Garden Fresh Juicy Sweet Summer Tomatoes topped with roasted sweet garlic, roasted sweet pearl onions, mozzarella cheese and fresh basil. Splashed with olive oil and balsamic vinegar.
Author: Rita1652
Pretty enough for company. Our guests loved this. We had some toppings left over, and discovered it's tasty on grilled chicken as well. Yum! Prep time includes marinading.
Author: jmelyn
Author: Nancy Oakes
This is my signature dish. I adapted if from another recipe. To ensure the rind of the cheese doesn't burst, don't preheat the oven. Put the cheese in a cold oven then set the temperature so that it heats...
Author: Leslulu
Author: Roberto Santibañez
I got this recipe from the package of my Treasure Cave brand blue cheese. I'm always looking for a new way to prepare vegetables and we love asparagus!
Author: KellyMac6
Make and share this Cucumber-Feta Salsa With Pita Chips recipe from Food.com.
Author: l_bodwell
OK I'm sure they don't eat these in Lebanon, but it does use Lebanese bread and is a quick way to cook a light pizza for one or two.
Author: Peter J
Make and share this Grilled Gorgonzola Stuffed Mushrooms recipe from Food.com.
Author: little_wing
Make and share this All Natural Alouette Savory Vegetable Baked "mac & Cheese" recipe from Food.com.
Author: Corrinne J
Make and share this Marinated Feta with Kalamata Olives recipe from Food.com.
Author: evelynathens
Author: Sara Jenkins
Author: Gina Marie Miraglia Eriquez
Make and share this Homemade Cheese Whiz Clone recipe from Food.com.
Author: Diana Adcock
Parmesan bowls are delicious, easy to prepare and make an impressive presentation for salads. Make these using any bowl you would normally use as the mold.
Author: - Carla -
Make and share this Blue Cheese Walnut Dip recipe from Food.com.
Author: KelBel
This not so healthy, but oh so good, sauce is great with almost anything! Especially good with fried foods, but also works with tortilla chips (hmmmm... those are fried, too, huh?) and vegetables. It has...
Author: YiayiaMouse
Make and share this Beefy Macaroni and Cheese With Tomatoes recipe from Food.com.
Author: Auntie Jan
Make and share this Cornbread Taco Pizza recipe from Food.com.
Author: anme7039
Plan ahead: You can prepare and bake cheesecake up to 1 week ahead and refrigerate. I found this recipe in Woman's Day magazine. I have not tried it but I'm posting it for safe keeping.
Author: internetnut
Grilled corn is one of the easiest way to do summer right. Some recipes will have you soak the corn in salt water before grilling, but for husked corn, this actually works against plumpness. This recipe...
Author: Mathew Ramsey
Make and share this Awesome White Pizza Dip recipe from Food.com.
Author: Little Bee
This macaroni and cheese is more of a custard type. My family has been using this recipe for a long, long time.
Author: Miss Annie
Food editor Gina Marie Miraglia Eriquez often cooks for hordes of children, including her three-year-old son, Alex, and she knows that meatballs are always an easy sell. Inspired by the tiny meatball sandwiches...
Author: Gina Marie Miraglia Eriquez
Make and share this Macaroni and Two Cheeses recipe from Food.com.
Author: KelBel
Make and share this Artichoke Appetizers recipe from Food.com.
Author: Rita1652
Since I started Somersizing I've been eating some of the best food around. I found this recipe at 3FatChicks.com and it's been one of my most recent favorites. The recipe originally should be for 4 servings,...
Author: Mirj2338
Author: Molly Stevens
Make and share this Pear and Bleu Cheese Pizza With Honey Drizzle recipe from Food.com.
Author: Chef Drtybrshs
UPDATE: Seeing this message in the iPhone app? If this is not the recipe you were looking for, please update to the latest version of the app from the Apple store. Please note that you must be on iOS version...
Author: Madeleine Kamman
Make and share this Fennel Orange and Parmesan Salad recipe from Food.com.
Author: dicentra
Make and share this Vegetable and Goat Cheese Pizza recipe from Food.com.
Author: English_Rose
Make and share this Old World Style Italian Turkey Meatballs recipe from Food.com.
Author: FarahC
I love this salad for many reasons! I make it in 2 minutes, it tastes fantastic and reminiscent of what you get in 5 star restaurants, and served with a grilled fish, is sublime!
Author: AniSarit
This dough can be formed into a log and stashed in the freezer so it's on hand for whenever you just happen to need a party appetizer. Let thaw in the fridge overnight before slicing.
Author: Andy Baraghani
This is a recipe that my grandmother found years ago. My mother tweaked it and it's definitely a comfort food classic in my household. I personally prefer extra-sharp Cracker Barrel but use whatever cheddar...
Author: Elisha Ann
From the Clean Home Journal "Here's a summer-fresh salad that works well with any number of main dishes, like our Hawaiian BBQ Tuna Burger with Grilled Pineapple, Pecan-Crusted Chicken and Shrimp or one...
Author: Trinitys Momma
Make and share this Pasta Al Forno (Baked Macaroni) recipe from Food.com.
Author: CookingONTheSide
An untraditional Mexican dish inspired by the fall vegetable harvest, this casserole gets raves at potluck dinners! As a main dish, this serves 6-8. As a side dish, it easily serves 12. It is a terrific...
Author: Lizzymommy