Make and share this Spinach and Rice Stuffed Chicken Breast recipe from Food.com.
Author: Shaun McGee
This comes from the "Heart and Soul: cookbook from Memphis.My whole family love this one. Good with plain buttered pasta and a green salad on the side.
Author: ChefDebs
This super-healthy recipe heroes the gluten-free grain, quinoa, which is full of all-important protein and fibre. Paired with lean chicken in this tasty lunch, it makes for a great post-workout meal, as...
Author: Jamie Oliver
This is so refreshing and not too hard to make! It almost makes itself! You could use beef in place of the chicken, or turkey. Use melon, oranges, pineapple or papaya as fresh fruit alternatives.
Author: FLUFFSTER
A welcome change from traditional spaghetti and meatballs! I got this recipe from Campbell's website, and made some of my own changes, which are listed below. This is a big hit with my family and have...
Author: seabeewife401
Picked up this recipe while visiting in the States. Its really simple, tasty and healthy too! Enjoy..
Author: Miraklegirl
Having this chicken in the freezer precooked makes a nice dinner when time is short but you still want a nice sit down dinner. Recipe is for three meals. Time to make does not include marinading.
Author: Chef Buggsy Mate
A modified recipe from Grandma. She liked making kabobs from her meat and cooking it covered on the stovetop, but it tends to come out juicier and more flavorful with my modifications. The original recipe...
Author: PorcelainDoll
Here's an easy way to make family-favorite, cheesy quesadillas that are just as tasty as those served in restaurants.
Author: ElizabethKnicely
Make and share this Spicy-Sweet Glazed Chicken Breasts recipe from Food.com.
Author: weekend cooker
This is one of my favorite chicken casserole recipes. Note the preparation time does not include cooking the chicken.
Author: Vicki G.
This recipe was given to me by a knitting exchange partner and I just love it! It's really easy and quite delicious!
Author: Krista Smith
Taken from Australian Food Ideas December 2006/January 2007. Recipe was originally submitted by Dominique Rizzo.
Author: Satyne
Make and share this Oven Ranch Chicken recipe from Food.com.
Author: coconutcream
This is quick and easy to make and great on a cold day. You can use cooked chicken breasts or the canned chicken works great (and is even easier. I also use the bag rice (that you boil). Whole thing can...
Author: NancyB
Make and share this Barbecue Chicken Packets recipe from Food.com.
Author: looneytunesfan
My mother-in-law gave me this delicious recipe after she served it at her house for dinner. This is so simple to prepare and SO tasty!
Author: melijohns
This creamy crock pot meal is comfort food at its best! It reminds me of chicken cordon bleu, without the fuss!
Author: truebrit
This healthy chicken dish is great for guests, or just a weeknight meal, because it is so quick and easy to make. The sauce is so good, you'll want to make sure to serve some nice crusty bread for dipping!...
Author: Tee Lee
I recently purchased some barley as a way to introduce new grains to my diet. Found lots of good ideas for barley on this site and came up with my own soup. Perfect fall soup with comfort from the barley...
Author: justcallmetoni
Make and share this Chicken Marsala With Mushrooms and Garlic recipe from Food.com.
Author: ratherbeswimmin
I came up with this when I didn't have any tomato sauce and tried using a white sauce and it turned out really good! I don't really care for broccoli, so I will cut up the broccoli into small pieces when...
Author: LDSMom128
Found this recipe on a low carb website. While I don't do low carb, I'm always searching for new recipes to try. Preparation times does not include marination time.
Author: LARavenscroft
This soup has a good chili flavor and is simple to pull together even when the refrigerator is looking pretty bare. I do substitute fresh ingredients when I have them and the time to prepare them, but...
Author: Vino Girl
This recipe is from Australian Women's Weekly - Easy Thai Style Cookery and is one of our favorite home cooked thai meals. It is easy and quick to put together and tastes wonderful
Author: Deantini
I was surprised how quickly and easily this recipe came together. It's tasty and looks good. I used creme fraiche for this but I expect sour cream would work as well.
Author: Shuzbud
This is a simple and delicious recipe for 4 from Cooks Illustrated. The sauce is to die for. Check out other sauces for this dish in my recipes. Each one makes a wonderfully different dish.
Author: KathyP53
This recipe is a dramatic modification of an Asian Grilled Chicken recipe I found on Yahoo Health. It's spicy and delicious. I originally made it with chicken thighs but it also works with chicken breasts....
Author: TFCurtis
Have you thought recently about doing dinner for two? This is one that can be on the table in 30 minutes.
Author: gailanng
As delicious as they are easy. Everyone I have served these to asks for the recipe! Sometimes I use some cheddar with the jack cheese. Whatever I have on hand. (From Tyson)
Author: SmHerndon
Make and share this fresh pineapple chicken recipe from Food.com.
Author: chia2160
This dish was on the first-class dinner menu of the Titanic, according to the book, "Last Dinner on the Titanic" (Hyperion/Madison Press). It is much better with fresh thyme if it is available.
Author: SharleneW
From Everyday Gourmet hosted by Justine Schofield (an Australian Masterchef finalist) and guest cook Lucy Kelly from Weight Watches.
Author: ImPat
This can also be made with turkey or chicken and is a Japanese dish. If you can't find mirin or panko, you can substitute sherry and breadcrumbs, but the flavor will be different
Author: chia2160
Iceberg lettuce holds up well and doesn't wilt or get soggy, even after being tossed with the dressing.
Author: LMillerRN
Simple, quick, and delicious recipe (I modified it by using thighs and cooking everything a bit longer) from the New York Times' Pierre Franey. It's not as caper-y as you'd think/fear!
Author: lecole54
This is a very good recipe that I found in Bon Appetit many, many years ago. It is a good family dinner, but is nice enough for company.
Author: Toby Jermain
We all seem to be lover's of Spinach Artichoke Dip these days so here's a recipe to stuff your chicken breasts with it! YUMMY, I tried it last night for the first time and had to share it with you. I found...
Author: Judith N.
I adopted this recipe from Mean Chef, who described it as "quick easy and delicious." I agree--it's simple to make, very yummy, and reasonably filling. It makes a good, light meal.
Author: Halcyon Eve
Make and share this Buca Di Beppo Chicken Saltimbocca recipe from Food.com.
Author: Punky Julster
If you're feeling a little lazy, just buy a store-bought deli rotisserie chicken and shred it. It's faster and easier than cutting up the chicken.
Author: Jessi Leigh
Make and share this Sweet Potato and Chicken Salad recipe from Food.com.
Author: Parsley
This recipe was in our local newspaper recently, posted by Nadine Fownes, the Food Columnist. I made it last night for friends and it was delicious and well received. We were late getting home from a basketball...
Author: Joan in N.S.
This recipe is by Jeff Smith and was published in his book "The Frugal Gourmet". Hope you enjoy! ****Cook time is a guess.
Author: Queen Dana
Everybody loves super-quick pasta pesto - adding chicken and green beans makes it a great weeknight supper.
Author: Jamie Oliver
This is a yummy easy recipe. 1 breast is 4 pts. I often used the flash frozen breasts for this. I use 4 4oz breasts.
Author: Baby Chevelle
This is a simple quick meal to prepare a great one if your late in from work or you don't want to fuss and you end up with a great tasting meal in the end. I served this along with other Asian dishes we...
Author: The Flying Chef