This recipe came from the back of the President's Choice chocolate chip package. They are soft and slightly chewy. Don't overbake them or they'll just be hard!
Author: Sackville
Found in the Washington Post who attributed it to cookbook author Sally Sampson's "Cookies". The dough can be frozen for up to two months. The cookies keep 5 days room temp in an airtight container (good...
Author: Busters friend
This is supposedly the recipe for the awesome peanut butter cookies that the East Penn School District cafeterias made from scratch each day when I was in school. With the revamping of the lunch program...
Author: Parsley
Make and share this no bake chocolate cookies recipe from Food.com.
Author: chia2160
A tasty recipe for a rustic cornmeal cookie using dried blueberries.
Author: Yoly
This recipe originally comes from a 1950's issue of Family Circle. They are delightfully tasty, crunchy little morsels I'm sure you will enjoy and so very easy to make. I have been making them on and off...
Author: LtlPhyl 2
A very uninspired name, that's for sure, but I bet you'll remember them anyway once you've tried them! A recipe from 'The Mennonite Treasury of Recipes,' this is still a favourite among every Mennonite...
Author: Swan Valley Tammi
My German friend Anja introduced me to these and they are fantastic. One of the fastest recipes going and very more-ish indeed. The cook time is usually the time needed in the fridge to let them set
Author: Missy Wombat
I found this on a diabetic recipe site and have made them several times since. They don't taste low sugar and produce a very soft flavorful cookie. I hope you'll like them, too!
Author: glitter
This cookie recipe was given to me by a friend at work. When she brings these to potlucks they don't last long.
Author: Jazz Lover
Make and share this Cherry Winks Cookies recipe from Food.com.
Author: CanaryLady
A must try. The butter and brown sugar give the cookies a caramel-like taste that is pure heaven when paired with the apricots and white chocolate. Source: The Neighborhood Bakeshop by Jill Van Cleave
Author: Debster
These are our all time favourite oatmeal cookies. It started off as a basic oatmeal cookie, and over the years, has evolved into this. They are easy to put together, and they make a big batch. Freeze well...
Author: Diana 2
Make and share this Easy Cake Mix Cookies recipe from Food.com.
Author: dawn dieckmann
Make and share this Starbucks Outrageous Oatmeal Cookies recipe from Food.com.
Author: Chef amfox
These heavenly cookies are easy to make and have dried cherries, white chocolate chips, chopped almonds and macadamia nuts, oatmeal, and just a touch of coconut.
Author: Jayne Jones
A chewy sweet treat made for Sam who avoids flour. If any left over you can crumble and use as granola over ice cream or yogurt.
Author: Rita1652
Found this recipe and haven't tried it yet, but there is no better place to save it but on here! Enjoy!
Author: theluckchain
Make and share this Cranberry and Oatmeal Spice Cookies recipe from Food.com.
Author: Chef mariajane
If you like the chocolate chip cookies with the pudding in them (recipe #69521) you should try these too. They are the best oatmeal cookies I have ever had. So soft and yummy! I usually use butterscotch...
Author: Marg CaymanDesigns
These are delicious, and easy especially if you have the dough made up in your freezer. They are a soft-type cookie.
Author: 89240
Shaped in a soft mound rather than a flattened cookie, this cookie not only has great flavor, but it's also wonderfully soft and tender. If your taste runs to melt-in-your-mouth crumbly - rather than chewy,...
Author: Pardeemom
This is a wonderful cookie recipe for those who love oatmeal cookies and also orange-flavored cookies. They are chewy, not crispy, and are fairly quick-cooking!
Author: spatchcock
Oh wow...these are gooood cookies! This recipe was in the Taste of Home Cookies Magazine and was submitted by Sue Call of Indiana. It's a delicious melt in your mouth sugar and buttery flavored cookie!...
Author: Dine Dish
My family has been making this recipe every Christmas. Our now very- worn Betty Crocker cookbook has this page virtually disintegrating, which is why I wanted to put it up here. Note the original recipe...
Author: Sea-town Chef
I don't care for sugar cookies at all and I thought these really were the best darn sugar cookies ever! These cookies are so light and have a fabulous texture. Everyone is sure to love them.
Author: Shannon Anderson
Make and share this Amish Oatmeal Whoopie Pie Cookies recipe from Food.com.
Author: grandma2969
This is my absolute favorite homemade cookie in the whole world! When I make a batch, I have to hide them, give part of them away, and basically lock them in the cabinet. They just don't last. I got so...
Author: Redneck Epicurean
A Paula Deen Favorite and that makes it one of mine. These make huge cookies per directions. Feel free to make size of your choice.
Author: CoffeeB
From Cooking Light - These easy drop cookies are crisp on the outside and slightly chewy on the inside. Chocolate minichips disperse better in the batter, but you can use regular chips. Directions say...
Author: mailbelle
One of the cookies I made for Christmas this year, though it didn't look much like a typical Christmas cookie! They were fantastic and I received many compliments!
Author: Barenakedchef
An old German recipe I found in my recipe collection, similar to the cookies commercially sold around Christmas time. Prep time doesn't include standing time.
Author: L DJ3309
I was introduced to cake mix cookies in college, but no recipe I've ever used compares to this one. I found it on the Duncan Hines dark chocolate fudge cake mix about 6 years ago. It might still be on...
Author: startnover
Make and share this Double Chocolate Mint Chip Cookies recipe from Food.com.
Author: Dannygirl
This is a holiday tradition in my family for over 40 years. I got the recipe from my mom, for these German cookies. Actually, I am not a fan of anise, so I plan to make them with another flavoring. Recipe...
Author: Michelle Berteig
This recipe was given to me quite some time ago by a friend of the family. My husband is not a big cookie lover, but he loved these, so I requested the recipe. Shortening can be substituted for butter...
Author: GzNKz4evr
Make and share this Mantecaditos-Almonds Shortbread Cookies recipe from Food.com.
Author: Diana Adcock
A friend shared a taste of this cookie with me and it is yummy. She told me that as a young girl her Daddy would take her into town and her treat was to stop at a local bakery to get a cookie like this....
Author: Chef53Kathy
These are a classic of my Gram B's. I'm pretty sure I'm the only one in the family that has the recipe & makes them. It would be a shame to let it end with me!
Author: Missysioux
This recipes comes from the Betty Crocker Special Edition Fall Baking, 2004. What I enjoy about these tasty treats is that the recipe calls for fresh or frozen cranberries! Cooking time really depends...
Author: Sydney Mike
If you like rum, give these a try. I was looking for an oatmeal cookie with rum and although I would only give it four stars if I was rating it, the rum flavor is nice for a change in an oatmeal cookie....
Author: Lighthouse Rita
This big, dark brown, lusty rounds bear little resemblance to the light tan, chunky-looking cookies anyone would immediately identify as oatmeal. Grinding the oats makes these cookies smoother in appearance;...
Author: Pardeemom
These truly are the best chocolate chip cookies that I've ever made. The chilling instructions before baking and the standing afterwards are very important steps. The texture turns out perfect.
Author: Strawberry Girl
Make and share this Italian Christmas Cookies recipe from Food.com.
Author: Kimschmee
Our daughter simply adores these cookies. They are only ever made for Christmas, so that in itself makes them special. These freeze very well, so you can bake ahead and hide. Too bad I can't hide them...
Author: Diana 2
Make and share this Grandma's Oatmeal Toll-House Cookies recipe from Food.com.
Author: debbie8760