Triple Play Peanut Butter Cookies Recipes

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TRIPLE PLAY PEANUT BUTTER COOKIES



Triple Play Peanut Butter Cookies image

Triple Play Peanut Butter Cookies (Adapted from KA Cookie Companion) is one of my all-time favorite peanut butter cookie recipes. The volume measurements are fine, but for best results use the weights.

Provided by Anna

Categories     Dessert

Time 24m

Number Of Ingredients 11

2 sticks unsalted butter, room temperature ((230 grams))
1 cup dark brown sugar, tightly packed ((230 grams))
1 cup sugar ((200 grams))
1 1/4 cups peanut butter -- ((330 grams))
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 large eggs
2 2/3 cups all-purpose flour ((325 grams))
1 1/4 cups chopped dry roasted salted peanuts -- (6 1/4 oz)
1 1/3 cups peanut butter chips or chocolate chips -- (8 oz)

Steps:

  • Preheat oven to 350°. Line baking sheets with parchment.
  • Beat butter, sugars, peanut butter, baking powder, baking soda, and salt together with an electric mixer.. Add eggs one at a time. Stir in the flour, nuts, and chips.
  • Drop by generously tablespoon onto prepared sheets (or follow method in notes).
  • Bake for 12-14 minutes, until set and brown around the edges. Remove from oven and cool on pan 5 minutes before transferring to wire racks to cool.

TRIPLE PLAY PEANUT BUTTER COOKIES



Triple Play Peanut Butter Cookies image

These cookies are 5 star in my opinion. They're thick (almost 1/2") and dense, crisp around the outside edge, a firm "chew" as you get away from the edge, "lip smacking" rich, peanutty, and not too salty. They not only taste great, they look great too...golden brown and slightly crinkled on top.--described perfectly by a poster on another board. YUMMY! is all I need to add.

Provided by Mom4Life

Categories     Drop Cookies

Time 45m

Yield 72 serving(s)

Number Of Ingredients 12

1 cup butter, softened
1 cup dark brown sugar (8oz)
1 cup sugar (7 oz)
1 1/4 cups peanut butter (11 7/8 oz)
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 large eggs
1 teaspoon vanilla
2 2/3 cups flour (11 1/4 oz)
1 1/4 cups chopped dry roasted salted peanuts (6 1/4 oz)
1 1/3 cups peanut butter chips (8 oz) or 1 1/3 cups chocolate chips (8 oz)

Steps:

  • Preheat oven to 350°. Line baking sheets with parchment.
  • Cream butter, sugars, peanut butter, baking powder, baking soda and salt. Add eggs one at a time. Stir in the flour, nuts, and chips.
  • Drop by tablespoon onto prepared sheets. Bake for 14 minutes, until set and brown around the edges. Remove from oven and cool on pan 5 minutes before transferring to wire racks to cool.

TRIPLE PEANUT BUTTER COOKIES



Triple Peanut Butter Cookies image

Amazingly soft and gooey peanut butter cookies are loaded with chopped peanut butter cookies, mini chocolate chips and peanut butter morsels.

Provided by YummySmellsca

Categories     Drop Cookies

Time 20m

Yield 20 cookies, 20 serving(s)

Number Of Ingredients 13

1/3 cup canola oil
3/4 cup dark brown sugar
1 tablespoon honey
1 egg
1 tablespoon vanilla
3/4 cup smooth peanut butter
1 cup spelt flour
1/2 cup oat flour
1/2 teaspoon baking soda
1/4 teaspoon salt (omit if using salted peanut butter)
1/2 cup peanut butter morsels
1/2 cup chopped Nutter Butter sandwich cookies
1/3 cup mini chocolate chip

Steps:

  • Preheat the oven to 350F and line a cookie baking sheet with parchment.
  • In a large bowl, beat together oil, brown sugar, honey, egg and vanilla until combined.
  • Beat in peanut butter.
  • Mix in flours, baking soda and salt (if using) until just combined.
  • Fold in peanut butter morsels, Nutter Butters and mini chocolate chips.
  • Form into balls and place on the baking sheet 2" apart.
  • Bake for 8-9 minutes.
  • Cool on the sheet.

Nutrition Facts : Calories 175.1, Fat 10.9, SaturatedFat 2.5, Cholesterol 9.3, Sodium 122, Carbohydrate 16.9, Fiber 1.3, Sugar 13.1, Protein 4

TRIPLE PEANUT BUTTER COOKIES



Triple Peanut Butter Cookies image

These cookies are a peanut butter lovers dream come true! Soft, chewy and delicious!

Provided by Six Sisters

Number Of Ingredients 10

1 cup (2 sticks) butter or margarine (room temperature)
1 cup brown sugar
1 cup granulated sugar
2 eggs
1 1/2 cups peanut butter (creamy)
3 cups all purpose flour
1 teaspoon baking soda
1 teaspoon vanilla extract
1 cup Reese's Pieces
1 cup peanut butter chips

Steps:

  • Preheat oven to 350 degrees F.
  • Mix butter, sugar and peanut butter together. Add eggs, flour, baking soda and vanilla extract. Fold in Reese's Pieces and peanut butter chips. Roll dough into 1 inch balls and place on ungreased cookie sheets.
  • Bake for 10-12 minutes, or until golden brown.

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