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Darned Good Boneless Short Ribs

Author: Fred Thompson

Ginger Soy Grilled Steak

Author: Jamie Elizabeth Flick

Five Spice Roast Chicken

Author: Maria Helm Sinskey

Marinated Eggplant

Author: Gina Marie Miraglia Eriquez

Pickled Carrot Sticks

Zanne Stewart, Gourmet's executive food editor, originally developed these carrot sticks to take on a picnic, but they were such a hit they've become a staple in her refrigerator. Best of all, they don't...

Pickled Beets

An easy Pickled Beets recipe.

Atlanta Brisket

Author: Jean Anderson

Mojo Marinade

Author: Matt Lee

Lebanese Garlic Marinated Chicken on the Grill

This is another good recipe for skinless, boneless chicken breasts since the olive oil compensates for the dryness of the meat, but if you prefer, by all means, leave the skin on. For the finest flavor...

Author: Nancy Harmon Jenkins

Honey, Mustard and Rosemary Pork Roast

Author: Sheryl Hurd-House

Gravlax with Mustard Sauce

Author: Marcus Samuelsson

Chinese Barbecued Pork

Author: Su Mei Yu

Rosemary Marinated Olives

Author: Ted Allen

Spicy Skirt Steak

Author: Bob Sloan