Author: My Food and Family
Satisfy your love for coffee with this Make-Ahead Tiramisu recipe from My Food and Family. This tasty tiramisu has less than 150 calories per serving.
Author: My Food and Family
You don't need pastry chef credentials to make this elegant dessert. Get out the chocolate pudding mixes and get ready to wow 'em.
Author: My Food and Family
Individualize your walking taco with our Walking Taco Bar recipe. Our Walking Taco Bar lets your guests mix and match to their personal preferences.
Author: My Food and Family
It's worth taking a moment or two to scald some milk to make this rich and chocolatey Raspberry Dark Mocha.
Author: My Food and Family
Grab a spoon and dip into a tasty bowl of Bacon, Barley, Bean and Turnip Soup! For something extra, season your turnip soup with some hot pepper sauce.
Author: My Food and Family
In this speedy way to enjoy Tex-Mex, toss ground beef, cilantro and fresh veggies together before topping your tostada shell and finishing with cheese.
Author: My Food and Family
Classic marshmallow fudge is transformed into a beautiful work of art in this Marbled Red Velvet Fudge.
Author: My Food and Family
Please your family with our BBQ Chicken and Greens Salad this evening. Perfect for weeknight dining, BBQ Chicken and Greens Salad is a quick and flavorful dish. All you need is 20 minutes to prepare and...
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Discover our recipe for Creamy Citrus Pops to keep the kids cool all summer long. These citrus pops and cold, sweet and tangy!
Author: My Food and Family
Author: My Food and Family
Pork chops play nicely with all kinds of fruit. Case in point, this easy pork chop and stuffing bake made with chopped apples and pecans.
Author: My Food and Family
Author: My Food and Family
Treat family and friends to this delectable Crumble Topped Blueberry Sour Cream Coffee Cake. Explore this simple dessert recipe today!
Author: My Food and Family
Vinegar and garlic salt are added to mayonnaise to make the yummy dressing for this easy chicken-potato salad.
Author: My Food and Family
Author: My Food and Family
Turn into a home pastry chef with this Layered Dulce de Leche Dessert. Top one luscious layer after the other and freeze for a dulce de leche dessert you'll want to make every week.
Author: My Food and Family
Sour cream, curry powder and fresh cilantro add terrific flavor to this easy brunchtime Sausage and Cheese Egg Bake.
Author: My Food and Family
Dad's cheesy bacon-potato casserole is always a hit, and it doesn't take long to make. Four of the five cheeses come pre-shredded.
Author: My Food and Family
Make these Caramel RICE KRISPIES TREATS® with Chocolate for a special occasion or just because! Send the kids off with these chocolatey crispy treats.
Author: My Food and Family
Our pudding pops are yummy, cold and creamy, with bonus fun factors: pulling off the paper cups and eating from popsicle sticks!
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
You used to have to go to the deli to get a roast beef sandwich like this. Now you can make it at home with a can of refrigerated pizza crust!
Author: My Food and Family
Author: My Food and Family
Potato salad steps up its game in this hearty recipe, with flaky tuna, red onions, tomatoes and roasted jalapeño peppers.
Author: My Food and Family
We've upped the cheesy goodness with these potatoes au gratin. A blend of cheddar and Monterey Jack are baked in, and it's topped with Parmesan.
Author: My Food and Family
Grill up our Indian Chicken Skewers with Chutney as part of your dinner. This delicious and ethnic cuisine is great when served in a warm tortilla!
Author: My Food and Family
Curious what the two easy steps are to make this creamy salmon casserole? Simple: Mix, then bake. (Told you it was easy!)
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
No need to wait until summer to enjoy this easy, breezy Strawberry Cooler! All you need is sparkling water, fresh lime juice and our secret weapon.
Author: My Food and Family
Italian sausage and sweet red peppers join forces with spinach and shredded mozzarella to make an easy pizza they won't soon forget!
Author: My Food and Family
Author: My Food and Family
The sweetness of honey brings out the flavor of thin-sliced salami in this easy-to-make pizza. Drizzle it on as soon as the pie comes out of the oven.
Author: My Food and Family
Chicken, turkey bacon and KRAFT 2% Milk Shredded Cheddar Cheese team up to make this easy, tasty bake a better-for-you version of an old favorite.
Author: My Food and Family
This low-carb zucchini spaghetti alfredo is rich and creamy. It makes a great side dish to a main fish dinner or delicious appetizer before a lighter meal.
Author: My Food and Family
Here's an easy main-dish salad they're sure to love, with BBQ sauce-brushed chicken breasts and grilled zucchini and peppers on a bed of mixed greens.
Author: My Food and Family
Mushroom caps are stuffed with a savory blend of chopped mushroom stems, onion, red pepper, cracker crumbs and basil for classic baked appetizers.
Author: My Food and Family
Here's bruschetta with Caesar salad appeal-tomatoes, basil and all-layered on a bed of romaine with bacon, croutons and Parmesan. So simple and so good.
Author: My Food and Family
Tossed with a spicy peanut sauce, this tasty tofu stir-fry is perfect for meat-free Monday-or any day of the week!
Author: My Food and Family
Nothing makes beef flank steak tender and easy to shred like some time in a slow cooker! Try it in these tasty Italian-style open-face sandwiches for four.
Author: My Food and Family
Cook up a batch of our Chicken Chili Verde for a Tex-Mex burst of flavor. Salsa verde and ranchero sauce make our Chicken Chili Verde one not to be missed!
Author: My Food and Family
If you've got leftover chicken and cooked whole wheat pasta, you're just 7 minutes away from serving Citrus Chicken and Pasta.
Author: My Food and Family
A blend of Monterey Jack and Parmesan cheeses make these spinach-stuffed mushrooms the creamiest, cheesiest and possibly most delicious you'll ever make.
Author: My Food and Family
Dried fruit, pineapple, cherries, pecans, sugar and pectin are cooked briefly then processed in a canner for festive jam that's ideal for gift-giving.
Author: My Food and Family
This easy 15-minute chicken dinner starts in a skillet and ends in the oven, where it gets a delicious layer of melted VELVEETA.
Author: My Food and Family