A great alternative to boring chicken and rice. By marinating and cooking the chicken this way, you get a moist and wonderfully flavorful dish. And I love the crunchy tadig-esque crust formed at the bottom!...
Author: Barbell Bunny
Author: Steve Johnson
Author: Maggie Ruggiero
Author: Deborah Madison
This is a great flavored quick fix dinner. We sometimes add red pepper flakes into the marinade just before cooking it for some extra ZIP. Glorious over steamed Jasmine rice. Prep time includes marinade...
Author: Michelle S.
Author: Gina Marie Miraglia Eriquez
Author: Katherine Sacks
Author: Ari Kolender
Author: Cindy Mushet
Author: Paul Grimes
Author: Rochelle Palermo
Author: Joanne Weir
Based on a recipe from The South Beach Diet Cookbook. The intro says, "Cracked pepper gives a nice bite to mild cod fillets, while leeks sautéed with garlic" make the perfect accompaniment. This would...
Author: mersaydees
Author: Jeanne Thiel Kelley
Author: Diane Rossen Worthington
Make and share this Strawberry Pineapple Chicken Bites recipe from Food.com.
Author: shawnajean
Make and share this Shrimp and Stuffing Bake recipe from Food.com.
Author: ratherbeswimmin
Make and share this Haddock and Parsley Fish Cakes recipe from Food.com.
Author: hectorthebat
Author: Jennifer Iserloh
Author: Kerri Conan
Make and share this Scallops Charleston recipe from Food.com.
Author: frozenmargarita
From Denton, MD Women's Club "The Chesapeake Collection" cookbook. These fry up light and airy - very good when longing for the beach!
Author: Aunt Willie
Author: Marcus Samuelsson
Author: Chris Morocco
Start off a holiday meal in the freshest way possible: With crunchy radishes dipped in olive oil and then into flavorful herbed salt.
Author: Leah Koenig
Author: Andrea Albin
Author: Beth Janes
Author: Selma Brown Morrow
This is the best dish to cook for any summer dinner to share with friends and family! Its quick and easy so you will still have time to enjoy every thing!! My family fell madly in love with this dish the...
Author: saracrocker
In the early 1970's, I was head cook at a popular local supper club. This is how we made our beer batter.
Author: Ackman
This recipe is infinitely adaptable-swap in whichever summer fruit you prefer, add coconut flakes or sunflower seeds to the topping, and amp up the filling with fresh ginger or herbs.
Author: Dr. Mao Shing Ni
Easy and delicious. You may want to double the sauce. Feel free to use any vegetable combination you want. Original recipe from recipegoldmine with some minor changes to suit our taste.
Author: Nimz_
A nice one dish casserole. Tender asparagus and tarragon add a delicate note to this almond-topped delight!
Author: KMSMOKEY