Make Ahead Tiramisu Recipes

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MAKE-AHEAD TIRAMISU



Make-Ahead Tiramisu image

Satisfy your love for coffee with this Make-Ahead Tiramisu recipe from My Food and Family. This tasty tiramisu has less than 150 calories per serving.

Provided by My Food and Family

Categories     Home

Time P1DT20m

Yield 12 servings

Number Of Ingredients 8

2 Tbsp. MAXWELL HOUSE Instant Coffee
1/4 cup boiling water
32 reduced-fat vanilla wafers
1 tub (8 oz.) PHILADELPHIA 1/3 Less Fat than Cream Cheese
1/4 cup powdered sugar
1 tub (8 oz.) COOL WHIP LITE Whipped Topping, thawed
1 cup fresh raspberries
1 tsp. unsweetened cocoa powder

Steps:

  • Stir coffee granules into boiling water until dissolved. Cover bottom of 8-inch square dish with 16 wafers. Drizzle with 1 Tbsp. coffee.
  • Add 2 Tbsp. of the remaining coffee gradually to reduced-fat cream cheese in medium bowl, beating with whisk until blended. Add sugar; mix well. Stir in COOL WHIP; spoon half over wafers in dish. Cover with remaining wafers. Drizzle with remaining coffee; top with remaining cream cheese mixture.
  • Refrigerate overnight. Top with raspberries just before serving; sprinkle with cocoa powder.

Nutrition Facts : Calories 140, Fat 6 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 120 mg, Carbohydrate 0 g, Fiber 0.7517 g, Sugar 0 g, Protein 2 g

MAKE-AHEAD TIRAMISU



Make-Ahead Tiramisu image

This variation of the popular Italian dessert is so easy to assemble. It's convenient, too, since you can make it the day before your dinner party or potluck. -Linda Finn, Louisville, Mississippi

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 12 servings.

Number Of Ingredients 9

1/2 cup strong brewed coffee
2 tablespoons coffee liqueur
16 ounces cream cheese, softened
2/3 cup sugar
2 cups sour cream
1/4 cup 2% milk
1/2 teaspoon vanilla extract
2 packages (3 ounces each) ladyfingers, split
1 tablespoon baking cocoa

Steps:

  • In a small bowl, combine coffee and liqueur; set aside., In a large bowl, beat cream cheese and sugar until smooth. Beat in sour cream, milk and vanilla until blended., Layer 1 package of ladyfingers in an ungreased 11x7-in. dish; brush with half of coffee mixture. Top with half of cream cheese mixture. Repeat layers (dish will be full)., Cover and refrigerate 8 hours or overnight. Just before serving, sprinkle with cocoa.

Nutrition Facts : Calories 321 calories, Fat 21g fat (14g saturated fat), Cholesterol 100mg cholesterol, Sodium 149mg sodium, Carbohydrate 24g carbohydrate (14g sugars, Fiber 0 fiber), Protein 6g protein.

MAKE-AHEAD TIRAMISU



Make-Ahead Tiramisu image

This recipe was featured in an email today from the www.kraftfoods.com website. The cook time listed is for the refrigeration time overnight.

Provided by senseicheryl

Categories     Dessert

Time 8h10m

Yield 1 8 inch dish, 12 serving(s)

Number Of Ingredients 8

2 tablespoons instant coffee, Maxwell House brand recommended
1/4 cup boiling water
32 reduced-fat vanilla wafers
8 ounces reduced-fat cream cheese
1/4 cup powdered sugar
8 ounces Cool Whip Free, thawed
1 cup fresh raspberry
1 teaspoon unsweetened cocoa powder

Steps:

  • STIR coffee granules into boiling water until dissolved. Cover bottom of 8-inch square dish with 16 wafers. Drizzle with 1 tablespoons coffee.
  • ADD 2 tablespoons of the remaining coffee gradually to cream cheese in medium bowl, beating with whisk until blended. Add powdered sugar; mix well. Stir in COOL WHIP; spoon 1/2 over wafers in dish. Cover with remaining wafers. Drizzle with remaining coffee; top with remaining cream cheese mixture.
  • REFRIGERATE overnight. Top with raspberries just before serving; sprinkle with cocoa powder.

Nutrition Facts : Calories 108.3, Fat 5, SaturatedFat 2.5, Cholesterol 16, Sodium 89.8, Carbohydrate 13.3, Fiber 0.9, Sugar 6.9, Protein 2.8

QUICK AND EASY TIRAMISU



Quick and Easy Tiramisu image

No one can resist this classic cool and creamy dessert. It's quick to prepare but can be made ahead for added mealtime convenience.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 6 servings.

Number Of Ingredients 8

2 cups cold milk
1 package (3.4 ounces) instant vanilla pudding mix
1 cup heavy whipping cream
3 tablespoons confectioners' sugar
28 soft ladyfingers, split
2-1/2 teaspoons instant coffee granules
1/2 cup boiling water
1 tablespoon baking cocoa

Steps:

  • In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, 2 minutes. In a small bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until soft peaks form. Fold into pudding; cover and refrigerate., Arrange half of the ladyfingers cut side up in an 11x7-in. dish. Dissolve coffee granules in boiling water; drizzle half over the ladyfingers. Spread with half of the pudding mixture. Repeat layers. Sprinkle with cocoa. Refrigerate until serving.

Nutrition Facts : Calories 385 calories, Fat 21g fat (12g saturated fat), Cholesterol 186mg cholesterol, Sodium 330mg sodium, Carbohydrate 44g carbohydrate (34g sugars, Fiber 1g fiber), Protein 7g protein.

EASY TIRAMISU



Easy Tiramisu image

Yummiest dessert ever! And very easy to make. This is my family's favorite. One serving is not enough! Believe me! Don't substitute the mascarpone with double cream. There is no tiramisu without mascarpone. And use the best quality coffee.

Provided by KALLISTA

Categories     Desserts     Specialty Dessert Recipes     Tiramisu Recipes

Time 1h15m

Yield 6

Number Of Ingredients 7

3 egg yolks
¼ cup white sugar
2 teaspoons vanilla extract
1 ⅛ cups mascarpone cheese
24 ladyfingers
1 ½ cups brewed coffee
1 tablespoon unsweetened cocoa powder

Steps:

  • In a medium bowl, beat yolks with sugar and vanilla until smooth and light yellow. Fold mascarpone into yolk mixture. Set aside.
  • Dip ladyfingers briefly in coffee and arrange 12 of them in the bottom of an 8x8 inch dish. Spread half the mascarpone mixture over the ladyfingers. Repeat with remaining cookies and mascarpone. Cover and chill 1 hour. Sprinkle with cocoa just before serving.

Nutrition Facts : Calories 406 calories, Carbohydrate 35.6 g, Cholesterol 252.2 mg, Fat 25.8 g, Fiber 0.7 g, Protein 9.2 g, SaturatedFat 12.9 g, Sodium 92.7 mg, Sugar 8.6 g

MAKE-AHEAD TIRAMISU



MAKE-AHEAD TIRAMISU image

Categories     Coffee     Dessert     Freeze/Chill     Kid-Friendly     Quick & Easy     Healthy

Yield 4-6 servings

Number Of Ingredients 7

2 Tbsp. Instant Coffee in 1/4 cup Boiling Water (or 1/4 cup Kahlua)
32 Nilla Wafers
8 oz. reduced-fat Cream Cheese
1/4 cup Powdered Sugar
8 oz. Whipped Topping, thawed (Cool Whip)
1 tsp. unsweetened cocoa powder
1 cup fresh raspberries (optional)

Steps:

  • Stir coffee granules (if using) into boiling water until dissolved. Cover bottom of 8-inch square dish with wafers. Drizzle with 1 tbsp. coffee (or Kahlua). Add 2 tbsp. of the remaining coffee gradually to reduced fat cream cheese in medium bowl, beating with whisk until blended. Add sugar; mix well. Stir in whipped topping. Spoon half of mixture over wafers in dish. Cover with remaining wafers. Drizzle with remaining coffee. Top with remaining cream cheese mixture. Refrigerate overnight. Top with raspberries just before serving (optional); Sprinkle with cocoa powder.

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