This is a recipe that I learned in Austria, where it is a standard for the Christmas season. Western Austrians love hazelnuts, and use them in the majority of their baked goods. These are traditionally...
Author: greenery
Make and share this Upside Down German Chocolate Cake recipe from Food.com.
Author: ThatJodiGirl
Notes about the recipe: I'm always searching for the perfect crunchy toffee that's not sticking to your teeth once you bite into it, and I think I have it here! I serve this on my elaborate petit-four...
Author: Food Network
This recipe is from a WW meeting. I have changed the fruit and pudding flavour for variety (try chocolate pudding and frozen raspberries). Try using it as pie filling in a graham cracker crust. Look for...
Author: NicoleM
The charm of this simple dessert is obvious: It takes sweet summer fruits and cooks them down so that everything good about them becomes even better.
Author: Shelley Wiseman
Why wait for a special occasion when serving homemade pie is this easy and delicious?
Author: Betty Crocker Kitchens
Author: Anne Thornton, Host of Dessert First
These bendy melt-in-your-mouth gems are an incredible gluten-free, dairy-free, and low-carb alternative to traditional chocolate chip cookies.
Author: Kare for Kitchen Treaty
Author: Sandra Lee
Make and share this No Bake Peanut Butter Pie recipe from Food.com.
Author: NoraMarie
Author: Guy Fieri
These quick and easy macaroons are made with flaked coconut, sweetened condensed milk, and vanilla extract. They're easy to make and gluten free.
Author: Diana Rattray
Make and share this Easy Peach Cobbler recipe from Food.com.
Author: Chef LeSieur
When you don't think that you have enough time to make a homemade cake, don't even think about using a cake mix. Instead make this easy homemade chocolate cake that is mixed in the pan it is baked in....
Author: Cupcake-Princess
A slump is in the family of cooked or stewed fruit with raised dough on top. Some are golden brown baked pastry over seasonal fruits like cobblers and some are simmered on the stove like a slump or a grunt...
Author: Food Network
This festive little dessert for one is an easy way to treat yourself-no special occasion necessary.
Author: Anna Stockwell
I adopted this recipe from the Recipezaar account. Be sure to rinse and drain the sauerkraut several times when you make this recipe.
Author: flower7
Oh boy, are these good! On a hot summer's day when you want something sweet, these won't heat up the kitchen. Kids love them!
Author: KitchenCraftsnMore
Beetroot is actually very sweet and keeps this rich chocolate loaf wonderfully moist
Author: Barney Desmazery
Are they cookies? Are they candy? These treats are a little bit of everything, and a whole lot of good. Start with Betty Crocker™ Super Moist™ yellow cake mix and pile on the creme-filled peanut butter...
Author: Brooke Lark
This is a copycat recipe I found in the paper of the famous Burnt Almond Torte from Prantl's bakery in Shadyside, a neighborhood of Pittsburgh. This is the best Burnt Almond Torte you will ever taste!...
Author: KellyMac6
This recipe was a suggestion from my Mother that she found but never tried. I altered it a little to fit my taste. I will publish the altered recipe. It was delicious and a perfect ending to a light dinner...
Author: crazy but capable
Make and share this Hawaiian Pineapple Poke Cake recipe from Food.com.
Author: Chris from Kansas
Author: Jeff Mauro, host of Sandwich King
I was looking online for a coconut pound cake that used coconut milk and came across one that was similar to the one that I wanted. However, I made quite a few changes and I believe that it has been perfected...
Author: chef_cmontes
This is an old family favorite. The best apple pie we have ever had. I hope it becomes one of your favorites.
Author: Nimz_
Made from only 4 simple ingredients, this homemade caramel is salty, sweet, and irresistibly buttery. No candy thermometer required and the possibilities for serving are endless. (Though just a spoon is...
Author: Sally
Author: Michael Symon : Food Network
From her original cookbook - I love syrup cakes. This one is my families favourite and I had to share!
Author: cookingpompom
Author: Florence Fabricant
This easy Cream Horns recipe is made with puff pastry that's wrapped and baked until golden a flaky and filled with a sweet and fluffy cream filling!
Author: Rebecca Hubbell
These Simple moon pies are easy to make and full of flavor. They are the perfect dessert for any occasion, and come together in a matter of minutes.
Author: Kendra Murdock
The pretzel crust is a salty contrast to the sweet, fluffy filling in a pretty pink pie.
Author: Betty Crocker Kitchens
Author: Michael Chiarello : Food Network
Classic rice pudding made slow cooker easy!
Author: Betty Crocker Kitchens
Author: Moira Hodgson
They are my favorite lemon bar ever- I think it's the lemon frosting on top. If you are a lemon-lover like myself, you have to give these a try!
Author: Camille Beckstrand
5 Ingredient Peanut Butter Chocolate Bars. Super easy to make and extremley addicting! Takes less than 20 minutes to make and is no bake!
Author: Kelley Simmons
These salted caramel cookies are so divinely delicious, they will make your taste buds sore.
Author: Camille Beckstrand
Triple your chocolate pleasure with three layers of frosted brownies topped with chocolate curls.
Author: Betty Crocker Kitchens
Author: Florence Fabricant
I found this yummy sounding/looking recipe in her Comfort Food magazine. It was frosted with her recipe for Mocha Fudge Frosting, which I posted separately, recipe#471816.
Author: diner524
This is my Granny Sell's recipe. She never wrote it down before she passed away, so I've tried to copy it with trial and error. It is such a family favorite that I usually double the recipe when I make...
Author: Pam_53
Get rave reviews at your next barbecue by serving a creamy, citrusy icebox pie for dessert.
Author: Betty Crocker Kitchens