sausage, potatoes, and sliced hot cherry peppers combined with a white wine sauce, then...

Author: HEATHER M.

Crispy Mandarin Chicken

Make and share this Crispy Mandarin Chicken recipe from Food.com.

Author: Diana Adcock

Sesame, Lemon and Curry Chicken Strips

Author: Robin Levy Goetz

Good Eats Baked Buffalo Wings

I love buffalo wings, but not all the deep frying that is involved. I was watching "Good Eats" one day and Alton Brown's fool proof method to delicious buffalo wings was discovered! I did make a few adjustments...

Author: atlfitgirl

Mexican Style Chicken Cacciatore

This came from an idea to use up left-over baked chicken. I adapted my favorite Italian Cacciatore recipe and the results were wonderful, so said my family. So I worked it a bit so it could be made from...

Author: Nancygirl

Chicken with Olives, Raisins, and Spinach Rice

Combine chicken cutlets and spinach into an appetizing meal sparked by tangy olives and sweet raisins.

Author: Martha Stewart

Creamy Chicken and Biscuit Bake

If you've been looking for a different taste option for a chicken pot-pie type of meal, here's the recipe! This recipe comes from my Grandmother, who has been taking this one to potlucks and reunions ongoing!...

Author: Fauve

Stuffed Breast of Pheasant En Croute

Make and share this Stuffed Breast of Pheasant En Croute recipe from Food.com.

Author: Gingerbear

Tangy Almond Chicken Kabobs

This recipe is very, very tasty, and very simple to make. If anyone likes chicken, almonds, and needs a big twist to dinner, it's all right here! It's tangy and sweet and very good. It makes a great appetizer...

Author: Jessica

Chicken Chaat

From today's Young Times mag; this was posted by Iram Iqbal who became this week's Chef of the week for this recipe.

Author: Charishma_Ramchanda

Country Chicken Casserole

Make and share this Country Chicken Casserole recipe from Food.com.

Author: Tearanii

Frank's Chicken Wings

These chicken wings are delicious. You can adjust the amount of 'zing' for the sauce by reducing or increasing the amount of hot sauce. If you don't like it hot, you can subtitute bbq sauce, a ketchup...

Author: Ranikabani

Chicken Cordon Bleu Lasagna

A simple and fast chicken Cordon Bleu in lasagna form. Creamy, delicious, and satisfying.

Author: fotoe!78

Asian Style Pork and Broccoli in Garlic Sauce

This can also be made in a large skillet, and is equally delicious using chicken *or* pork, I have made it with both and I have to say that I prefer the chicken better. You can double this recipe, but...

Author: Kittencalrecipezazz

Chicken With Green Olives and Pasta

Make and share this Chicken With Green Olives and Pasta recipe from Food.com.

Author: kymgerberich

Shredded Chicken with Kale and Lentils

To make this already quick to put together meal even easier, use leftover or rotisserie chicken.

Author: Martha Stewart

Molly's Chicken

This is my daughter Molly's favorite chicken dish, very easy to prepare and it tastes great with rice and Asian-style vegetables

Author: COOKIELUVR1

17 Best Japanese Chicken Recipe Collection

Switch up your weekly meal rotation with these Japanese chicken recipes! From teriyaki to yakisoba to homemade ramen, these dinners are anything but boring!

Author: insanelygood

Air Fryer Rotisserie Chicken

This air fryer chicken is so juicy and healthy. It is fall off the bone good. The skin is crispy and filled with great flavor from the spices. It's easy to prepare but tastes like you spent hours in the...

Author: Cheryl Culver

Quick & Easy Broiled Chicken

You can do this chicken in advance and serve it cold. It is a quick easy recipe that turns out nice moist chicken

Author: Bergy

Orange Cashew Chicken

This is from a Quick Cooking Magazine. The tender chicken, crunchy cashews, and sweet citrus sauce make it a fast, delicious meal.

Author: jean1490

Crispy Chinese Roast Chicken in a Bundt Pan!

Using a well seasoned Stoneware Fluted Pan makes this chicken crisp all around!With an Asian flavor from the lemon, ginger, garlic, sesame oil and sweetness from the honey. The beer will keep it tender.The...

Author: Rita1652

Exotic and Sweet Moroccan Chicken with Spicy Rice

Make and share this Exotic and Sweet Moroccan Chicken with Spicy Rice recipe from Food.com.

Author: Mirj2338

Slow Cooker Cassoulet

This is definitely a cheater version of cassoulet, but a nice change of pace for a weeknight crock pot meal! Serve with French bread to sop up the lovely juices. You can substitute chicken broth for white...

Author: cooks4forty

Grandmother's Chinese Chicken Wings

My daughter asks for Chinese chicken wings for Christmas and for her birthday. The only thing I changed was to use fish sauce instead of oyster sauce(I don't do shellfish). I saw this on The Best Thing...

Author: Sharon123

Green Chicken Enchilada Pies

This dinner recipe gets its green coloring from mild green tomatillo salsa, which is widely available. Instead of using four small baking dishes, you can bake one pie in an eight-inch dish.

Author: Martha Stewart

Spicy Buttermilk Battered Fried Chicken

Spicy, well-seasoned fried chicken from "25 Years Of Favorite Brand Name Recipes". Adjust the cayenne pepper to your personal tastes. If you're an atomic wing eater at the local bar, you may want to increase...

Author: Christmas Carol

Glazed Apricot Chicken Thighs

Original recipe for these apricot chicken thighs was for the microwave. I've adjusted it for a conventional oven but included directions for the microwave. So easy and tasty, yet low in calories!

Author: mayoung22

Chinese Orange Chicken

A basic orange chicken recipe. Add your favourite veggies to make it go further, if you like. Red peppers are a nice choice.

Author: Sackville

Lisa's Original Herbed Fried Chicken Mix UPDATED!

Serve this fried chicken with your favorite dipping sauce, and you will feel like you're eating take-out from a popular chicken restaurant. The way Lisa marinates the chicken makes it super juicy. It adds...

Author: Lisa Crum @lisacrum

Make Ahead Marinated Chicken Breasts

I got this recipe from a cookbook and loved it so much I wanted to share it. This is perfect alone or served in a chicken salad. Because there are only the two of us, I divide the recipe into four freezer...

Author: Debby H