Soft and chewy, these cookies are great for anything.
Author: egabara
Oatmeal and nuts are added to this rich, moist, dense brownie recipe to add some extra fiber, texture and health benefits. Tastes great when warm and topped with a scoop of vanilla ice cream and drizzled...
Author: Christy Parker
These are really good! Buttery and crispy just like the name suggests! Since these are refrigerator cookies, this is a very handy recipe. These can keep in the freezer for up to 6 months.
Author: hobbyzu
With crispy edges, a chewy center, and the addition of tahini these cookies have a subtle nutty flavor. Add chopped nuts for that extra crunch.
Author: Yoly
Author: Dianne Rossmando
Traditional recipe from Australia and New Zealand. Associated with the joint public holiday (ANZAC Day) to commemorate the Gallipoli landings during WW1.
Author: Sharon McAllister
Author: Rocco DiSpirito
These espresso-infused dark chocolate-chunk shortbread cookies come from master baker Dorie Greenspan's new cookbook Dorie's Cookies.
Author: Dorie Greenspan
As a Southern girl, I love baking from scratch and red velvet cakes are a must for the holidays. I usually make one every Christmas, especially one for my brother-in-law David. This year was so busy, I...
Author: DAWNV4
Author: Dawn Murray
Delicious, melt-in-your-mouth chocolate chip cookies.
Author: sunmn
Author: Katie Morford
Soft oatmeal chocolate chip cookies made with coconut oil. You can make these with any kind of baking chips, not just dark chocolate.
Author: Jessica Mueller
Crispy sugar cookies. Not too sweet or too plain. Great for holidays or other special occasions or just for any time.
Author: Sarah
Refrigerator cookies with my favorite herb, rosemary! I developed the recipe for Christmas baking, but it would be wonderful any time of year!
Author: sueb
Author: Esther Sung
This recipe is based on a recipe I found online I wrote down the ingredients on a shopping list but was unable to find the recipe again, so I decided to post it here with the adjustments I made to it....
Author: Shalvie
A moist and gooey chocolate brownie with pockets of dulce de leche inside and caramel on top. Truly amazing! If you have enough willpower, try and leave them overnight. They are even better and more moist...
Author: Roxybc
This recipe has been in our family for years. We prefer to use just cherries for the fruit but I am sure you could use any candied fruit.
Author: Gwen Langham Howell
This recipe is used to make a variety of cookies, Basic Butter Cookie Dough that can be prepared in 45 minutes or less.
If you can't decide between cookies or cheesecake now you don't have to. This would be good with chocolate chip or peanut butter cookie cups also.
Author: Donna Schantz
Delicious lactation cookies designed to boost your milk supply!
Author: Corey Jordan
Tasty, chocolaty, healthier no-bake cookies are made with oatmeal and unsweetened coconut for added fiber, natural fats and essential minerals.
Author: MakeItHealthy
This is one of my favorite cookie recipes. The almond extract gives the cookie a unique flavor that makes them, in my opinion, a little better than the rest. Because I like these cookies so much, I usually...
Author: Ellen
This delicious twist on chocolate chip cookies leaves the house smelling of cinnamon and spice, and the chocolate chips make everything nice. Fantastic with a glass of milk.
Author: tamara
Better have several copies of this recipe on hand when you serve them! These moist, flavorful, delicious brownies are simply out of this world, possibly heaven.
Author: STARFLOWER
Author: Joan Nathan
This dough produces a crisp Chocolate Chip Oatmeal Cookies with oats for added texture.
A fluffy cookie that tastes like a pastry. I use this simple recipe to cut out heart-shaped cookies for Valentine's Day.
Author: Robin J.
My Mother has made these bars for as long as I can remember. They were also the very first thing I ever made in the kitchen as a child. They are simple and oh so tasty!
Author: Amy Brolsma
Recipe video above. Classic gingerbread men! I love these because you can actually taste the spices. Smells like Christmas when they're baking!TOP TIP: The dough is quite sticky to work with (but...
Author: Nagi
An easy Russian Tea Cakes recipe
Author: Gina Marie Miraglia Eriquez