A 20-minute stir-fry starts with instant rice and quick-to-cook chicken.
Author: By Betty Crocker Kitchens
Hearty ground beef and green chiles are layered between Tater Tots™ in this deliciously cheesy casserole that's quick to assemble and serve.
Author: By Betty Crocker Kitchens
Hungry appetites to satisfy? Rely on homemade herb dumplings and a rich beefy stew all made in the slow cooker.
Author: Betty Crocker Kitchens
Quick-cooking couscous lends to the 20-minute prep time of this Greek-style salad.
Author: By Betty Crocker Kitchens
Two all-time favorite foods together in one terrific sandwich!
Author: By Betty Crocker Kitchens
You don't need takeout with this easy chow mein recipe. Veggie lovers rejoice: snap peas, carrots, onions and mushrooms all round out this easy Asian-inspired dish. Add a few extra ingredients and your...
Author: Betty Crocker Kitchens
Simply broiled veal chops with this sweet yet savory topping will remind you of a dinner by the fire in a romantic, rustic diner far from home-even if you never leave yours!
Author: By Betty Crocker Kitchens
Oxtails are one of the most flavorful beef cuts. A long braise in the oven makes the meat so tender it falls off the bones.
Author: Peggy Trowbridge Filippone
This is a quick and easy dinner; just toss the scallops with butter and seasonings, top with breadcrumbs and bake. This also tastes great with pasta.
Author: Stephanie Gallagher
Bake a batch of orange roughy with a tasty lemon pepper coating that's great for any mild-flavored fish.
Author: By Betty Crocker Kitchens
Start with sour cream-and-cheddar-spiked mashed potatoes, then load up on barbecue chicken, bacon and more cheese for an irresistibly indulgent dinner that's on the table in under an hour.
Author: Betty Crocker Kitchens
Four ingredients and 20 minutes are all you need to put a delicious pasta dinner on the table.
Author: By Betty Crocker Kitchens
Five ingredients are all you need for this flavor-packed pork tenderloin dinner, stuffed with melty cheese, ham, dill pickle relish and mustard.
Author: By Betty Crocker Kitchens
Nothing beats crispy, savory southern-fried chicken-especially when it has less fat than the deep-fried version. Try this Air Fryer Southern-Fried Chicken recipe for a fresh take on tradition.
Author: By Betty Crocker Kitchens
Come home to a hearty slow cooked dinner that's made with sausage, potato, mushroom and peas.
Author: By Betty Crocker Kitchens
Old Fashioned Ham Balls are straight from Grandma. These meatballs are a combination of ground pork, beef and ham with a surprise sweetness coming from graham cracker crumbs. The brown sugar glazed is...
Author: Barbara
This is a great recipe for Brazilian-style skirt steak on skewers. These delicious morsels are great served up with rice and grilled vegetables.
Author: Derrick Riches
Looking for a seafood dinner that's ready in just 25 minutes? Then check out this classic mussels dish that can be made using three ingredients.
Author: By Betty Crocker Kitchens
This delicious slow-cooker tenderloin dinner is accompanied by an irresistible bacon and mushroom gravy, wonderful for serving on top of pork and mashed potatoes.
Author: By Betty Crocker Kitchens
Want to eat more good-for-you fish? Try high-fiber cereal-coated tilapia that can be on your dinner table in just 30 minutes.
Author: Betty Crocker Kitchens
No junk ingredients and tastes WAY better than store-bought!
Author: Kimberly Killebrew
Homespun and hearty meatloaf is topped off with a delicious vegtable sauce.
Author: Betty Crocker Kitchens
For a special yet simple entrée, try these full-of-flavor kabobs.
Author: By Betty Crocker Kitchens
A corn batter tops chicken and favorite Mexican ingredients and turns into one hot tamale--pie, that is!
Author: Betty Crocker Kitchens
Five ingredients and 20 minutes are all you need to put together this super main-dish salad!
Author: Betty Crocker Kitchens
Calling all panini lovers! With thick, juicy tomatoes and creamy mozzarella, our tomato and mozzarella panini will make you feel like you're walking the streets of Italy-with a warm, mozzarella panini...
Author: By Betty Crocker Kitchens
A hearty dinner ready in 30 minutes! Enjoy this cheesy chicken chowder made with frozen broccoli florets.
Author: Betty Crocker Kitchens
Enjoy chili with a nice piece of corn bread? Then you'll love this dish! The corn bread bakes on top of a slow oven-simmering chili.
Author: By Betty Crocker Kitchens
These aren't the stuffed peppers you've always known, and yet, we're sure you'll love them. Poblano chiles are dark green, triangular in shape and sweeter in flavor than bell peppers. Stuffed full of the...
Author: By Betty Crocker Kitchens
Turn to packaged saffron rice blend for intriguing flavor for this classic Mexican chicken dish, made even easier with frozen mixed vegetables.
Author: By Betty Crocker Kitchens
Betty knows chicken pot pie, and this simple and comforting one-pot version is sure to be your new favorite. We swapped pasta for pie crust and the stovetop for the oven, and the result is a quick and...
Author: Betty Crocker Kitchens
Boneless chicken breasts are cooked in butter and olive oil with a creamy dill sauce in this recipe. Use fresh or dried dill for the seasoning.
Author: Diana Rattray
This might be the ultimate comfort food casserole, made with frozen pierogies, kielbasa and a creamy cheese sauce.
Author: Pillsbury Kitchens
Make the perfect Smashburger - a thin beef patty with a caramelized, crispy crust topped with cheese and all the fixings - at home! All you need is your stovetop!
Author: Nick Evans
This delicious, cheesy green chile pasta comes together in one pot and is perfect for an easy weeknight dinner.
Author: Betty Crocker Kitchens
If you want an easy corned beef and cabbage recipe, look no further. This one-pot dish has it all, and any leftovers make great sandwiches.
Author: John Mitzewich
Turn plain pork chops into something special by baking them with corn bread and bacon stuffing - perfect for a filling dinner!
Author: Betty Crocker Kitchens
This saucy meatball bake boasts cheesy pockets of seasoned ricotta and is topped with Parmesan-coated biscuits, making the perfect all-in-one meal.
Author: Betty Crocker Kitchens
Take slow cooker pork stew far east with Asian ingredients including water chestnuts, bamboo shoots and hoisin sauce. Ladled over rice, it's a complete meal.
Author: Betty Crocker Kitchens
Give a tropical twist with pineapple to your regular ham and rice meal - perfect for Island-style dinner.
Author: By Betty Crocker Kitchens
Serve slow cooked chicken and vegetable mixture with rice for a hearty Asian dinner.
Author: By Betty Crocker Kitchens
Stock the slow cooker with a barbecue sandwich recipe that calls for a mix of both beef and pork. It's a winning shredded-meat combo, especially when simmered in this zesty homemade sauce.
Author: By Betty Crocker Kitchens
This recipe for Puerto Rican pasteles is a traditional Christmas-time treat of meat- and green plantains-stuffed pastries similiar to a tamale.
Author: Hector Rodriguez
Turn to two pizza favorites, mozzarella cheese and pepperoni, to create a surprisingly easy stuffing for sautéed chicken breasts.
Author: Betty Crocker Kitchens
Enjoy a Spanish standard at home! Saffron gives rice, chorizo, shrimp and vegetables a pretty golden color.
Author: By Betty Crocker Kitchens
Savor a meatless, six-ingredient casserole that's chock-full of broccoli and cheese.
Author: By Betty Crocker Kitchens
Choose to make your dinner on stovetop or slow cooker with this hearty soup made using pork and beans.
Author: By Betty Crocker Kitchens
This easy-to-make traditional Hungarian beef dish is cooked with paprika, finished with sour cream, and served over buttered noodles.
Author: Peggy Trowbridge Filippone
Fishing for dinner recipe for two? You've just netted a great one - this baked sea bass is a 30 minutes meal!
Author: By Betty Crocker Kitchens
Serve your family a one-dish skillet dinner in less than 30 minutes!
Author: By Betty Crocker Kitchens