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Miniature Crab Cakes with Tomato Ginger Jam_image
Miniature Crab Cakes with Tomato Ginger Jam

Fresh Pasta Squares_image
Fresh Pasta Squares

Saffron Potatoes_image
Saffron Potatoes

Amaretti Tiramisu_image
Amaretti Tiramisu

In a twist on classic tiramisu, the leftover almond-flavored macaroons assume a more prominent role: Layered with an airy mascarpone mousse, they take the place of the traditional ladyfingers.

Author: Ian Knauer

Star Anise and Coriander Spice Cake_image
Star Anise and Coriander Spice Cake

Cherry Pie_image
Cherry Pie

Toasted Bread-and-Butter Pudding_image
Toasted Bread and Butter Pudding

Veal Scallops with Mushrooms and Rosemary_image
Veal Scallops with Mushrooms and Rosemary

Couscous Salad with Currants, Pine Nuts, and Celery_image
Couscous Salad with Currants, Pine Nuts, and Celery

This couscous salad is just right for a late summer barbecue.

Winter Melon Soup_image
Winter Melon Soup

Eggplant Gratin_image
Eggplant Gratin

Shrimp and
Shrimp and "Pearls"

Author: Andrea Albin

Goat Cheese Quesadillas with Roasted Red Pepper Sauce_image
Goat Cheese Quesadillas with Roasted Red Pepper Sauce

Braised Lamb Shanks with Artichokes_image
Braised Lamb Shanks with Artichokes

Saffron Linguine with Spicy Shrimp and Vegetables_image
Saffron Linguine with Spicy Shrimp and Vegetables

Shiitake Bok Choy Soup with Noodles_image
Shiitake Bok Choy Soup with Noodles

Author: Beth Nicholson

Roasted Spiced Pears and Figs with Almonds_image
Roasted Spiced Pears and Figs with Almonds

Braised Pork Chops with Dill Sauce_image
Braised Pork Chops with Dill Sauce

Flank Steak with Bitter Greens and Charred Red Onion_image
Flank Steak with Bitter Greens and Charred Red Onion

Author: Melissa Roberts

Salt and Vinegar Potato Salad_image
Salt and Vinegar Potato Salad

Author: Maggie Ruggiero

Beef and Snow Peas with XO Sauce_image
Beef and Snow Peas with XO Sauce

Soft-Shelled Crab Sandwiches_image
Soft Shelled Crab Sandwiches

Onion, Tomato, and Olive Pizzas_image
Onion, Tomato, and Olive Pizzas

Whisky Caramel Sauce_image
Whisky Caramel Sauce

Author: Ruth Cousineau

Vanilla Custard Sauce_image
Vanilla Custard Sauce

Grilled Leg of Lamb with Hot Red Pepper Relish_image
Grilled Leg of Lamb with Hot Red Pepper Relish

Mojito with Basil_image
Mojito with Basil

French Kiss_image
French Kiss

Noodle Salad with Mango and Gingered Cucumber_image
Noodle Salad with Mango and Gingered Cucumber

Braised Endives with Orange_image
Braised Endives with Orange

Author: Melissa Roberts

The Ultimate Burger_image
The Ultimate Burger

A burger doesn't have to mean beef chuck: Of all the cuts we tested, skirt steak had the juicy, intense flavor we were after. (Sirloin flap was a close second.) Another revelation: salting the meat before...

Author: Ian Knauer

Grilled Cumin Chicken Breasts with Avocado Salsa_image
Grilled Cumin Chicken Breasts with Avocado Salsa

Stir-Fried Chestnuts and Chinese Cabbage_image
Stir Fried Chestnuts and Chinese Cabbage

Blancmanges with Raspberry Sauce_image
Blancmanges with Raspberry Sauce

Key Lime Pie with Almond Crumb Crust_image
Key Lime Pie with Almond Crumb Crust

Sour Cream Pastry Dough_image
Sour Cream Pastry Dough

Herb-Garlic Marinade_image
Herb Garlic Marinade

Brazilian Collard Greens_image
Brazilian Collard Greens

Author: Melissa Roberts

Chocolate Tart with Candied Clementine Peel_image
Chocolate Tart with Candied Clementine Peel

Brandied Pumpkin Pie_image
Brandied Pumpkin Pie

Rigatoni with Shrimp in Tomato and Feta Sauce_image
Rigatoni with Shrimp in Tomato and Feta Sauce

Watercress and Mango Salad_image
Watercress and Mango Salad

Crisp-Skinned Duck with Mock Mandarin Pancakes_image
Crisp Skinned Duck with Mock Mandarin Pancakes

Nectarine-Basil Lemonade_image
Nectarine Basil Lemonade

Blade Steaks with Mushroom-Madeira Sauce_image
Blade Steaks with Mushroom Madeira Sauce

Author: Lillian Chou

Vodka Rosemary Lemonade Fizz_image
Vodka Rosemary Lemonade Fizz

Author: Kay Chun

Pinto Bean and Vegetable Chili_image
Pinto Bean and Vegetable Chili

Mexican Sandwiches_image
Mexican Sandwiches

Author: Melissa Roberts

Coconut Blondies_image
Coconut Blondies

Venison Tenderloin with Madeira Green Peppercorn Sauce_image
Venison Tenderloin with Madeira Green Peppercorn Sauce

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