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Spiced Pumpkin, Lentil, and Goat Cheese Salad_image
Spiced Pumpkin, Lentil, and Goat Cheese Salad

Author: Ross Dobson

Pork Loin Chops with Pineapple Relish_image
Pork Loin Chops with Pineapple Relish

Author: Ian Knauer

Swiss Chard with Olives and Lemon_image
Swiss Chard with Olives and Lemon

Author: Daniel Patterson

Shrimp and Andouille Pot Pies_image
Shrimp and Andouille Pot Pies

Author: Jeanne Thiel Kelley

Grilled Chicken Breasts and Chipotle-Cilantro Carrots with Feta_image
Grilled Chicken Breasts and Chipotle Cilantro Carrots with Feta

Author: Amelia Saltsman

Figs with Honey-Orange Mascarpone and Pistachio Brittle_image
Figs with Honey Orange Mascarpone and Pistachio Brittle

Author: Bon Appétit Test Kitchen

Caramelized French Toast with Cinnamon and Berries_image
Caramelized French Toast with Cinnamon and Berries

Author: Bon Appétit Test Kitchen

Roasted Parsnips, Turnips, and Rutabagas with Ancho-Spiced Honey Glaze_image
Roasted Parsnips, Turnips, and Rutabagas with Ancho Spiced Honey Glaze

Author: Molly Stevens

Cumin and Ancho Chicken_image
Cumin and Ancho Chicken

Greens and Bulgur Gratin_image
Greens and Bulgur Gratin

Bourbon-Pecan Tart_image
Bourbon Pecan Tart

Author: Carolyn Beth Weil

Sunny-Side Up Lentil Salad_image
Sunny Side Up Lentil Salad

This surprising spin on salad features lentils; their fiber can help lower your blood cholesterol and risk for diabetes.

Author: Georgia Downard

Baked Whole Fish with Potatoes and Lemon_image
Baked Whole Fish with Potatoes and Lemon

Author: Rosita Missoni

Maple-Apple Pie with Walnut Streusel_image
Maple Apple Pie with Walnut Streusel

Author: Lori Longbotham

Roasted Acorn Squash and Chestnuts_image
Roasted Acorn Squash and Chestnuts

Chickpea, Fennel, and Citrus Salad_image
Chickpea, Fennel, and Citrus Salad

Author: Bon Appétit Test Kitchen

Honeydew-Kiwi Smoothie_image
Honeydew Kiwi Smoothie

Author: Bon Appétit Test Kitchen

Tofu Dengaku_image
Tofu Dengaku

Author: Abe Hiroki

Malaysian Beef Curry_image
Malaysian Beef Curry

If you don't have a slow cooker, use a covered Dutch oven; cook the curry in a 325°F oven until the beef is tender, about 2 hours, adding 1/2 cup water if the stew is dry.

Author: Ivy Manning

Sauteed Spinach with Peanuts_image
Sauteed Spinach with Peanuts

Sesame-Cilantro Rice_image
Sesame Cilantro Rice

Author: Jean Anderson

Ziti with Roasted Zucchini_image
Ziti with Roasted Zucchini

Author: Lora Zarubin

Cured Salmon with Fennel and Carrot Salad_image
Cured Salmon with Fennel and Carrot Salad

Author: Renee Erickson

Mexican Ceviche Tacos_image
Mexican Ceviche Tacos

Author: Jill Dupleix

Baked Apples with Dates, Almonds and Rum_image
Baked Apples with Dates, Almonds and Rum

Dungeness Crab and Heirloom Bean Brandade_image
Dungeness Crab and Heirloom Bean Brandade

Author: Nancy Oakes

Grilled Artichokes with Artichoke-Mint Dip_image
Grilled Artichokes with Artichoke Mint Dip

Author: David Downie

Beef Brisket Braised with Dried Fruit, Yams and Carrots_image
Beef Brisket Braised with Dried Fruit, Yams and Carrots

Strawberry and Rhubarb Crumble_image
Strawberry and Rhubarb Crumble

Author: Tamasin Day-Lewis

Gorgonzola Polenta_image
Gorgonzola Polenta

Author: Jill Silverman Hough

Chocolate Coconut Date Bars_image
Chocolate Coconut Date Bars

These chocolate coconut date bars are a healthy snack idea.

Author: Dawn Perry

Pasta with Greens, Goat Cheese and Raisins_image
Pasta with Greens, Goat Cheese and Raisins

Penne with Broccoli Rabe, Walnuts, and Pecorino_image
Penne with Broccoli Rabe, Walnuts, and Pecorino

Author: Diane Rossen Worthington

Beef, Vegetable and Barley Soup_image
Beef, Vegetable and Barley Soup

Plum-Fennel Salad with Honey-Ginger Dressing_image
Plum Fennel Salad with Honey Ginger Dressing

Slightly underripe plums? Add a touch more honey.

Author: Rick Martinez

Pinto Beans with Chiles_image
Pinto Beans with Chiles

Author: Amy Finley

Crunchy Cashew-Sesame Bars_image
Crunchy Cashew Sesame Bars

Wrap these healthy sesame snack bars up and take them on-the-go.

Author: Dawn Perry

Plum and Mascarpone Pie_image
Plum and Mascarpone Pie

Author: Bon Appétit Test Kitchen

Grilled Flatbreads with Caramelized Onions, Sausage, and Manchego Cheese_image
Grilled Flatbreads with Caramelized Onions, Sausage, and Manchego Cheese

Author: Diane Rossen Worthington

Warm Chicken Sandwiches with Mushrooms, Spinach and Cheese_image
Warm Chicken Sandwiches with Mushrooms, Spinach and Cheese

Author: Maria Helm Sinskey

Steamed Broccoli_image
Steamed Broccoli

Eggplant Marinara Flatbread_image
Eggplant Marinara Flatbread

Author: Bon Appétit Test Kitchen

Brussels Sprout Slaw with Mustard Dressing and Maple-Glazed Pecans_image
Brussels Sprout Slaw with Mustard Dressing and Maple Glazed Pecans

Author: Amelia Saltsman

Beet Soup in Roasted Acorn Squash_image
Beet Soup in Roasted Acorn Squash

Spicy Chicken and Rice_image
Spicy Chicken and Rice

Author: Anita Sharp

Bison Burgers with Cabernet Onions and Wisconsin Cheddar_image
Bison Burgers with Cabernet Onions and Wisconsin Cheddar

Author: Jeanne Thiel Kelley

Grilled Flank Steak with Spicy Pepper and Watermelon Salad_image
Grilled Flank Steak with Spicy Pepper and Watermelon Salad

Author: Dorie Greenspan

Spice-Roasted Chickpeas_image
Spice Roasted Chickpeas

Author: Molly Stevens

Rosemary and Brown Butter Applesauce_image
Rosemary and Brown Butter Applesauce

Author: Joyne Cohen

Mushroom Medley with Spinach, Ginger and Soy_image
Mushroom Medley with Spinach, Ginger and Soy

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