Cooking on the grill has always been one of my favorite hobbies. This recipe is a popular choice for my family's Sunday dinners or our special birthday dinners. I like to serve tenderloin with baked potatoes...
Author: Taste of Home
This recipe from my mother is one I grew up with. As the name implies, it's a casserole that will satisfy the biggest of appetites.- Sharon Howard, Gum Spring, Virginia
Author: Taste of Home
We love rice, so I serve it at almost every meal. This is a stand-by in our home.-Donna Tyler, Riverdale, Arkansas
Author: Taste of Home
With portobello mushrooms and satisfying cheese tortellini, this earthy, elegant dish is perfect for either a quick, casual dinner or a more formal meal. I often use fresh basil from my garden in it. -Mary...
Author: Taste of Home
Here's what you need: orange, napa cabbage, red cabbage, carrots, green onions, oil, rice vinegar, salt, black pepper, salmon fillets, sesame seed, lemon
Author: Joey Firoben
Author: Melissa Roberts
Author: Taste of Home
Matar paneer is a traditional North Indian dish of creamy paneer and peas swimming in a mildly spiced tomato sauce. My take on the classic dish can be prepared in just around 30 minutes.
Author: Karishma Pradhan
A turducken is a chicken inside a duck inside a turkey, with stuffing in between the layers. It makes quite a showstopper at the Thanksgiving table.
Author: Peggy Trowbridge Filippone
Check out this vegetarian pho with broth made from soy sauce and a blend of spices like star anise and cinnamon.
Author: Mark Bittman
"This recipe was given to my mother when I was young, and the entire family loved it," writes Diane Benskin from Lewisville, Texas. "I have my own family now, and though we have reduced the amount of red...
Author: Taste of Home
One of my mom's favorite chicken recipes used fresh sage. Her version was smothered with gravy, but we like these panko-crusted tenders as they are. -Deb Perry, Traverse City, Michigan
Author: Taste of Home
Meet the Cook: People who try this comment on how much they love the sweet potatoes. But they can never quite seem to pinpoint my "secret ingredient" - the parsnips! -Elaine Grose, Elmira, New York
Author: Taste of Home
My family loves to order those gigantic takeout Tex-Mex burritos, but they can be expensive and we always have leftovers. I created a lighter, no-guilt alternative with the flavors they love, and that...
Author: Taste of Home
In this post, we'll show you how to make Muffin Tin Meatloaf. These perfectly portioned meatloaves are made with a blend of meat, pantry spices, and easy to find ingredients. Ready in 40 minutes from...
Author: Muffin Tin Recipes
This easy baked side of salmon gets cooked in a foil packet with lemon garlic butter and tender herbs to create a simple and delicious foolproof weeknight dinner.
Author: Kalisa Marie Martin
This easy turkey recipe includes a sunny combination of herbs and citrus. It's gluten-free, as well.
Author: Sam Sifton
Dorothy Smith of El Dorado, Arkansas prepares a large batch of this ground beef mixture and freezes it in small portions. "It's the beginning of many made-in-minutes meals," she says. Included among her...
Author: Taste of Home
"With only two ingredients, this is definitely the easiest recipe I have for cooking the wild turkey that my husband, Richard, brings home during spring hunting season," says Michelle Kaase of Tomball,...
Author: Taste of Home
This recipe has simple flavors that take me back to Grandma's house. She knew a million ways to cook a chicken, but this was my favorite. -Tara Imig, Fort Worth, Texas
Author: Taste of Home
Baked Chicken Breast rubbed with garlic and herbs, dripping with a tomato balsamic sauce and melted mozzarella cheese! It doesn't get any better than this EASY chicken recipe! Let your oven do ALL...
Author: Karina
This easy recipe for pad Thai noodles will be a hit with the whole family. The flavorful noodle dish can be made with chicken or shrimp.
Author: Darlene Schmidt
Smoked turkey sausage with strips of fresh bell peppers is a healthy change of pace from Italian sausage or ground beef in your spaghetti. -Ginger Harrell, El Dorado, Arkansas
Author: Taste of Home
Here's what you need: bell peppers, olive oil, medium onion, garlic, zucchinis, eggplant, medium tomatoes, dried thyme, dried rosemary, dried basil, salt, pepper, all purpose flour, vegetarian parmesan...
Author: Gwenaelle Le Cochennec
I really don't recall where I first came across this recipe. I've had it in my files for years and fix it for my family quite often.-Carolyn Gorrell, Portales, New Mexico
Author: Taste of Home
Here's what you need: turkey, kosher salt, dark brown sugar, freshly ground black pepper, granulated garlic, cooking oil, turkey carcas, medium yellow onion, carrots, celery, kosher salt, cooking oil,...
Author: Pierce Abernathy
I got this recipe from a church cookbook years ago. Bean casseroles are a big hit at potlucks and picnics.
Author: Taste of Home
This pioneer woman crockpot cube steak with gravy is my favorite easy slow cooker recipe and takes very simple preparation, so it's easy for busy weeknights! With just a few ingredients, you'll be making...
Author: Mohamed Shili
A friend in Arizona gave me this recipe more than 25 years ago. It quickly became a family-favorite dish. One bite of this creamy casserole and you'll see why!
Author: Taste of Home
Brighten up those cold winter nights with a burst of citrus! Clementines and beef make a delicious pairing in this special dinner for two.
Author: Taste of Home
In 30 minutes you'll have a restaurant-quality steak with a bold Cajun flair. The best part? You can skip the drive, the wait and the bill! -Joshua Keefer, Delaware, Ohio
Author: Taste of Home
Keep little kids happy at the family dinner table with this colourful salmon traybake that's delicious and healthy, with a good dose of omega-3 from the fish
Author: Caroline Hire - Food writer
I love blue cheese, so I combined it with toasted almonds, red onion, herbs and spices to create a savory filling for pork. If you like, add even more zip with red pepper flakes.
Author: Taste of Home
Here's what you need: ground lamb, egg, garlic, panko breadcrumbs, fresh parsley, fresh cilantro, salt, pepper, cumin, olive oil, medium onion, masala simmer sauce, feta cheese, cilantro
Author: Barrie Podair
We like to use Little Red Dress brand merlot in this chicken recipe to bring out the flavor of the berries. -Elizabeth Wright, Raleigh, North Carolina
Author: Taste of Home
This cowboy-style "bowl of red" is all about tender chunks of beef chuck and a five-chile-pepper purée. True to Texas tradition, it has no tomatoes and no beans. The heat is customizable to your taste,...
Author: Rhoda Boone
Harissa is a spicy Tunisian sauce made from chiles, spices, and olive oil. Here, grilling the ingredients gives the sauce great smoky flavor.
Author: Bon Appétit Test Kitchen
A rich creamy Italian macaroni cheese made the Italian way with a thick cheese fondue. This is a decadent meal that you will savor.
Author: Kit
The golden coating over moist chicken makes people think you fussed.-Ruth Andrewson, Leavenworth, Washington
Author: Taste of Home
Who can resist cheesy pasta hot from the oven? This ooey-gooey rigatoni mac and cheese boasts a homemade white sauce. -Shirley Foltz, Dexter, Kansas
Author: Taste of Home
Lightly floured boneless chicken breasts are pan fried in until golden and crispy before being added to a mouth-watering garlic cream sauce! Filled with caramelized flavour, you will LOVE how easy this...
Author: Karina
A classic Italian comfort food of rice with peas and chunks of ham.
Author: Hank Shaw
Baked Sausages with Apples Sheet Pan Dinner - these pork sausages are perfectly baked together with apples, fingerling potatoes, baby carrots and lots of fresh herbs, all in one pan making it super easy...
Author: Joanna Cismaru
It only takes 22 minutes to make classic savory beef lo mein at home.
Author: Rhoda Boone
I first made this baked salmon for a girlfriends' luncheon, and it received rave reviews! It was especially nice that I could pop it in the oven just before they arrived and still serve lunch within minutes....
Author: Taste of Home
Learn how to make German Roasted Pork Hocks (Pork Knuckles) anytime you want something traditionally German and wonderfully delicious! A hearty Oktoberfest meal for any time of the year!
Author: Gerhild Fulson
This easy recipe for Tex-Mex cheese enchiladas is a family favorite! Just lightly fry corn tortillas, roll them up with Jack or cheddar cheese, cover with a tomato and green chile sauce, more cheese, and...
Author: Elise Bauer
This one-pan dinner gets topped with yogurt sauce, radishes, and pomegranate seeds to add a fun layer of fresh tartness to the sweetly spiced pork and potatoes. If you're serving picky eaters, you can...
Author: Anna Stockwell