This flavorful dish is quick to prepare and perfect for busy nights. Serve with Mexican flavored side dishes or items such as scalloped potatoes and a green salad. This is an entry for RSC #8.
Author: Susie D
This recipe came from Gourmet (April 1995). The original recipe called for chicken breasts with skin, but I always use skinless. It's quick and easy, and I always have everything to make it in the house....
Author: AndreainDC
This dish balances salty, sweet, tangy and spicy ingredients. It is truly wonderful! :) Recipe is from Barbara Lauterbach, Cooking Light Magazine, April 2009 edition. She suggests that it be served alongside...
Author: Manami
Make and share this Chocolate Chicken Chili recipe from Food.com.
Author: Brookelynne26
Made this recipe years ago and have modified it somewhat from the original. Once you make it, it will be your favorite. Best when the chicken is marinated 2 days but can be done when marinated for 24 hours....
Author: mevasquez
I was looking for an easy way to grill chicken and still keep it moist. This recipe is what resulted. The first time I fixed it for my husband he spent the next two days at work bragging about what a great...
Author: dmoseley
This is a great low-carb dish that makes you feel like you're eating something bad for you :) Its simple and very tasty!
Author: jovigirl
Make and share this Chicken Kabobs With Thai Dipping Sauce recipe from Food.com.
Author: Sharon123
Something you could be proud to serve your family. Easy and healthy and most of all delicious. You might consider doubling the sauce
Author: cookiedog
The Colonel used to sell chicken nuggets that were tasty but he thought why not prepare fresh chicken strips of all white meat and that is how the Colonel's Crispy Strips were born. Extra crispy with the...
Cheesy juicy stuffed chicken breasts filled with bacon, ricotta and swiss cheese, pan fried until golden and served with a lemony white wine sauce.
Make and share this Chicken Saltimbocca With Lemon Sauce recipe from Food.com.
Author: Juenessa
This is very simple and original recipe from Thailand where I come from. Tom Kha Kai is not only a favorite soup among Thai people but it is also favorite dish for foreigner as well.
Author: Kanchanarak S.
I found this recipe in the Sunday newspaper coupon section. It is so easy and delicious! A perfect meal for a nice spring or summer day.
Author: Dine Dish
Entered for safe-keeping for ZWT. By Simon King and David Myers from The Hairy Bikers (BBC series). They say crocodile tastes like a cross between a firm white fish and chicken. This will serve 2 as a...
Author: KateL
Make and share this Sun-Dried Tomato and Kalamata Olive Chicken recipe from Food.com.
Author: Lizzie Rodriquez
This is a simple stove-top variation of Chicken Cordon Bleu. It's very simple because all of the ingredients are cut-up, so that the traditional flavor is there, but there is not all of the work of the...
Author: lazyme
An absolute must when visiting Nice is a visit to the spectacular food market in the old section of the city. Along with seasonal produce, vendors set up incredible displays of olives. Among them are the...
Author: MarieRynr
From a Southern Living recipe booklet with some minor tweaking from my own experience preparing this dish.
Author: spoilme
This is a recipe that I haven't tried yet, but it sounded so delicious, that I thought I'd pass it on, and it's on my to do list!! This is another of Campbell's delicious and quick recipes.
Author: Chef mariajane
I got somewhat creative last night and it paid off! The result was a moist and tender chicken with a lovely flavor and texture. Time estimate does not include 2 to 4 hour marinating time.
Author: Sandi From CA
This is a mixture of a bunch of different recipes that I have found that works best for me. The chicken comes out flavorful and the enchiladas are crispy and cheesy. What more can you ask for? Most of...
Author: Kai in Rhode Island
Make and share this Amazing Wild Rice & Mushroom Chicken Bake recipe from Food.com.
Author: Jim Trebilcox
Make and share this Italian Sausage Chicken Breasts recipe from Food.com.
Author: loof751
Make and share this Chicken and Rice Supreme recipe from Food.com.
Author: Sky Valley Cook
This is taken from their recipe cards that they are handing out when this dish is ordered. I haven't had it yet but my husband and I are dying to try it. They also put a wine recommendation on the card...
Author: Pixies Kitchen
A friend of mine gave me this recipe 10 years ago and it is my daughters favorite. It is a different take on the typical Chicken Marsala.
Author: JFitz
An easy yet elegant recipe from Cooking Light. I served it with gnocchi but brown rice would be good too.
Author: FLKeysJen
We love this simple dish. It reminds me of chicken kiev. I have also made this with skinless, boneless chicken breasts and it works well if you cut the cooking time a little. But, I think it's better with...
Author: lazyme
This is a great quick recipe to do with a lovely end result, this dish can either be done with chicken breasts or with a whole roast chicken. I served my chicken over Asian vegetables I have listed the...
Author: The Flying Chef
This recipe is from "Slow & Easy, Fast-Fix Recipes For Your Electric Slow Cooker" by Natalie Haughton, 2009. It is a good way to have chicken on hand during the week that was cooked over a weekend. Can't...
Author: Thea
Make and share this McDonald's Style Chicken McNuggets recipe from Food.com.
Author: Broke Guy
From the American Institute for Cancer Research. Great resource for health-promoting recipes that are very tasty and easy.
Author: Carianne
these taste spectacular. not too overpowering. i love coconut the stronger the better- but my husband doesn't. this works as a nice compromise
Author: KristenErinM
This grilled chicken gets great flavor from the outdoor grill, but cook time outside is quick because it is partially cooked beforehand. Marinating time is not included in the prep or cook time.
Author: breezermom
Comfort food on a cold, raw, windy day. My fellow jakes love this on a busy, cold workday. Hope you do too.
Author: Ladderman229
I came up with this recipe during my first phase of Atkins and I needed a break from straight meat and green beans (God, would I love a piece of pizza right now) Nevertheless, I basically just used what...
Author: altenos
An impressive and easy dish perfectly paired with pasta. Posted from an online source in response to a recipe request. Cooking time is approximate.
Author: Molly53
A great tasting stove top chicken dish to whip up for both a regular family dinner or when company is coming. If you're not watching your carbs, a side of rice pilaf goes nicely.
Author: TheDancingCook
This recipe gives grilling a new twist. My family and I love it. I'm sure of prep & cook time but I gave a guess. We grill a lot through out the year and this is one of our favorites. I found this while...
Author: Gail2293
This is a combination of 2 recipes from the Australian Women's Weekly Chinese Cooking Class Cookbook which I have had since the 70's and is well used. Time to make doesn't include marinade time - I was...
Author: ImPat
This recipe is a little different from other Chicken breasts with raspberry sauce that I found on zaar.
Author: Barb in WNY
This is my version of Chicken Cordon Bleu. Just a bit different. I love the original recipe, but didn't like it with a bread coating every time. So for me, the gruyere adds just a notch up, the hickory...
Author: SarasotaCook
Make and share this Crock Pot Autumn Chicken recipe from Food.com.
Author: Mirj2338
Another frequently-made recipe from my days of cooking for a caterer. A really elegant dish that can be easily doubled for a dinner party. Savory chicken breasts stuffed with spinach-ricotta-pesto-prosciutto,...
Author: davianng
An adaptation of a recipe from "Dinnertime Easy: Slow Cooker Recipes." I love the combination of spicy, sweet and hot that emerges in this dish, though the flavor will vary based on the type of curry used....
Author: justcallmetoni
I love this recipe because it's easy, I always have these ingredients on hand and it's such a great result with so little effort! Poaching the chicken in the balsamic sauce yields an extremely flavorful...
Author: Pesh9546
a great one-dish dinner , the dumplings are wonderful. Instead of biscuit dough for the dumplings, I use tortilla strips.Just takes a little time adding the tortilla strips.
Author: weekend cooker