Here is a very yummy Japanese chicken dish, it is very easy and quick recipe to do. If you can't get instant dashi, it will take a little longer to make, as you will have the boiling time for the dashi...
Author: The Flying Chef
Recently when I needed a salad for a pot luck, I was looking for a chicken and rice salad that used dried cherries. Since I didn't find exactly what I wanted, I created this using a combination of several...
Author: Marla in California
A very yummy chicken dish that is super fast and simple to assemble. I think this one is from Cooking Light. This is another that works great as a freezer meal. Assemble, freeze...cook when ready! Note:...
Author: DustyPyatt
Make and share this Mozzarella and Feta Chicken recipe from Food.com.
Author: crazytherapygirl
The chicken is stuffed with creamy ricotta, spinach, and garlic and then gently cooked in a rich tomato sauce. This is a really easy chicken dish that looks impressive and tastes outstanding. This is a...
Author: NcMysteryShopper
From my daily diabetic recipe email...and "The Complete Idiot's Guide to Terrific Diabetic Meals". NOTE: Prep time includes minimal 30-minute marinating time.
Author: kitty.rock
This chicken can be either fried or baked. I prefer baking it as it makes the recipe super easy. And good, of course!
Author: Chris Reynolds
Make and share this Chicken and Broccoli Alfredo recipe from Food.com.
Author: Krista Finn 2
Grilling recipe that is sure to please. Juicy and the ingredients speak for themselves, no additional seasonings needed.
Author: Chef 165grNosler
I make a large batch of the chicken base and freeze in small quantities for quick thaw and fast meal prep. These are super easy, delicious and somewhat weight watcher friendly. Enchiladas, Tacos and Mexican...
Author: Chef Sharon R
Make and share this Ww 5 Points - Chicken Breasts W. Peaches in Zinfandel Wine Sauce recipe from Food.com.
Author: mariposa13
Not Chicken Kiev, or Chicken Cordon Bleu, but Chicken roulades with a Hawaiian twist (including sauce!) From a Hawaiian educational website.
Author: Linky
This was an existing recipe on here but made some changes to my liking. ¥¥ Because my family loves to put the chicken over pasta with the same sauce, I doubled the sauce ingredients. We LOVE lemon and...
Author: Gatorbek
I don't usually grill chicken breast, because it usually turns out dry, but this recipe does not. Make sure the thermometer reads 170 degrees!
Author: queenbeatrice
I made this recipe up one night to use up some ingredients I had and it was fantastic, my husband loves it, and anyone I have ever made it for raves about how good it is. It is not that hard and is very...
Author: 3girlsmom
Make and share this Cheesy Chicken & Brocolli Simmer recipe from Food.com.
Author: scarley
Make and share this Chicken Sandwiches With Brie, Granny Smith Apple and Dijon Basal recipe from Food.com.
Author: dmgearha
These are great as appetizers or a main meal! They are full of zip! Adapted from Light & Tasty magazine. This recipe can be frozen!
Author: Sharon123
Make and share this Chicken Skewers With Honey and Turmeric recipe from Food.com.
Author: Brookelynne26
Make and share this Cajun Chicken Strips recipe from Food.com.
Author: Julie Tremmel
Here is a twist on a Chinese restaurant standard, shredded smoked chicken (I prefer thighs, but you can use breasts as well) tossed with crispy snow peas and an Indonesian-style peanut sauce. From the...
Author: TxGriffLover
Make and share this Bermuda Chicken (Caribbean) recipe from Food.com.
Author: lazy gourmet
Published in Bon Appetit, April 1997. From Ruby's Restaurant, Bainbridge Island, Washington. A dish of chicken with sauteed pears and rosemary sauce.
Author: swissms
Make and share this Grilled Corn and Chicken Enchiladas With Roasted Poblano Sauce recipe from Food.com.
Author: Chef Emstar
I am publishing a series of recipes that use items from your pantry. These recipes are good for emergency survival, camping, job loss and other situations where surviving off staples may be needed. Most...
Author: Nyteglori
I've streamlined this family favorite so you can get it on the table in less than 30 minutes. GOOD TO KNOW: Skinless chicken is a much leaner and healthier option. Although skin tastes good, it has a lot...
Author: ElizabethKnicely
Do you ever wonder what to do with the last of the chips and crumbs in a chip bag? My DH and DS for some reason never can finish off a bag before starting a new one and I needed to do something. I saved...
Author: Chef1MOM-Connie
Hot and Spicy, just the way I like it! Plus its on the grill, which is one of my favorite ways to cook. Decrease the amount of jalapeno pepper if you can't handle the heat. You may be able to decrease...
Author: breezermom
I spend most days craving some form of curry and since soup is my favorite thing I developed a soup that answered my curry craving and cooks up super fast for a dinner in about 30 minutes! This recipe...
Author: equine_woman
Make and share this Chicken in Olive-red Wine Sauce recipe from Food.com.
Author: littleturtle
A simple, tasty solution I created accidentally one day, when I didn't have a clue what to do with some chicken. You may substitute the blue cheese dressing with many other favourite creamy dressings....
Author: cocoa3c
This is great--gives chicken a good taste. Even the children like it. Pour over any kind of chicken. I put it on boneless chicken breast and my husband likes it on chicken wings. Great for the BQ.
Author: sheila
This is different than most piccata's because of the tarragon- it really compliments the lemon well. Also, more sauce with this than most, so you have enough to flavor the rice or noodles you might want...
Author: DragonFly2
I searched and finally found this recipe on the internet. It is a copycat of the Bourbon Chicken sold in Chinese carry-outs in my hometown. This recipe is so good that my sons gobble it up leaving me just...
Author: LinMarie
This chicken is marinated in Ginger Ale and other spices and ingredients for 3 hours before cooking. The ginger ale makes it SUPER tender and sweet. Great served with rice and vegetables. Or potatoes.
Author: AWatson0831
From America's Test Kitchen. A very thick, filling chili. If you like yours more soup-like, I would suggest adding a little more chicken broth. We like our soups thick, so this was perfect for our tastes....
Author: Beth A.
Make and share this Roasted Chicken Breasts With Preserved Lemon recipe from Food.com.
Author: dianegrapegrower
Easy and savory meal in a foil pocket for the grill! You could probably do this in the oven as well, although I haven't tried it.
Author: yogiclarebear
Try this tantalizing chicken dish made with lemon juice and white wine. 344
This was an easy and slightly different dish to put together. I originally found this recipe in the October 2008 copy of BBC Good Food Magazine and since I am a mushroom lover I knew I had to try it. I...
Author: Sarah_Jayne
This is a quick and easy dish that got rave reviews from the whole family. Serve with couscous and steamed asparagus for a dinner ready in less than half an hour.
Author: cheryls place
It's getting time to dust off the old BBQ.This is really simple and easy to fix. I like to make a double batch of the sauce, then marinate the chicken in some. Then I have some for basting and some to...
Author: FLUFFSTER
Make and share this Strippin' Chicken! (Bacon Strip Chicken) recipe from Food.com.
Author: SmHerndon
I just found this recipe which was buried in my recipe box. I used to make this years ago, and can't wait to make it again! I've never tried it with fresh ginger, but I bet it would improve it - if anyone...
Author: Karen in MA
Tangy lime and coriander chicken pieces on lemongrass skewers. Perfect for a summer bbq, but can also be grilled indoors. (prep time includes marinade time, so may change depending on how long chicken...
Author: Sarah
A luscious and simple go-to dish for anything from a nice dinner party to supper at home with the kids. Such a nice diversion from the usual chicken sautes.
Author: Adopted Parisian
Make and share this Pollo En Crema Con Chipotles (Chicken and Peppers in Chipotle Cr recipe from Food.com.
Author: Brookelynne26