Make and share this Easy Blackberry Cobbler recipe from Food.com.
Author: Mom2Eight
Brown sugar and butter are what make blondies so incredibly addictive. Most times, they are made with chocolate chips and sometimes butterscotch chips, but when I tried them with white chocolate and toasted...
Author: Gemma Stafford
Author: Nancy Fuller
Author: Trisha Yearwood
Author: Food Network
Author: Kardea Brown
Make and share this Old Fashioned Slow Cooker Rice Pudding recipe from Food.com.
Author: appleydapply
This recipe is from Ina Garten, the "Barefoot Contessa". Prep time includes the hour that the pastry dough is in the frig.
Author: dojemi
Author: Robert Irvine : Food Network
Chiffon pies are gelatin based fillings lightened with egg whites.
Author: Food Network
This crunchy crumble is the perfect topping for an ice cream sundae, easy apple crumble, or our Build-Your-Own Thanksgiving Pie Bar. Pro tip: Keep a batch of the unbaked mixture in the freezer in case...
Author: Katherine Sacks
Author: Food Network Kitchen
Soft and chewy No Bake S'mores Bars that can be made in just a few minutes.
Author: Kristen Hills
Indulge in a classic bar with three delicious layers-fudgy brownies, minty filling and chocolate glaze.
Author: Betty Crocker Kitchens
Prize-Winning Recipe Fall 2010! Chocolate, cherries and whipped cream layer into a delicious dessert bar.
Author: By Betty Crocker Kitchens
Need a bar that travels well? Try rich brownies that bake between layers of old-fashioned crunchy oats.
Author: By Betty Crocker Kitchens
Whip up these frothy shakes, flavored with chocolate, coffee, and a touch of malt, for a cool snack or after-dinner treat.
Author: By Betty Crocker Kitchens
Great as a dessert topping. Ready in less than 10 minutes. Sinfully rich yet low-calorie compared to most lemon custard/curd.
Author: Just Happy
Author: Ree Drummond : Food Network
Soft pretzels, sliced German sausages, pickled garden vegetables, and roasted Brussels sprouts can all be dipped in this oozy cheese sauce for one amusing wintertime party. Swiss Alpine-style cheeses are...
Author: Andrea Slonecker
Being a vintage cookbook collector is a bit like any hobby--it starts off reasonable, maybe one book here or there, on a topic of interest. But a few years in, it's obvious that your hobby is a bit more...
Author: Claire Thomas : Food Network
Author: Anne Thornton, Host of Dessert First
Author: Katie Lee Biegel
If you are looking for a frosting that tastes just like the frosting you get on cakes from the bakery then you will love this recipe. This is a light, creamy, fluffy frosting that spreads and pipes well....
Author: Heather Reynolds in
Author: Melissa d'Arabian : Food Network
I needed an easy glaze the hardened quickly (instead of over night like so many) but one that still had good flavor. This dries hard enough to stack the cookies. Note: Make one batch at a time. It's unmanageable...
Author: Amis227
Make and share this Ultimate Irish Apple Cake recipe from Food.com.
Author: LAURIE
My mom made this all the time and it was always a HUGE hit. I made it for my Stampede BBQ's and I can't count the number of people who asked for the recipe. Kids will love this as a fun salad at Thanksgiving...
Author: Cathy17
Author: Food Network
The Best, Fudgy ONE BOWL Cocoa Brownies! A special addition gives these brownies a super fudgy centre without losing that crispy, crackly top!FOR THICKER DOUBLE BATCH BROWNIES: USE THIS RECIPE!
Author: Karina
Make and share this Grandma's Date Balls (X'mas Cookies) recipe from Food.com.
Author: Wildflour
Who doesn't love the caramel-y filling of pecan pie? We've taken that gooey filling and added dark chocolate chips for a dessert that's easy enough for everyday but tastes like a special occasion. Top...
Author: Betty Crocker Kitchens
This if from the cornstarch box. It takes me back to the good ol' days of seventh grade homemaking class. Very easy and a nice treat.
Author: Bertha C.
Author: Food Network
The word "short" in the recipe title is a promise of melt-in-your mouth tenderness. That's the butter doing its job.
Author: Food Network Kitchen
Over-ripe bananas sitting on the counter? You know what to do. Bake up a sweet new treat for your family! Whip up a batch of this amazing recipe for the best banana chocolate chip cookies your family will...
Author: By Betty Crocker Kitchens
We've cracked the code for making perfectly soft cookie bars! These treats combine chocolate chip cookie dough with vanilla pudding mix, plus chopped Rolo™ caramels for chocolate-caramel indulgence that...
Author: Betty Crocker Kitchens
Based on a fudgy brownie mix, these quick-to-fix brownies combine the best of sweet flavors and chewy textures. Mmm!
Author: Betty Crocker Kitchens
Author: Katie Lee Biegel
This is a traditional Sicilian cake which is served at birthdays, weddings and Easter. This recipe was posted as a request, but sounds delicious. I will be trying it soon myself! (prep time include chilling...
Author: Kim D.
Bake this simple blueberry cake when you're craving something sweet. This easy, fruity bake uses natural yogurt to keep the sponge moist and squidgy
Author: Moje Gotowanie team
Author: Trisha Yearwood
A blondie lover's dream, these bars are moist, dense and chewy. Perfect for a bake sale or as a take-a-long. They can also be cut into 1-inch bites for a large party.
Author: Food Network
Made in a coffee mug that you cook in the microwave! I got this from my nextdoor neighboor who found it on an internet forward. its delicous! It can be a little dry, try topping or swirling with chocolate...
Author: lilchef_3
Bisquick® mix makes it simple creating an easy, press-in-the-pan one-crust pie dough. Unlike traditional dough, this is softer and very tender with no rolling pin required! Oats and cinnamon make the...
Author: Betty Crocker Kitchens
Author: Emeril Lagasse
Author: Food Network
Use your creativity to decorate these beautiful chocolate-covered spoons that make a delightful holiday gift - ready in just 35 minutes.
Author: Betty Crocker Kitchens