Author: Michael Chiarello
This light-as-can-be buttermilk cake has an easy sophistication, its Sherry-spiked berries harmonizing with the tangy cream.
Author: Shelley Wiseman
Author: Ken Haedrich
Impress your friends with this Slow-Cooker Cheesy Bacon Strata. Watch our video for tips on how to make this Slow-Cooker Cheesy Bacon Strata.
Author: My Food and Family
Author: Lou Seibert Pappas
Try Cheddar-Chive Gougeres tonight! The French know all good things start with butter, flour and eggs, and these gougeres are no exception. Crispy on the outside, fluffy on the inside, delectably cheesy...
Author: My Food and Family
Author: Alexis Touchet
Panko bread crumbs and grated Parmesan cheese make a delicious coating for baked chicken breasts, legs and thighs. (No frying pan required!)
Author: My Food and Family
Looking for a truly elegant cheesecake for your dinner party guests? This is the one-made with toasted ground hazelnuts and hazelnut-flavored liqueur.
Author: My Food and Family
Author: Susan Herrmann Loomis
Author: Francois Payard
They like key lime pie. They like cheesecake. With these mini muffin-size desserts, you can treat your guests to two favorites in one.
Author: My Food and Family
Author: Lydia Ravello
Who doesn't love a chocolate cake? This riff on cloud cake is moist, dense, rich, and naturally gluten-free.
Author: Alison Roman
Author: Lane Crowther
When you're as popular as macaroni and cheese is, why try harder? Well, this one did-and the Nacho Macaroni & Cheese Casserole is its glorious achievement.
Author: My Food and Family
Follow this Easy Potato Soufflé recipe for a simple holiday dish. The Easy Potato Soufflé gets its savory flavor from classic potato toppings cheese and sour cream.
Author: My Food and Family
Serve this Oat-Topped Sweet Potato Crisp and your guests won't even notice the turkey. Made with brown sugar, cinnamon, cranberries and apples, this Oat-Topped Sweet Potato Crisp is quite the scene-stealer...
Author: My Food and Family
Author: Dianne Rossmando
Author: Jimmy Bannos Jr.
Author: Anna Niederholzer
Bring back childhood memories with a Carousel Cake! Yummy animal crackers help make our Carousel Cake perfect for a kid's birthday party-or your own.
Author: My Food and Family
This dressed-up egg salad, with pimento-stuffed olives and roasted red peppers, is ready for your most sophisticated event. Or today's lunch, whichever.
Author: My Food and Family
Homemade toffee that will make sure no one will have to dig to the bottom of the bowl to find the cashews!
Author: Land O'Lakes
Author: Karen DeMasco
You know what makes any frittata better? You guessed it. Bacon. Tomatoes help too-as do sliced green onions and melted cheddar cheese.
Author: My Food and Family