I created this recipe two years ago, and have used it every time I make a turkey. It's a big hit with the family. The perfect combination of sweet and salty. Enjoy!!!
Author: Mama Delilah
This is my favorite Pumpkin bread recipe. It is from the 1976 Better Homes and Garden cookbook. I checked with Pillsbury and they are still manufacturing the Nut Bread Mix.
Author: mandabears
This makes a delicious lunch when served with a fresh green salad. You need to use really dry potatoes for this, so, if you're not using leftovers, be sure to let your spuds cool and lose as much moisture...
Author: Ginny Rolfe