I don't use baking gums for this. Those things are horrid. If you wouldn't eat them right out of the bag, don't bake with them. Don't use any black ones. Ganong are the best-they don't make black ones....
Author: cuisinebymae
Creamy frosting doubles as a surprise filling in rich, red velvet cupcakes.
Author: By Betty Crocker Kitchens
Author: Trisha Yearwood
Author: Kardea Brown
This is from the 1950's. I used to make it with my Grandma! To be politically correct, prunes are now being called dried plums--but they taste just as good!
Author: Stewie
The Easiest Fresh Strawberry Pie has sweet, juicy strawberries, a flakey, made from scratch, crust that is soaked in a creamy, glaze sauce. Top it with a dollop of whipping cream to have an overall satisfying...
Author: Alyssa Rivers
Enjoy your carrots naturally sweet, baked in a cake frosted with rich cream cheese frosting.
Author: By Betty Crocker Kitchens
This recipe is from "Woman's Day" magazine, September 12, 2006. It is a very simple basic cake batter. You can add a variety of different things to make several different cakes.
Author: SouthernBell2627
Author: Robin Miller : Food Network
Make and share this Cinnamon Roll Bread Pudding recipe from Food.com.
Author: OceanIvy
Author: Food Network
Author: Romney Steele
Author: Food Network
Author: Food Network Kitchen
Magically making its own fudge sauce this cake will become one of your favorite last-minute desserts. Serve it with ice cream for an extra special treat. Note: if you use a dutch process cocoa you will...
Author: Marg CaymanDesigns
If you think chocolate is the perfect food, this cake is for you--sultry and rich, with semisweet frosting and just a touch of hazelnuts.
Author: Betty Crocker Kitchens
Author: Ree Drummond : Food Network
Author: Food Network Kitchen
Author: Food Network
Author: Tyler Florence
This is a Filipino dessert made from glutinous sweet rice and coconut milk. My friend asked for this recipe after someone made it for a potluck.
Author: Amy in Hawaii
Our Classic Buckeye Recipe Is The Perfect Combination Candy, Creamy Peanut Butter And Luscious Chocolate. Homemade, Easy To Make, And Amazing!
Author: Kathleen
The secret to these cookies' melt-in-your-mouth texture is the confectioners' sugar, which easily comes together with almonds in a food processor. The flavors of rum, bourbon and nutmeg make the little...
Author: Food Network Kitchen
Preparation and cooking time does not include time to allow the cake to cool, then chill completely, which is an essential step.
Author: GrandmaIsCooking
I went big on this ice cream pie and layered some of my favorite flavors, like coffee, chocolate and caramel. What's not to love?!
Author: Ree Drummond : Food Network
I have several cute ceramic cookie molds that you use to bake in. They take a special dough that can stand up to being released from the molds. This recipe came in a cookie book that came with one of the...
Author: Pam-I-Am
The pumpkin and cake layers in this dessert magically switch places as they're baking and then get topped with a gorgeously fluffy cream cheese whipped cream.
Author: Betty Crocker Kitchens
Author: Craig Claiborne
Baked with a golden biscuit topping, this springtime dessert makes the most of sweet strawberries. To ensure that the filling sets correctly, be sure to let the cobbler cool completely before serving.
Author: Food Network Kitchen
Author: Anne Thornton, Host of Dessert First
Ok, so oatmeal cookies are great, chocolate chip even better--peanut the best. Why not combine all three? I say pure genius! Enjoy. From Skippy PB site.
Author: loveleesmile
I got this recipe from my grandma. It is really amazing. You can use cherries, black berries, peaches, or apples in it. Sometimes you have to cook it longer than it says to cook depending on your type...
Author: chef_pickle
Author: Valerie Bertinelli
Pineapple Fluff is a no-bake dessert recipe with Cool Whip, pineapple, marshmallows, instant pudding, pecans and coconut.
Author: Brandie @ The Country Cook
My friends could eat this stuff by the gallon, I swear. Easy and quick to make, and it's great with chocolate or Moose Tracks ice cream. From the Eagle Brand condensed milk website. Preparation time includes...
Author: Muffin Goddess
Author: Alton Brown
This recipe is from The Vegetarian Times magazine, I love them, this is the recipe that I found for my cookie monster husband who has cholesterol problems, and these cookies are excellent for him, no butter,...
Author: nobmx
Author: Sunny Anderson
Make and share this Easy Pineapple Blueberry Crunch Dump Cake recipe from Food.com.
Author: Kittencalrecipezazz
This layered chocolate cake makes for a delectable bite of dense chocolate brownie and light-as-air mousse.
Author: Food Network Kitchen
Author: Food Network
We doubt you'll have any leftovers from this homey blueberry cake crowned by a buttery, brown-sugar-sweetened streusel topping, but if you do, it will make a fabulous companion to your morning coffee.
Author: Gina Marie Miraglia Eriquez