This margarita is smooth and luxurious. Distinctive agave and citrus flavors permeate Hornitos® Reposado Tequila, while orange liqueur adds some sweetness. The Premier Margarita finds just the right balance...
Author: TheCocktailProject.com
A tangy and sweet cocktail complements a savory vegetarian Italian dish such as Eggplant Parm Stacks.
Author: Martha Stewart
The combination of amaretto, vodka, and Bailey's Irish Cream® will add joy to your festivities. Enjoy the holidays with this cocktail brimming with the warming spices of the season.
Author: Sandra Garth
Gifting a bottle of homemade liqueur will surprise, delight, and impress the lucky recipients on your list this year. The kumquat-tangerine version, pictured center, makes for a divine citrus drop cocktail,...
Author: Martha Stewart
In hot weather, nothing quenches thirst like icy glasses of Lemon Ouzo-Ade, a cocktail based on the popular Greek anise spirit, ouzo.
Author: Martha Stewart
Author: Martha Stewart
This tasty cocktail recipe is courtesy of Charles Corpion from the Four Seasons.
Author: Martha Stewart
A fun authentic Hawaiian drink that tastes REALLY good. As you pour in the second mixture, the first will slowly creep up the sides of the glass like lava.
Author: AMBER WEST
A twist on the kir royale, this sparkling cocktail calls for homemade cranberry sauce instead of the traditional creme de cassis.
Author: Martha Stewart
Of the Collins siblings, John's gin-toting brother, Tom, is more famous. With whiskey, John is somewhat similar to a whiskey sour with club soda.
Author: Lorem Ipsum
This cold lemonade Caipirinha is a sweet blend of citrus juice and cachaca, Brazil's infamously potent sugarcane spirit.
Author: Martha Stewart
I recently heard about peanut butter whiskey and decided a cocktail was in order. While the classic White Russian calls for Kahlua®, I decided to use Frangelico.
Author: thedailygourmet
Give the classic holiday drink an extra kick by making your own cocktail syrup with cinnamon, cardamom, vanilla, and cayenne.
Author: Martha Stewart
Like the original, our julep features bourbon infused with mint. But this easy drink's signature sweetness is tempered by the tartness of blackberries, which also tint it a gorgeous shade of purple. Another...
Author: Martha Stewart
A single lychee, a tropical fruit popular in Asia, sweetens this gin martini drink.
Author: Martha Stewart
I ordered this martini at a chain restaurant which we don't have in our area when I was visiting family out of town. I tried one, and fell in love with it. So I wrote down the ingredients and starting...
Author: Caroline's Momma
We called for a third of a cup of gold tequila for our queso fundido, and it seemed a shame to buy a whole bottle just for that. The tequila's caramel notes are wonderful with the spicy ginger, sweet cassis,...
Author: Martha Stewart
Gussy up a traditional hot toddy (made with whiskey, honey, lemon, and hot water) by whisking butter and spices into the honey first. Use high-quality ingredients-orange-blossom or clover honey, cultured...
Author: Greg Lofts
A delicious blended drink using cake vodka. I invented this drink while visiting my sister in Minnesota. We did not know what to do with the cake vodka so I tried this and everyone loved it. Enjoy!
Author: superwoman
Start with ripe strawberries and Prosecco, then create this custom cocktail with your favorite green herb and spirit. Garnish with a sprig of mint.
Author: MariaCHunt
Pear-infused vodka and honey syrup combine in this sweet, mellow cocktail recipe from Julian Niccolini, co-owner of The Four Seasons
Author: Martha Stewart
Living in Hawaii at Ko O'lina for a decade, my frozen mai tai recipe is as authentic as it is tasty. 'Ono-licious!
Author: la rosita resort and spa
This delicious berry spritzer cocktail is the perfect summer drink.
Author: Martha Stewart
A simple mint syrup takes the place of crushed leaves in this grapefruit-mint mojito. Be sure to add fresh sprigs on top for a dash of color and heady aroma. Tall, slender glasses and long stirring sticks...
Author: Martha Stewart
A spooky sip, this Halloween cocktail is inspired by the dark and stormy. It's got the usual dark rum and ginger flavors but with an added bitter touch from amaro, an Italian herbal liqueur.
Author: Riley Wofford
These watermelon drinks are oh-so-refreshing and delightful in the summertime! Garnish with lime and watermelon chunks. Cheers!
Author: Marilee Wilson Mack
This spicy, savory, tangy, amazingly refreshing beer-based cocktail is considered one of the best hot-weather, adult beverages ever. I've heard it described as 'Bloody Mary meets Mimosa,' which makes me...
Author: Chef John
This drink combines sweet-tart grapefruit juice and gin with sparkling wine for an effervescent cocktail that's perfect for toasting the holiday season.
Author: Martha Stewart
Great martini or cosmo depending where you live! I use Ciroc vodka which isn't like any other vodka because it is distilled from fine French grapes. You can actually taste the grape in the vodka!
Author: NYPD K9 COP
Make these alcoholic sparklers with orange-juice ice cubes.
Author: Martha Stewart
It's the same thing as a Long Island Ice Tea, except you omit the gin, and double the tequila.
Author: Jan Fietz
This is a variation of a "Dark and Stormy," a popular drink in Bermuda. Drink one of these and you'll feel like you're on vacation!
Author: Janet
This is a delicious recipe. Tastes just like a candy apple!
Author: blueslilblondee
This lovely Lemonade Caipirinhas summer cocktail recipe was adapted from Good Things for Entertaining, 2005.
Author: Martha Stewart
The Kir is an iconic French cocktail that tastes like a lightly sweetened white wine. The cassis liqueur adds a hint of fruity flavor to the typically drier wine and is refreshing when served chilled.
Author: Martha Stewart
Add some zest to your Sunday with a spicy Bloody Mary recipe. Savory flavors come together with smooth Pinnacle® Original Vodka to create the perfect crowd pleaser for football parties, Sunday brunch,...
Author: TheCocktailProject.com
Homemade habanero-hibiscus syrup adds a spicy, aromatic twist to an otherwise classic Pisco Sour.
Author: Martha Stewart
It's worth seeking out high-quality maraschino cherries, such as those from the brand Tillen Farms -- they're free of artificial color.
Author: Martha Stewart
Southern Comfort is poured in a layer over peppermint schnapps. It is then lit, producing a blue flame. Don't forget to blow it out before drinking!
Author: J. Stahl
This is a fruity version of a Rum Runner that always brings people back for more!
Author: Arianne
This recipe is for a homemade mudslide that is so good you won't miss the stuff from the big jug. Ultra fast and ultra delicious! Top with whipped cream and cinnamon.
Author: ImprovisationalChef84
This season, stand under the mistletoe and spend some quality thyme with Tito's. Sip on this tart cocktail topped with the aroma of savory thyme, a bit of a sparkle, and a burst of color. Now...back to...
Author: Tito's Handmade Vodka
When brewing black teas to serve cold, steep them longer than usual, as their intensity will be mellowed by ice and the addition of other flavors.
Author: Martha Stewart
This is a variation on the classic Manhattan that I developed because I also like the Old Fashioned cocktail. You will need a cocktail shaker.
Author: BETSYMAT
This fruit flavored sensation is nice and smooth, it goes down WAY too easy! This can also be made in a pitcher if serving a crowd.
Author: Josh S.