MYSTIC WHITE RUSSIAN
I recently heard about peanut butter whiskey and decided a cocktail was in order. While the classic White Russian calls for Kahlua®, I decided to use Frangelico.
Provided by thedailygourmet
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 8
Steps:
- Rim an old fashioned glass with peanut butter powder and cocoa powder. Fill with ice. Pour in vodka, Frangelico liqueur, and whiskey. Top with milk and garnish with chocolate syrup.
Nutrition Facts : Calories 334 calories, Carbohydrate 17.2 g, Cholesterol 3.1 mg, Fat 0.8 g, Fiber 0.2 g, Protein 2.3 g, SaturatedFat 0.4 g, Sodium 32.7 mg, Sugar 15.4 g
WHITE RUSSIAN "MUNICH STYLE"
Provided by Geoffrey Zakarian
Categories beverage
Time 5m
Yield 2 cocktails (about 4 ounces each)
Number Of Ingredients 4
Steps:
- Stir the coffee-flavored liquor and vodka with some ice cubes in a carafe with a long spoon and pour into 2 chilled coupe glasses.
- Fill a cocktail shaker with ice and add the heavy cream. Close and shake vigorously for 30 seconds to thicken and aerate. Open the shaker and spoon the cream gently on top of each cocktail so it floats in a layer. Use a rasp to grate the fresh coffee beans on top of the cream. Enjoy.
WHITE RUSSIAN
Creamy, simple, and dangerously sippable, the White Russian is a three-ingredient cocktail that stands tall above the trends. This approachable drink is a great choice for a cocktail party where you'll have guests with differing tastes-while vodka is the main mix-in, the cream and coffee-flavored liqueur balance it beautifully.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Yield Makes 1
Number Of Ingredients 4
Steps:
- Fill an old fashioned glass with ice. Add vodka, coffee liqueur, and milk or cream to fill. Stir to combine.
WHITE RUSSIAN
This creamy coffee-flavored drink is a star at any occasion and perfect for any season. A White Russian is equally appropriate before or after dinner. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 3
Steps:
- Place ice in a rocks glass. Add vodka and Kahlua; top with cream.
Nutrition Facts : Calories 580 calories, Fat 33g fat (21g saturated fat), Cholesterol 122mg cholesterol, Sodium 39mg sodium, Carbohydrate 27g carbohydrate (23g sugars, Fiber 0 fiber), Protein 2g protein.
WHITE RUSSIAN
Provided by Food Network
Yield 1
Number Of Ingredients 3
Steps:
- Add Godiva Cappuccino Liqueur and Smirnoff No.21 Vodka in ice-filled old-fashioned glass, stir, and top with cream
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Top Asked Questions
How do you make a White Russian?
Not only is a traditional White Russian simple to make, it is very easy to adapt. The basic recipe calls for coffee liqueur, vodka and cream. Below, we’ve shared lots of examples of how you can adapt the cocktail to your taste. We’ve even included a (delicious) vegan option. To make the basic recipe, fill a small glass with ice.What are the White Russian ingredients?
The White Russian ingredients are: The typical ratio for these ingredients are 2 parts vodka to 1 part coffee liqueur and 1 part cream. Mix the vodka and coffee liqueur, add ice, and pour in the cream. Want to make this drink recipe to impress guests? We’ve got a few ways to serve it that make it look impressive. Here’s how to make a White Russian:What is the best way to drink a White Russian?
Add 2 ounces vodka and 1 ounce coffee liqueur to a glass. Add ice, then 1 ounce of heavy cream. Stir gently to get the swirl effect. Stir a White Russian vigorously and it’s a solidly beige drink.What does a White Russian taste like?
"The White Russian is the definition of a guilty pleasure. It tastes like coffee ice cream. Best to just surrender. Depending on the coffee liqueur used, you might need to adjust the proportions, but you can't go wrong. Keep the vodka in the freezer since this is a drink you build over ice." — Tom Macy Gather the ingredients.