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Pronto Prosciutto Pasta

"With lots of prosciutto and flavor from feta and seasonings, this impressive pasta is quick and easy," Jill Conley relates from Chicago, Illinois. "It's a tasty entree for a twosome's weeknight meal....

Author: Taste of Home

Chile and Citrus Rubbed Chicken with Potatoes

Steak isn't the only protein that needs a good rest. Letting a roast chicken sit for up to 45 minutes helps prevent the juices from running out of the meat as soon as you slice into it.

Author: Aaron Crowder

Barbecued Shrimp & Peach Kabobs

Shrimp grilled with peaches and green onions really sets off fireworks! The spicy seasonings even helped me win a ribbon at a county fair. -Jen Smallwood, Portsmouth, Virginia

Author: Taste of Home

How to Make Roasted Fennel (With Variations)

See how easy and delicious it is to roast fennel to melting tenderness and bring out its natural sweetness.

Author: Molly Watson

Unwrapped Bacon Scallops

With a can't-beat combo of scallops and bacon, this entree transforms special occasion food into tasty, everyday fare. -Taste of Home Test Kitchen

Author: Taste of Home

Taco Dogs

A taco shell makes a good holder for a hot dog dressed up with a tasty combination of baked beans and cheese. "When our children were young, they asked for this meal at least once a week," remembers Kat...

Author: Taste of Home

Chicken with Shallot Sauce

Even though it doesn't take long to put together, this flavorful chicken tastes like it simmered all day. It's wonderful with mashed potatoes and a green vegetable. -Kathy Anderson, Rockford, Illinois

Author: Taste of Home

Teriyaki Chicken And Mushroom Skewers Recipe by Tasty

Here's what you need: boneless, skinless chicken thighs, soy sauce, honey, sesame seed, spring onion, mushroom, bamboo skewer

Author: Evelyn Liu

Pressure Cooker Pulled Pork

Make this irresistible Pressure Cooker Pulled Pork Recipe. Quick & easy way to make tender, juicy BBQ pulled pork packed with sweet & smoky flavors.

Author: Amy + Jacky

Layered Shipwreck Casserole With Ground Beef

This shipwreck casserole recipe is a combination of ground beef, rice, and vegetables, all layered in a baking pan and baked in a slow oven.

Author: Diana Rattray

Peach Stuffed Pork Chops

"The Peach-Stuffed Pork Chops are a delicious change of pace from ordinary fried pork steaks," Dorothy says.

Author: Taste of Home

Moist Drumsticks

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Author: Taste of Home

Tilapia in Thai sauce

Use this sustainable white fish in place of cod, to make an easy one-pan supper

Author: Barney Desmazery

Cuban Style Picadillo

Eli Gorelick of West Orange, New Jersey, writes: "As a kid growing up in Cuba, I worked alongside my mother every day in the kitchen, learning how to make specialties like picadillo and fried bananas....

Author: Eli Gorelick

Baked Simple Meatball Stroganoff

If you like meatball subs, you'll love this tangy casserole that has all the rich flavor of the popular sandwiches with none of the mess. Italian bread is spread with a cream cheese mixture, then topped...

Author: Taste of Home

Curried Red Lentil Kohlrabi, and Couscous Salad

Author: Bon Appétit Test Kitchen

Microwave Lasagna With Spinach, Mushrooms, and Three Cheeses

You won't believe this hearty, flavorful lasagna was cooked in just 15 minutes using a microwave.

Pizza In A Mug Recipe by Tasty

Need pizza in a flash? Stuck in a dorm room with just a microwave? Feeling lazy? We have the perfect 60-second pizza recipe that tastes almost like the real thing. The secret? Canned biscuits!

Author: Matt Ciampa

Peanutty Pork Stir Fry

The easy, colorful stir-fry with an Asian flavor will become a popular mainstay at your house. "It even tastes great as cold leftovers," notes Gina Berry of Chanhassen, Minnesota.

Author: Taste of Home

Mandarin Beef Stir Fry

This colorful stir-fry from Anne Drouin of Dunnville, Ontario is pretty enough to double as a centerpiece. "The crispy veggies contrast nicely with the tender beef and juicy oranges," she informs. "Even...

Author: Taste of Home

Rosemary Pork Medallions with Peas

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Author: Taste of Home

Tex Mex Chicken Pasta

For a very different treatment, the spicy chicken mixture is coated with a cream sauce and served over hot cooked linguine. "Sometimes I garnish this dish with fresh cilantro and crunchy fried tortilla...

Author: Taste of Home

Porchetta With Roasted Potatoes

When it comes to a special-occasion main course, it doesn't get more timeless or show-stopping than porchetta.

Author: Maialino

Slow Cooked Stuffed Pepper Stew

This is my go-to pepper stew. When my garden yields green peppers, I dice and freeze them for those cold, blustery days to come.-Debbie Johnson, Centertown, Missouri

Author: Taste of Home

Creamy Pesto Chicken

Creamy Pesto Chicken - Create a restaurant-style meal at home with this flavor-packed, creamless Creamy Pesto Chicken dinner that comes together in just 30 minutes!

Author: Katerina | Diethood

Easy Honey Garlic Salmon

Easy Honey Garlic Salmon is a throw together recipe in one pan and a perfect sweet and savoury 5-ingredient garlicky sauce with a hint of lemon!

Author: Karina

Grilled Rosemary Chicken

Infuse lemony, garlicky chicken with even more flavor by basting it with rosemary branches dipped in olive oil.

Author: Kevin West

Garlic Chicken on Rice

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Author: Taste of Home

Teriyaki Pork Roast

With three kids and a husband who works full time and attends school, it's fair to say we have a busy household. I'm always looking for no-fuss recipes, so I was thrilled to find this one. The juicy teriyaki...

Author: Taste of Home

Sweet N Moist Ham

We served 75 pounds of ham fixed this way. It could not be simpler, and it's moist and delightfully sweet.

Author: Taste of Home

Pork Loin with Potatoes

Phyl Broich-Wessling of Garner, Iowa writes, "I love to cook and have friends and family for dinner. Onions, garlic, potatoes and herbs from my garden go into this tasty oven meal."

Author: Taste of Home

Asian Orange Beef

"Here is the fastest stir-fry ever! Fresh ginger is a must for this recipe and really sparks it up." Our test panel agreed and just raved about the splash of orange flavor. Nancy Bellomo - St. Charles,...

Author: Taste of Home

Turkey Lo Mein

"I substituted turkey for pork in this classic Chinese recipe," reports Leigh Lundy of York, Nebraska. "It was a hit at our church potluck. My husband and two children love it, too."

Author: Taste of Home

Simple Pork Chop Dinner

Canned soup creates a comforting gravy for tender pork and potatoes in this simple meal-in-one from Mike Avery of Battle Creek, Michigan. Feel free to vary the amount of onion soup mix in the recipe to...

Author: Taste of Home

Sweet Salsa Chicken

"My family loves this saucy Southwestern-style chicken, and it fits well within my sensible meal plan," Joanne Watters from Cobourg, Ontario shares. "Add fresh pasta and a tossed salad, and a satisfying...

Author: Taste of Home

Barley Beef Skillet

Even my 3-year-old loves this family-favorite beef barley skillet. It's very filling, inexpensive and full of veggies. It's also really good spiced up with chili powder, cayenne or a dash of Tabasco. -Kit...

Author: Taste of Home

Hearty Sausage 'n' Beans

Our son, Will, is a brand new dad. He cooked this blend of sausage, beans, tomatoes and rice when we came to visit our newborn granddaughter, Jenna. The beauty of the dish is the simplicity: Toss the ingredients...

Author: Taste of Home

Pork Chop Barley Bake

Dress up plain pork chops by preparing this delicious dish.-National Barley Foods Council, Mary Sullivan, Spokane, Washington

Author: Taste of Home

Spinach Tomato Feta Stuffed Chicken Breast

This Spinach Tomato Feta Stuffed Chicken Breast is filled with a flavorful spinach, sun dried tomato, and feta cheese mixture, seared in a skillet, and then baked to perfection.

Author: Gina

Copycat Cheesecake Factory Shrimp Scampi

Use your favorite dry, crisp white wine to make this copycat Cheesecake Factory shrimp scampi recipe. Plate it just like the restaurant by arranging the shrimp around a mound of angel hair pasta.

Author: Taste of Home

Spaghetti and Meatballs with Bone Marrow Sauce by Richard Blais Recipe by Tasty

Here's what you need: yellow onion, garlic, crushed red pepper flake, tomato paste, whole tomato, red wine, whole milk ricotta cheese, ground pork, ground beef, fresh basil, fresh oregano, fresh sage,...

Author: Tasty