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Vinegar Cobbler

Sort of like a fruitless cobbler...my mom tells me that my great grandmother would make this in a pinch when company was coming over. In a pinch, 2 refrigerated pie crusts will work for the 'dough.'

Author: Reedsmomma

T.V. Cobbler

This is everything unhealthy about a great tasting dessert. We still love it.

Author: jenncrowe

Chocolate Cobbler

Rich, wonderful old-timey like cobbler!!!! Great for potlucks and get-togethers. Fast, easy and always a hit! Great with ice cream!!

Author: dylansmom

Wendy's Easy Blackberry Cobbler

This is an easy way to use those abundant blackberries found in the hot summer months! With cake mix and butter for a topping, it couldn't be simpler! Serve warm with vanilla ice cream, if desired.

Author: Wendy B

Jason's Whole Wheat Blackberry Cobbler

I've never found a whole wheat cobbler that I truly enjoy, so I set out to make my own. The results were better than I expected.

Author: jasonswint

Pumpkin Cobbler

This Pumpkin Cobbler from Delish.com is a much better alternative to pie.

Emi's Apple Brown Betty

This is a family treat that's been passed down for generations. The recipe was sometimes tripled because it had to be shared among a family of eight. This can be served with ice cream! It tastes best served...

Author: Emi M

Pop's Blackberry Cobbler

A simple sugar syrup gives a golden sheen to this juicy berry cobbler that's a summer staple at our house. Also great with just peaches or a mix of both. Best with vanilla ice cream!

Author: ShellandSteve

Spare Fruit Cobbler

When the fruit in your house turns too overripe to enjoy on its own, this recipe will take that forgotten fruit and turn it into a masterpiece dessert. Forget cake, pudding, or cookie, it's all 3 combined...

Author: junkyardjim

Rhubarb Bounce

This is an utterly simple dish that's great for getting rid of all that extra rhubarb! Any fruit can be used, not just rhubarb. Just substitute sweetened fresh fruit or a can of pie filling. Serve with...

Author: Aimee

Plum Pudding

An old fashioned plum pudding that was passed down to me from my grandmother, with a modification of using baking mix instead of making the top from scratch. I serve it with ice cream or what I call a...

Author: domestic engineer

Rhubarb Cobbler

My family really loves this recipe. Hope you have good luck with it!

Author: J. Saunders

Baron's Blackberry Cobbler

Easy blackberry cobbler. My father-in-law grows huge blackberries and always has tons. I tried a number of recipes and none really hit the spot. So created this one and it worked so well that my fiance...

Author: Baron

Curried lamb mince cobbler

We've added some unusual elements to the traditional lamb mince cobbler recipe including mango chutney and curry powder. It's a real winter warmer.

Author: delicious. magazine

Mellissa's Grandma's Blackberry Cobbler

Wonderful served warm with ice cream...brings back wonderful memories of picking berries and sitting down at the table with my family. Works well with fresh or frozen fruit. You can also use black raspberries,...

Author: Melissa

Mom Spraggins's Blackberry Cobbler

You can use just about any kind of fresh berries you like. My favorite is the black and red raspberries.

Author: pixie

Blackberry Cobbler II

Throw together this cobbler in minutes using fresh berries from the yard!

Author: Amanda Johnson-Lindsey

Berry Breakfast Cobbler

A simple and delicious breakfast option. Very filling and great for after that morning workout. For more crunch, some pecans and almonds can be ground in a food processor with almond oil and then added...

Author: teelites

Cherry Cobbler

This is my family's favorite dessert, whether we are at home or camping! This is especially yummy when served warm with vanilla ice cream. White cake mix works as well as yellow.

Author: Bryanne Affleck Robison

Traditional Blackberry Cobbler

This cobbler has a traditional drop-biscuit topping. You can substitute raspberries for half of the blackberries.

Author: Mindee Greivel Myers

BJ's Easy Blackberry Cobbler

This recipe takes all of the fuss out of making cobbler and eliminates that doughy taste. Serve with whipped cream or ice cream. It's really tasty enough without topping!

Author: BirgitJ