This is a great recipe that can also be used with leftover chicken.It's lemony flavor gives a freshness to the dish.
Author: Sandra McGrath
A friend of mine calls this her "go to funeral casserole" to take to a family that has lost a loved one. I also think it's a great casserole just to throw together for any family gathering or just a fun...
Author: Rhonda Gibson
I got this recipe from a Friend when I lived in WA State! It's now my family's favorite!
Author: Denise Miles
Creamy, cheesy, and full of so much flavor, this potato casserole is on a whole new level. Herbs and seasoning are the perfect complements to the potatoes and veggies. Italian seasoning is a bit unusual...
Author: Dawn Whitted
This came about trying to make a potato casserole. Well, I had the potatoes, i had leftover cooked pork an a onion. Just got in from a bone-chill December drive home from work. Frazzled, not really wanting...
Author: m m
This quick, cheesy Doritos chicken casserole is tasty enough for any night of the week! My decadently cheesy casserole uses crushed Nacho Cheese Doritos as the crust and topping. It's a fun and delicious...
Author: Angela
Another great recipe from a good friend. This one is so easy and delicious! Photo: bunsinmyoven.com
Author: Ellen Bales
The poor fishstick, it is so under appreciated but during the Lenten season the fishstick is a glorious topping to this wonderful casserole. Kids love it and it whips up quick. I make a large 9x13 at the...
Author: Joanna Gotwald
This is a wonderfully, tasty recipe to use up that left over ham! My troops love it! Serve it up with a veggies if you like and you will have one scrumptious dinner. Enjoy!
Author: Cassie *
This is an AWESOME version of Doritos Casserole! And it has NO VELVEETA. I made only a few changes to the original recipe which is posted at: cookincowgirl.blogspot.com This recipe is enormous because...
Author: Tracy Joyner
I finally found a way to cook yellow squash without getting tired of it. I created this dish when I got 6 yellow squash for a dollar at the store in the going old basket. So I came home and created this...
Author: Rhonda E!
A creamy, cheesy take on corn with a special crunch that is sure to be a hit!
Author: Bridget Vigneault
Saw this recipe being made on the Rachael Ray TV Show by Sunny Anderson. It looked so good and so easy that I knew you all would want to try it too! Photo is that of Sunny Anderson from the same show.
Author: Pat Duran
This recipe for our Holiday Cabbage Casserole is going to be the best thing on your dinner table this Christmas season! A delicious and easy casserole recipe that takes that cabbage you love and makes...
Author: Ginsburg Enterprises
This recipe is hubby tested and approved. Hubby's Favorite Breakfast Bake is an easy casserole recipe that only takes 6 ingredients and very little effort to throw together. Chunks of sausage are sprinkled...
Author: LINDA BAILEY
This dish is kinda seasonal, when you want fresh eggplant. We used to have this when the eggplant was just coming off. It is something you wate for just like fried green tomatoes.
Author: Eddie Jordan
A twist on traditional turkey stuffing, with a mix of fresh and flavorful ingredients like roasted red peppers, garlic, rosemary, and chorizo sausage, this recipe will leave your taste buds tickling and...
Author: Kristina
This is a fabulous recipe for holidays or when company comes over. Even people who don't like Brussels sprouts will love them prepared this way! Make the dish ahead of time and pop it in the oven just...
Author: ZACHSMOMMY
Everyone in the family seems to like this casserole. I like that I can make it 2 to 3 days ahead of time and leave it in the frig until cooking in the oven. I have diced up pepperoni and put it in here...
Author: Sheila D
All the blackouts and TIAs I've gone through have caused lots of memory lapses. If I ever remember how I came by this recipe, I will post it. Don't hold your breath. lol I love casseroles, and hope you...
Author: Dusty Loveday
This is not my picture but it's similar. My Mom made this when I was growing up. We always had a huge garden with way too much zucchini. I don't know why my Pop always planted so much since us kids didn't...
Author: Dee Stillwell
I wanted a spinach dish and was trying to find something to go with it and still uses the chicken patties I had gotten out of the freezer this is it. And we really liked it, always a plus.
Author: Stormy Stewart
This casserole will have them coming back for seconds..one of my favorite casseroles to take to potluck..everyone's always asking for the recipe..it's so cheesy good! Try to get a good ham for in this..I...
Author: Cassie *
Got this from a friend at work. Everyone seems to love this side!
Author: jeremeyi
Calories: 282.1 Total Fat: 20.3 g Total Carbohydrate: 6.2 g Dietary Fiber: 2.6 g Protein: 21.4 g
Author: Kevin Ryan
Can the world stand one more mac and cheese recipe? I think so, yes. Especially this one that is made with THREE cheeses, and the finest butter and cheese money can buy. Yes, it may be a costly dish but...
Author: Ellen Bales
I found this recipe in a Southern Living cookbook. The rice that is used in this recipe really gives it a unique flavor. This is just a great combination of flavors and will be a new company's coming entree...
Author: Jenny Powers
This is a good low cholesterol casserole. (It has only 230 calories per serving; 10 grams of protein; and the dietary fiber is 12.1 grams.) It is supposed to be a side-dish but I've used it as a vegetable-type...
Author: Brenda Forbes
This is mom's favorite cream sauce. This sauce is very versatile; and can be used with 2 cups of your favorite cooked chicken, ham, turkey, ground beef, roast,fish, shrimp, crawfish, lobster ,pork, spam,...
Author: Pat Duran
Many years ago I made a recipe that I had clipped out of the local newspaper. This was long before I had even heard of chilaquiles or had seen salsa verde at my local grocery. When I read the recipe it...
Author: Cindy Smith Bryson
One of my favorite dishes is Poppy Seed Chicken and I have a recipe here on JAP just for that. http://www.justapinch.com/recipes/main-course/chicken/poppy-seed-chicken-casserole.html?p=1 I also like serving...
Author: Diane Atherton
Works as a side dish or a veggie entree. another great dish from Hawaii cook Marilyn Jansen's "Recipes for Life."
Author: ali Bresnahan
Mom use to make this when we were growing up , I love this casserole. You will either Love this or Hate it.
Author: Karla Everett
In the Spring time in Louisiana it is prime crawfish season. Traditionally on Good Friday we boil crawfish so we generally have leftover crawfish tails. This is a great dish to use up those crawfish tails,...
Author: Debbie W
If you love to taste of deli,try out this casserole,for the deli lovers.
Author: raymond spencer
Everytime I make this it is gobbled up!
Author: Diane Behlmer
Fast and Easy. Good for a crowd. Always have to share the recipe.
Author: Debby Nelson
This is my version of a friend's recipe. It's fabulous!
Author: jackie shipman
We were picky eaters growing up. Onions and chunks of veggies were not welcomed and it made most Italian dishes hard for us to enjoy. My mother started making this lasagna and we not only loved it but...
Author: Robert Callaway
I tried this two ways. Over the traditional lightly buttered and toasted bread-like Brenda suggested and it was very indulgent. I also tried it over spaghetti squash - that was delicious too. This smells...
Author: Brenda Downey
Aubergine and Tomato Bake is an easy vegetarian dish perfect for lunch or dinner.
Author: Cook It Simply
Dug this out of my recipe box to use up leftover potatoes today. I wanted to share with you all this wonderful and delicious casserole!
Author: Chrissy Hackley @Chrissy_Hackley
This was a favorite dish that my grandmother used to make and everyone loves. Her parents came from the Ukrane bordering Russia, and said this was a meal her mother always made. I've converted it so that...
Author: Linda Kauppinen
This is a recipe my grandma used to make; she was raised by a lady my mother said was called Mrs. Gilmore, no one knows my grandma's origin; but my grandma lived in Alabama and married a solider. My mom...
Author: Pat Duran
This dish is simply delicious. You can use Mozzarella cheese in place of Monterey Jack cheese for the top. Make certain to hand squeeze out any excess moisture from the spinach, or the sour cream will...
Author: Anita Hoffman
My husband and I are trying to cut down on some of the carbs we eat, but we are still sticklers for taste! This chili stuffed spaghetti squash is it! The chili goes together super quick. The liquid smoke...
Author: Jennifer H