This after-school snack tastes like toast, but it's actually a graham cracker topped with peanut butter, bananas and honey. It's not just for kids!
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Keep cool with this Cinnamon-Orange Iced Coffee. It's easy to make this super-delicious Cinnamon-Orange Iced Coffee when the temperature rises.
Author: My Food and Family
Author: My Food and Family
What gives this mac and cheese dish its Mediterranean flair? The tasty addition of spinach, red peppers and olives. Opa!
Author: My Food and Family
Chopped chives and a blend of mixed fresh herbs like mint, parsley and cilantro make this easy cheese ball as fragrant as it is delicious.
Author: My Food and Family
Hot dang, have we got a hot dog for you! Our Classic Grilled Cheese Hot Dog is a great take on two timeless dishes that is perfectly poised to please. Plus, our Classic Grilled Cheese Hot Dog is ready...
Author: My Food and Family
Treat them to an easy, cheesy, restaurant-style favorite at home. Get the Vidalia onions, fresh thyme and stuffing, and let's make some soup!
Author: My Food and Family
Here's a luscious hot chocolate drink for the café crowd! No need to brew coffee; you can use the microwave for this.
Author: My Food and Family
Artichoke hearts team up with the winning zucchini-Parmesan combination in this crowd-pleasing hot appetizer dip.
Author: My Food and Family
Put a spin on a favorite. For an aromatic, Greek-style macaroni and cheese dish, add oregano and garlic, then sprinkle with feta.
Author: My Food and Family
For a more sophisticated take on fondue, try this version, made with dry white wine, Swiss cheese and sun-dried tomatoes.
Author: My Food and Family
Chopped chives and red peppers give this dip a festive appeal. Also appealing: a base made from whipped cream cheese cuts down on prep time.
Author: My Food and Family
Make our Ham and Salami Ciabatta sandwich for a hearty dish with a kick! The secret to this ham and salami ciabatta sandwich is the giardiniera.
Author: My Food and Family
Artichoke hearts, crabmeat, red pepper, green onions, mayo and Parmesan cheese are baked into a delicious hot appetizer spread.
Author: My Food and Family
Want a more kicked-up version of one of your favorite condiments? Get out the pickled jalapeño peppers and mayo and let's make it happen.
Author: My Food and Family
Doctor up your favorite canned chili with elbow macaroni, Cheddar cheese, tomatoes and green onions for a bowl o' red that's almost Cincinnati-style.
Author: My Food and Family
Cook and blend cauliflower into the creamiest soup imaginable. Top this Cream of Cauliflower Soup with crisp bacon and fresh dill. You're welcome.
Author: My Food and Family
Up your dip game with this awesome combination: PHILADELPHIA Cream Cheese and CHEEZ WHIZ Cheese Dip. Add pimentos and seasonings and prepare for cheers.
Author: My Food and Family
Feel free to make this Signature PHILADELPHIA Onion Dip your signature dip. You can take all the credit for its creamy, bacony, oniony deliciousness!
Author: My Food and Family
Author: My Food and Family
Think ants on a log, only better. We smeared celery sticks with brown sugar-sweetened Neufchatel cheese and topped 'em with peanuts. Inspired? We think so.
Author: My Food and Family
Author: My Food and Family
You've heard of a BLT. But have you tried a PBLT? Peanut butter stands in for bacon in this surprisingly hearty version of the classic diner sandwich.
Author: My Food and Family
This quesadilla is a tasty riff on the classic Cuban sandwich, made with smoked ham slices and mozzarella instead of the usual Swiss cheese.
Author: My Food and Family
Given the popularity of the BLT sandwich, is it any wonder that people are equally enthusiastic about our Bacon, Lettuce & Tomato Layered Dip?
Author: My Food and Family
Got some provolone cheese and a nice, ripe tomato? Try making these Italian Grilled Cheese & Tomato Paninis for Two.
Author: My Food and Family
Grilled cheese is up there with raindrops on roses when it comes to our favorite things. These Cheesy Cracker Melts definitely make the list!
Author: My Food and Family
Ginger ale and a strawberry-lemonade drink mix is all you'll need to make this refreshing beverage. Serve icy cold and garnish with raspberries.
Author: My Food and Family
Two ingredients, two steps and five minutes. That's all it takes to make this easy soda recipe. Enjoy it slowly for a pleasant summer afternoon.
Author: My Food and Family
Author: My Food and Family
Looking for a ridiculously quick appetizer spread? Top a softened brick of PHILADELPHIA Cream Cheese with hot pepper jelly and green onions. (Done!)
Author: My Food and Family
Think of this as a tasty twist on lemonade. Or a tasty twist on orange juice. Either way-it sure is tasty!
Author: My Food and Family
Nachos are natural party food, but if you'd rather everyone have their own nachos on a cracker, this recipe will do the trick.
Author: My Food and Family
This Mediterranean-style dip gets a great start in the deliciousness department, thanks to a base of softened Neufchatel cheese.
Author: My Food and Family
If you've never tried creamy mac and cheese as a pizza topping, we're truly sorry that you've missed out. And also, you should make this pizza-stat.
Author: My Food and Family
Skip the takeout and make your own Mushroom and Ham Pizza. Serve our delicious Mushroom and Ham Pizza with a crisp mixed green salad and enjoy!
Author: My Food and Family
Roll up these perfectly scrumptious Manhattan Meatballs for meal time. Apricot preserves and BBQ sauce give these meatballs a unique flavor. They create a tangy twist on the typical sauce made with grape...
Author: My Food and Family
Crustless whole wheat bread is spread with garden vegetable cream cheese and layered with thinly sliced tomatoes to make these tasty tea sandwiches.
Author: My Food and Family
They look like they're from a fancy pastry shop, but these Cheddar, Chive & Onion Appetizer Bites are just made with cheese, butter and flattened bread.
Author: My Food and Family
Author: My Food and Family
Give your next grilled cheese sandwich a saucy pizza-parlor appeal with Parmesan, slices of hard salami and gooey mozzarella.
Author: My Food and Family
We're big fans of cheese ball appetizers, but seriously festive shindigs will require one of these as well-a cheesy wreath of spreadable deliciousness.
Author: My Food and Family
Our original pinecone cheese ball recipe left people pining for more! So here's the classic, this time made with people-pleasing Monterey Jack cheese.
Author: My Food and Family
Put your next round of margaritas in the pink! Pink lemonade, that is. Don't be surprised if it becomes your new go-to margarita recipe.
Author: My Food and Family
Naming a drink after a kind of wetland may seem dubious. But from bogs come cranberries, and without those you can't enjoy this awesome drink.
Author: My Food and Family
Discover Mediterranean Pinwheel Appetizers. Tortilla-wrapped hummus and feta are sliced into individual, party-perfect Mediterranean Pinwheel Appetizers.
Author: My Food and Family
Maple-flavored or pancake syrup brings a touch of sweetness to this pecan-studded appetizer cheese spread. And chopped, toasted pecans add the crunch.
Author: My Food and Family