Delicious, truly guilt-free cookies with the strong, tasty flavors of ginger, honey, and orange that blend like a party in your mouth! If your store does not carry fruit-based fat substitute, you can easily...
Author: Keith Brown
This toffee poke cake recipe is a favorite among my family and friends. I love making it because it is so simple.-Ms. Jeanette Hoffman, Oshkosh, Wisconsin
Author: Taste of Home
This dazzling treat tastes like a homemade Snickers bar and has flavor beyond compare. When I entered it in a recipe contest at our harvest festival, it won five ribbons, including grand prize and the...
Author: Taste of Home
This was handed down from my Grandmother. If they're in season, you can use 2 cups peeled and sliced fresh peaches. Yum!
Author: Jan Lester
A refreshing summer treat, this snow cone-like dish is sweet and tangy. Easy to make, and super yummy.
Author: kittylover1234456
"Careful!" writes Lori Trull from Gardena, California. "This cake is so delicious you'll want to eat both of them!" For added eye appeal, garnish this dessert with cinnamon sticks.
Author: Taste of Home
Chocolate cookies, with a caramel center dipped and swirled in chocolate glaze.
Author: Terri
For a fun sweet treat that's certain to satisfy, try this recipe. Drizzled with icing, each finger-licking piece has a yummy surprise filling of apples and pecans. It's well worth the bit of extra effort....
Author: Taste of Home
With crunchy pecans and sweet-tart cranberries, this pound cake is a seasonal delight. Try it not only after dinner, but also for breakfast or brunch. -Lisa Varner, Greenville, South Carolina
Author: Taste of Home
Here's a classic angel food cake dressed up in its Christmas best. This no-fuss torte tastes as great as it looks.-Lisa Dorsey, Pueblo, Colorado
Author: Taste of Home
Here's what you need: white bread flour, sugar, unsalted butter, milk, active dry yeast, large eggs, raisin, strong black tea, cream cheese, caster sugar, icing sugar, cream cheese, milk
Author: Tasty
These lemony cupcakes look like they took a lot of effort, but flower-shaped cookie cutters and rolled fondant make them simple to decorate! -Taste of Home Cooking School
Author: Taste of Home
As a girl, I'd help my dad and grandpa gather hickory nuts for Grandma's classic cake. We could hardly wait for dinner to be over so we could indulge in a generous slice.
Author: Taste of Home
"I love this tender cake because I usually have the ingredients on hand and it mixes up in a jiffy," relates Ellen Champagne of New Orleans, Louisiana. "The rich fudge frosting is easy to prepare, and...
Author: Taste of Home
I've had this recipe for over 20 years and it's still one of my most treasured. The presentation is just fancy enough for special occasions, yet the recipe is very achievable. -Denise Wheeler, Newaygo,...
Author: Taste of Home
This recipe was given to my mother by one of her neighbors over 30 years ago. It is the only peanut butter cookie recipe I will ever use!
Author: WOOBSTERS39
My mom's apple crisp is the best in all of Texas, honest! I tweaked it slightly, though, and now I spend less time in the kitchen and more time catching up with my spry 92-year-young mother. -Joan Hallford,...
Author: Taste of Home
I'm pleased to share the recipe for the very best chocolate cake I have ever tasted. I prepare this treat every year on Valentine's Day. It's rich, delectable and absolutely irresistible. -Shelaine Duncan,...
Author: Taste of Home
This lemon ice cream cake is a cool treat my family loves anytime, but we find it especially refreshing on a hot summer day. The cream of coconut and lemon juice make a delicious combo, and the streusel...
Author: Taste of Home
My children always tell me I'm the only mom who bakes every day. The other kids at school always want to know what's in my kids' lunch.
Author: Taste of Home
It's hard to believe a pie this creamy and melt-in-your-mouth delicious could be low in fat and calories. Thanks to Melissa Newman in Danville, Pennsylvania for the recipe.
Author: Taste of Home
Even folks who watch their diets deserve to splurge on dessert. This fruity cobbler featuring apricots is simply delicious.-Mrs. Curtis Jeffery, Burr Oak, Kansas
Author: Taste of Home
I got this recipe from my aunt. It is amazingly good. It comes out perfect every time you bake it. You will be surprised how easy it is!
Author: yq214
Sugary cranberries and candied citrus dress up to this smartly elegant cake. It's my favorite Christmas dessert for its sheer wow factor. &mdashSandy Gaulitz, Spring, Texas
Author: Taste of Home
If you like German chocolate cake you will love this! It's an amazing cake using white chocolate to replace German chocolate. Amazingly moist! I made it for Easter and it was gone before I knew it.
Author: Erica Bo
Many of our holiday traditions center around the foods my mother made while I was growing up. These cookies, which we called "Strufoli", bring back wonderful memories. -Sue Seymour, Valatie, New York
Author: Taste of Home
The fluffy, airy texture of handmade marshmallows will remind you of glistening snowflakes. -Taste of Home Test Kitchen
Author: Taste of Home
I used to think cheesecake sounded intimidating, but since I started making them I can't stop! This simple but special cookie-topped version will make your family feel fussed over. -Rose Yoder, Middlebury,...
Author: Taste of Home
Delicious, refreshing dessert. Perfect for coconut lovers on a hot summer day. Easily altered by toasting the coconut or serving with chocolate, fresh raspberries, or pineapple.
Author: lpattan
Cute reindeer cupcakes for Christmas that the kids will absolutely adore. These cupcakes are great anytime of year, however, simply skip the reindeer decorating! You can get the kids to help you decorate...
Author: rasckus
Here's what you need: raspberry, lemon juice, water, sugar, raspberry
Author: Claire Nolan
This pie is easy to make and good for any occasion. My husband served in the military for many years and, as we traveled, I served this pie many times.
Author: Taste of Home
Not overly sweet, this sorbet is a hit at the holidays, when there's plenty of citrus fruit on hand. Try it as a light, summer refresher, too.-Mary Marlowe Leverette, Columbia, South Carolina
Author: Taste of Home
Carve out a little time to decorate these Halloween pumpkins with Jack-'o-lantern faces. They're a fun treat to make and share!-Taste of Home Test Kitchen
Author: Taste of Home
It may take some time to make this rich, buttery treat, but it's well worth the effort! The blend of coconut, pecans and macadamia nuts is irresistible. -Kari Kelley, Plains, Montana
Author: Taste of Home
A rich, fudgy, creamy, and cool treat that is super easy to make.
Author: yellowzigzag
This is a recipe I got from TV but I've changed it to my liking. You can do the same by choosing any flavor preserves you'd like. Do not let the prep time throw you off; you must freeze the dough before...
Author: Allison S.F.
Have a surplus of blackberries? Why not make them into a delicious and beautiful tart? Make sure to adjust the amount of sugar in the filling according to how sweet your berries are--if they're a bit tart,...
Author: Kim
This Lemon Lush dessert recipe is perfect for Spring and Summer picnics and gatherings. It's so light and refreshing with 4 layers of bottom pecan crust, lemon cream cheese, lemon pudding and topped with...
Author: Amanda Formaro
Yellow cake with pineapple, vanilla pudding, and whip cream. Delicious!
Author: Mary Rudd
I used to always make a traditional cherry pie and there would always be half a pie left over after serving. I love this mini version because I can make just two at a time. Perfect for me and my husband...
Author: Lisawas
Here's a turkey that even a vegetarian would love. Have a little fun on Thanksgiving and serve these right alongside the main course. -Karen Tack, Riverside, Connecticut
Author: Taste of Home
I enjoy baking from scratch and sharing my treats with others. This recipe for nicely spiced pumpkin pound cakes one I've come to rely on. It's impossible to resist a slice topped with the sweet walnut...
Author: Taste of Home
I've been making this dessert for my husband and family for years. It mixes up in a jiffy!
Author: Taste of Home
A family favorite and it doesn't even have to be Christmas to make them!
Author: Yoly