Just something I've thrown together, and its always requested again and again. For novice chefs, its nice to have it all spelled out for you. I like to use turkey sausage. But any will do, as well as veggie...
Author: amazon0313
Make and share this Beef Burgundy With Bacon recipe from Food.com.
Author: Barb in WNY
Make and share this Blue Cheese Burger Balls recipe from Food.com.
Author: Barb in WNY
Make and share this Healthy Beef and Broccoli Stir-Fry recipe from Food.com.
Author: Chemaine
Beef and tomato based lasagna like my mom made. This was the dish I prepared when I wanted to impress a special date in college.
Author: agr_msu
All the yummyness of shepherds pie, but for one person! You will need an oven safe bowl for this recipe.
Author: jody.dearbeck
I found this on Denise Austins morning stretch email this morning. i wanted to post to keep track of for future use. i've been craving sloppy joes.
Author: Halliy
Tired of using ground beef the same old way? Try this spicy dish! Feel free to double the sauce if you like it really saucy! Update: the hoisin sauce is quite sweet, so you might start off with just a...
Author: Sharon123
my husband and i both do not like ketchup...we played around with bbq sauce at first wich is good. but we like it with out either.
Author: tranquilitybasics
This is hearty comfort food. Serve with mashed potatoes, a veggie and good bread for sopping up the sauce. YUM!
Author: Dreamgoddess
This, my friends, is comfort food! This is my adaptation of a recipe originally by The Pioneer Woman, Ree Drummond. Her original recipe calls for chicken instead of ham, which is also good. This is very...
Author: RSL5709
This is a Deen Brothers' recipe and it is absolutely delicious. Although the recipe calls for four tenderloins (2 double packs), the meat disappears fast especially if you have a hungry family or crowd....
Author: DailyInspiration
Make and share this Chicken Thighs Teriyaki recipe from Food.com.
Author: dicentra
Make and share this Slow-Cooker Swiss Steak recipe from Food.com.
Author: ratherbeswimmin
Make and share this Hungarian Stuffed Cabbage recipe from Food.com.
Author: Jerri Rosa
I know tons of people that make this for parties and get-togethers and they are always a hit because they are so good and easy! I wanted to make this to, so between internet searching and my sister-in-law...
Author: Virginia Cherry Blo
This recipe is one of the many benefits and a key factor in having a garden every year. After trying several different variations, this one is always the most popular.
Author: Uncle 12
Italian sausage and a heap of Parmesan cheese lend signature flair to the easy Thanksgiving dressing recipe.
Author: Gina Marie Miraglia Eriquez
I have not made this yet. This recipe originally calls for lamb, but I don't do lamb. Here are some of the suggestions from the other site: Use a garlic press instead of grating the garlic. Be sure to...
Author: Scoutie
I attended a Pampered Chef party and had this taco ring. I had ate them many times but was always to scared to make one. It's so easy--took me a few times to make it look pretty but it's really simple...
Author: strawberryjane
A good, hearty comforting meal. I sometimes serve it with mashed potatoes instead of noodles and usually make my own gravy, but the gravy in a jar is convenient when I need to hurry things up!
Author: Sweet Diva MJ
This is a recipe that I received from my husband's mom. I never thought I would like meatloaf, but I absolutely love this one. It is simple and fast, especially when you don't have a ton of time to devote...
Author: Mrs.J
Make and share this Hawaiian Meatballs recipe from Food.com.
Author: Lavender Lynn
I love making this colorful and flavorful salad during the summer. It is very easy to prepare and everyone always loves it.
Author: livie
Another Asian soup for our Zaar tour 4. Hot and sour soup is one of the most popular soups in Chinese restaurants. I found this one in a chicken book. Wipe the mushoms caps and stalk before cooking as...
Author: bigbadbrenda
A Greek delight. I love pastitso. It's kind of like a Greek lasagne. This recipe takes some time, but it is well worth it! Enjoy. :)
Author: LifeIsGood
This is out of the 2004 edition of the KCTS chefs cookbook. It was sent in by the head chef and owner Charley Lee of the Golden House Chinese Cuisine Restaurant. In Mukilteo, Washington.
Author: teresas
I hope you enjoy this as much as we do. I got this recipe from a friend of mine. Special notes: Sometimes I tear up the tortillas instead of just placing them whole, its easier to serve. I have used all...
Author: MUFFYW
Family meals that help support healthy families. Every family benefits from eating meals together. The marriage of two great flavors for pork; Apple and Cumin. I don't like pork chops but I LOVE these....
Author: Annikki
We had been barbecuing quite some times this summer so i was getting bored as i am not that much into meat to begin with. We also had 2 pork chops in the fridge which we needed to use up. I came up with...
Author: Iceland
Kids or adults! Everybody's gonna love this recipe. It is very easy and quick and all you need is just 5 ingredients!
Author: Sonia Hayat
Make and share this Stuffed Meatballs recipe from Food.com.
Author: Noshing With The No
Cold wintery, blustery day is perfect for developing a new recipe. I took several recipes, tricks and tips I've learn through the years and came up with this one. It was a huge hit with my husband and...
Author: CindiJ
This is a lean meatloaf recipe for those of us who can't eat onions. Adapted from a meatloaf recipe found in Cook' Illustrated Cookbook. This is a family favorite!
Author: Lovinlife
This is delicious so creamy and tender. The sauce is really tasty. It takes a little time but that's all simmering time. Serve with potato. You'll enjoy it I'm sure.
Author: Marlitt
A family favorite, I make this all the time. You can serve it as a dip with chips, or sometimes I'll make it as a main dish and put it in taco shells. This disappears every time I make it, so you might...
Author: Erinplus3
My mom has been making this for many years and would have a very unhappy family if she didn't make this at Thanksgiving. It's very easy to throw together and so good! The ingredients listed as optional...
Author: Loves2Teach
This is my mom's meatloaf recipe that I tweaked slightly. It is delicious and moist without being heavy or greasy. I love the browned top and edges of meatloaf, so I make this in a 13x9 pan so there is...
Author: Mandala