Author: Grace Young
Why buy store-bought when you can whip up your own lunch-box-friendly pizza pockets made with Bisquick, shredded chicken, barbecue sauce and canned pineapple.
Author: Sarah Caron
Susan Pursell of Garden Grove, California created this refreshing layered salad full of tangy bite-size shrimp, juicy tomatoes and crisp greens.
Author: Taste of Home
Author: Dorie Greenspan
Here's what you need: sesame oil, sweet mirin, McCormick® Fiery Spice Blend, kosher salt, extra firm tofu, medium sweet potatoes, medium broccoli crowns, cooked quinoa, purple cabbage, english cucumber,...
Author: Tasty
Author: Bon Appétit Test Kitchen
I'm always asked to bring this gelatin salad to family gatherings. It has a very pretty light orange color, which adds a nice touch to any table setting.
Author: Taste of Home
These grilled sardines make for a great summer appetizer.
Author: Alison Roman
when making this sweet dressing from Betty Miller of Angola, Indiana, figure on 2 tablespoons of dressing for each 1-cup serving of salad greens.
Author: Taste of Home
This soup is delicious, pretty and unbelievably fast to make. For a creamy variation, I sometimes substitute cream of mushroom soup for the French onion soup. If there are any leftovers, they taste even...
Author: Taste of Home
This Chicken Fettuccine Alfredo is a super simple yet delicious recipe to make for a restaurant quality dish, ready in just 30 minutes. So creamy and cheesy!
Author: Joanna Cismaru
Caramelized onion and sirloin steak seasoned with a cinnamon rub make this main dish salad different from typical versions. It's easy to toss together with a packaged greens, blue cheese, dried cranberries...
Author: Taste of Home
Here's what you need: olive oil, medium sweet onion, Prego® Traditional Italian Sauce, Swanson Chicken Broth, celery stalks, medium carrots, red potato, medium zucchinis, chicken breast, kosher salt,...
Author: Prego
OK, the cheese isn't grilled, but when the melted cheese puddles in the soup and is topped with toasty croutons, it sure makes one think of that great soup and sandwich combo!
Author: By Betty Crocker Kitchens
Use any type of mushrooms you like in this creamy vegan mushroom sauce. It's just delicious over fettuccine pasta, egg noodles, or even tofu steaks.
Author: Jolinda Hackett
Author: Giorgia Fontana
These are so good! Everyone will love these hearty, flavorful handhelds. -Wanda Allende, Orlando, Florida
Author: Taste of Home
I prefer Italian food, but my brother is a big fan of Mexican cooking. I combined my preferences with his and came up with this recipe. He loved it. If you prefer a spicier flavor, just use hotter salsa....
Author: Taste of Home
This a proper pie mash and liquor recipe, that looks and tastes just like the original pie and mash shops in London. We show you every step of the way how to make pie mash and liquor from scratch using...
Author: Luke and Kay - Flawless Food
This multigrain bread recipe is easy to make and provides you with a bread full of crunchy natural goodness. Visit Bread Dad (BreadDad.com) for more easy homemade bread recipes.
Author: Bread Dad
Cool, crunchy cucumbers combined with sweet, juicy peaches and dressed in a peppery basil vinaigrette is a great way to make the most of summer and all its gorgeous flavors. This refreshing salad is easy...
Author: Kalisa Marie Martin
I like to serve this pretty salad in the fall. The colors are bright, the texture fresh and the flavors a delightful blend. It compliments roasted entrees and is good with grilled meats, too. -Jess Apfe,...
Author: Taste of Home
Author: Roberta Lee, M.D.
When I had a preschooler and a new baby at home, sandwiches were a lunchtime staple. My husband and I got tired of peanut butter and jelly, so we started making this grown-up recipe shared by a dear lady...
Author: Taste of Home
Siu mai, the Chinese steamed pork and shrimp dumplings, are one of the most popular items at dim sum parlors. But you don't have to go out just to enjoy them, because they're one of the easiest...
Author: Shao Z.
This quiche florentine is the easiest spinach and goat cheese quiche you'll ever make. Minimal ingredients, quick prep, and awesome flavors make this a great breakfast. Serves 4...or two really hungry...
Author: Alicia
Try this recipe for authentic Mexican enchiladas rancheras, a dish of corn tortillas stuffed with cheese and topped with a savory tomato-chile sauce.
Author: Chelsie Kenyon
Here's a terrific way to eat a garden's worth of veggies. Use up to 5 cups of the freshest stuff on hand. -Marianne Taylor, South Hadley, Massachusetts
Author: Taste of Home
Author: Anna Thomas
These grilled vegetable hummus wraps are a great meatless option for a healthy and nutrient-rich lunch. Marinated grilled zucchini and red onion are the star of this wrap, paired with hummus and melty...
Author: Steph
Author: Pam / For the Love of Cooking
French Onion Tomato Soup combines two favorites in an easy to make, delicious tomato soup. Tomatoes, sweet onion, butter and broth blend together in this flavorful homemade tomato soup recipe perfect for...
Author: Jessica & Nellie
An easy and delicious street taco recipe made with tender beef, onions and cilantro on corn tortillas. A favorite taco recipe with our family.
Author: Deliciously Seasoned
For a delicious vinegar for salad dressings and marinades, try this vinegar with cranberries. It would make a wonderful side salad during the holidays.-Lesley Colgan, London, Ontario
Author: Taste of Home
Wok this way to try an Asian stir-fry shrimp combo with thinly sliced romaine wilted at the end of cooking. I could eat this all day, every day. -Angela Leinenbach, Mechanicsville, Virginia
Author: Taste of Home
Here's a quick and zesty way to make tender crab cakes. Top your sandwich with avocado or pickles, or skip the bun and serve it on a bed of lettuce instead. Margaret Lowenberg - Kingman, AZ
Author: Taste of Home
We live just a short distance from the Chesapeake Bay area, so crabmeat dishes are very popular here. This is a new recipe I came across that I think is extra special.
Author: Taste of Home
This low-calorie recipe for chicken tortilla soup is so easy it is foolproof. It makes a great last-minute meal that is delicious and satisfying.
Author: Kimberley Eggleston
Grilled Yogurt-Marinated Chicken Kebabs, a fantastic summer recipe that is light, healthy, and delicious. Serve it with rice and a nice crunchy salad, and you have a great lunch or dinner. It's so...
Author: Daniela Apostol
An easy Oven-Baked Drumsticks recipe
Our Christmas Eve is all about fabulous seafood and classic movies. We have our clam chowder while watching Holiday Inn. -Pamela Stepp, Westminster, SC
Author: Taste of Home
Named for famous 8th century concubine, Yang Guifei, this dish of juicy dark-meat chicken and peppers is sweet, sour, and just a little spicy.
Author: Jason Wang