This recipe is proof that soup is a perfect food to slow cook. The low and slow cooking softens up the ham hock and infuses the black-eyed peas with loads of flavor, without turning them to mush. And after...
Author: By Betty Crocker Kitchens
Made with meaty soup bones, this soup is loaded with vegetables, making it a fabulous cold-weather meal.
Author: Diana Rattray
Savor classic comfort food with this chicken and dumplings favorite.
Author: By Betty Crocker Kitchens
Fresh basil leaves and organic tomatoes dress long thin pasta that's as delish as restaurant fare.
Author: By Betty Crocker Kitchens
From Betty's Soul Food Collection... Get ready, get set, done! In just a few minutes, you can turn last night's leftover chicken into tonight's scrumptious dinner, complete with rich, creamy sauce and...
Author: Betty Crocker Kitchens
French onion soup gets its rich flavor and color from the cooking of the onions. While they simmer, the flavors become intense, making this soup a savory delight. French onion soup is a perfect comfort-food...
Author: By Betty Crocker Kitchens
Liver and onions come together in this hearty dish that's ready in 25 minutes - perfect for dinner!
Author: By Betty Crocker Kitchens
Makers like you know that simple ingredients can create the most delicious dishes. Our brown sugar, orange juice ham glaze is the perfect example with just 4 ingredients needed to make an orange glaze...
Author: Betty Crocker Kitchens
With all due respect to the old-school classic, this Ham and Cheese Green Bean Casserole, tested to perfection in the Betty Crocker Kitchens, is ready to take the crown as the best holiday side dish you'll...
Author: Betty Crocker Kitchens
Try this hearty lasagna recipe with layers of pasta, ground beef and three types of cheeses - a perfect Italian dinner for your Thanksgiving feast.
Author: By Betty Crocker Kitchens
Four ordinary ingredients become one extraordinary main dish with this 20-minute recipe!
Author: Betty Crocker Kitchens
Hundreds of home cooks agree that this slow cooker Italian sausage lasagna is the best and easiest way to make lasagna you'll ever try. Just pack the slow-cooker with four layers of sauce, noodles and...
Author: Betty Crocker Kitchens
Goulash is a stew or soup filled with meat and vegetables, and this Hungarian Goulash gets its flavor punch from paprika - a spice made from ground sweet peppers, that ranges in flavor from sweet to mild...
Author: By Betty Crocker Kitchens
Step up fish with lemon-butter sauce makes tasty dinner for fish lovers.
Author: Betty Crocker Kitchens
This easy pork tenderloin stir-fry is the perfectly uncomplicated meal to rely on when you're in the mood for something a little different. Thinly sliced strips of pork get stir-fried with vegetables like...
Author: Betty Crocker Kitchens
There's no need for takeout when you can do it better-and with this simple stir-fry recipe, you'll top anything that comes in little white box. Slices of pork tenderloin, cuts of fresh broccoli and bell...
Author: By Betty Crocker Kitchens
This Greek-inspired dish, featuring chicken, spinach, oregano, feta cheese crumbles and fresh lemon, proves that casseroles can be lighter and brighter without sacrificing taste.
Author: By Betty Crocker Kitchens
With just a few ingredients, you can bring hearty flavors home with this classic pork chops and sauerkraut recipe. You can't go wrong with the basics, if the basics are this beautifully made.
Author: Betty Crocker Kitchens
Restaurant food made at home! Did you know it could be so easy?
Author: By Betty Crocker Kitchens
This pork chop skillet dinner is a weeknight meal victory. Ready to serve in under an hour, it couldn't be easier to make! Pork chops, onions, carrots and potatoes come together in a skillet with just...
Author: By Betty Crocker Kitchens
Looking for a delicious skillet dinner? Then check out this asparagus, chicken and bow-tie pasta ready in 25 minutes.
Author: Betty Crocker Kitchens
Have a flavor fiesta with taco fixin's baked into a casserole.
Author: By Betty Crocker Kitchens
The sweet kisses the sour for a nicely balanced flavor in this Asian dish.
Author: By Betty Crocker Kitchens
For a little fancier hamburger, try these on French bread served with au jus. Oo la la!
Author: Betty Crocker Kitchens
Jambalaya is a Creole dish, inspired by both French and Spanish cuisines. Served in the south (especially Louisiana!) and filled with both shrimp and andouille or smoked sausage, it packs on the flavor...
Author: Betty Crocker Kitchens
Pressed for time? Cooked shrimp and refrigerated Alfredo sauce hurry along this rich pasta dish, which can be on the table for a family of six in only 20 minutes.
Author: Betty Crocker Kitchens
Casseroles featuring meat, rice and vegetables are meal-in-one sensations super for weekday suppers.
Author: By Betty Crocker Kitchens
What's better than lemon-pepper chicken pasta? A recipe for One-Pot Lemon-Pepper Chicken Pasta of course! Full of spaghetti, fresh baby spinach and lemon-pepper seasoned chicken, this recipe has bright...
Author: By Betty Crocker Kitchens
A casserole so easy to make, you can take a siesta while it's baking.
Author: By Betty Crocker Kitchens
Now you can make a crowd-sized version of the top-rated Bisquick® Impossibly Easy Cheeseburger Pie. It's as easy as ever.
Author: Betty Crocker Kitchens
Treat your family to these deep fried shrimps that are ready in 40 minutes - perfect for dinner.
Author: Betty Crocker Kitchens
Turn leftover ham into the main attraction, with plenty of fresh veggies and yummy pasta tossed with ranch dressing.
Author: Betty Crocker Kitchens
Combining sweet, savory and spicy flavors, it's no wonder Thai Peanut Chicken is a take-out favorite. But here's a secret: It doesn't have to come from a take-out box to turn out delicious. You, or rather...
Author: Betty Crocker Kitchens
Elegant, easy and ready in 35 minutes, this splurge-worthy steak dinner will soon become your DIY date-night favorite.
Author: Betty Crocker Kitchens
Pesto is easy to make from scratch with just a handful of ingredients. Its fresh flavor is the highlight of this super-fast pasta dish, packed with cherry tomatoes and chicken.
Author: By Betty Crocker Kitchens
Make a savory dinner pie with the flavor of chiles rellenos (cheese-stuffed mild green chiles) but with only 10 minutes prep.
Author: By Betty Crocker Kitchens
Steak and kidney pie is a favorite in Britain. This recipe produces a golden pastry with a hearty, meaty filling, perfect for colder months.
Author: Elaine Lemm
These cheese- and bean-stuffed tacos are our new favorite way to turn a rotisserie chicken into a super-easy dinner that serves up to 10.
Author: Betty Crocker Kitchens
The secret KFC recipe for its original fried chicken has never been revealed, but this is a good copy. Just like the real thing, it contains 11 herbs and spices.
Author: Peggy Trowbridge Filippone
Brining chicken, turkey, and other poultry is a great way to add flavor and moisture. This easy brine recipe will show you how.
Author: Danilo Alfaro
It's Italian! From its creamy texture and slow cooking to its flavors of garlic, pine nuts and Parmesan, this side dish is a keeper.
Author: Betty Crocker Kitchens
Come home to this pork loin ribs recipe that's slow cooked with crushed pineapple and a marinade mix of brown sugar, hoisin sauce and grated gingerroot for a filling dinner - perfect if you love Island...
Author: By Betty Crocker Kitchens
This sure-to-please roast is quick and simple to prepare, but guaranteed to impress. Pork tenderloin is wrapped in bacon and glazed with a smoky, slightly spicy, slightly sweet barbecue sauce.
Author: Betty Crocker Kitchens
Craving pizza? Just add milk to Original Bisquick™ mix and you'll make quick work of a pizza bake that's in the oven in less than 20 minutes.
Author: Betty Crocker Kitchens
Make a satisfying casserole out of good-for-you ingredients like broccoli and brown rice. Hint: the leftovers are just as good!
Author: Cindy Rahe
A few minutes prep in the morning and you can have a delicious one-pot dinner in the evening.
Author: Betty Crocker Kitchens
Enjoy the great taste of tuna casserole in a delicious pie. The creamy surprise comes from tiny cubes of cream cheese.
Author: By Betty Crocker Kitchens
Deep South cooking without the guilt. Dig into okra, catfish, tomatoes and the savory spices and herbs of the region.
Author: By Betty Crocker Kitchens
This melt-in-your-mouth grilled pork roast is not to be missed. With a simple dry rub - that you likely have in your pantry - and a slow grilling process, the meat turns out tender and flavorful. This...
Author: By Betty Crocker Kitchens
A five-ingredient main dish that takes less than 15 minutes to cook? This yummy chicken stir-fry was created for busy cooks like you!
Author: By Betty Crocker Kitchens