Author: Fran McCullough
Author: Maria Helm Sinskey
Hearty ingredients load this quick Italian dinner with spicy, cheesy flavor.
Author: Cara Brunetti Hillyard
Author: Diane Rossen Worthington
Author: Frank Stitt
Everyone will love this creamy baked sweet potato casserole. Beat together cooked sweet potatoes, sugar, vanilla, butter, eggs, cinnamon and nutmeg. The crumbly topping gets sprinkled over the bake before...
Author: Paula Deen
In this soul-satisfying Thai-inspired dish, delicate rice noodles are combined with gingery spiced beef.
Author: Bon Appétit Test Kitchen
Author: Lynn Hagee
Author: Lisa Mayfield
Author: James Beard
You can't go wrong with roasted potatoes for a holiday meal. A mix of fresh thyme and nutmeg keeps this version interesting.
Author: Anna Stockwell
Author: Mikal Altomare
Author: Ina Garten
Author: Judy Collins
Author: Frank Brigtsen
Golden Delicious apples are used for this autumnal dessert, but Rome Beauties work well, too.
Author: Abby Dodge
Author: Maggie Ruggiero
Parmigiano-Reggiano and a generous dose of heavy cream transform butternut squash and spinach into a rich, bubbling gratin.
This is the perfect entrée for a holiday dinner for two. Complete the meal with sautéed green beans and wild mushrooms and a wild-rice pilaf with chopped fresh parsley and hazelnuts. For dessert? Chocolate...
Author: Bon Appétit Test Kitchen
Author: Maggie Ruggiero
Author: Joan Nathan
Author: Shelley Wiseman