My husband says this is the best thing I've ever made him for dinner. As usual, I'm just guessing on prep time.
Author: Yogi8
This recipe is from the January '08 BHG magazine. A friend of mine made it first and let me know about it. Tasty and light, but still filling. The peanut sauce adds a bit of spice.
Author: Chef Liane
Make and share this Country Fried Steak Casserole recipe from Food.com.
Author: jwyoung3
Make and share this Big-Batch Bolognese Sauce recipe from Food.com.
Author: ratherbeswimmin
This is the easiest recipe on the planet! It's very similar to chili, so is great with crackers or cornbread. It serves a large crowd, and is very inexpensive. This is one of those recipes that tastes...
Author: NinaTX
I got this recipe from Bon Appetit. This is a great recipe and a nice change from the normal Cheeseburgers. The coffee really compliments the flavor of the meat.
Author: Londonsbk
Every bowl-game party needs a batch of meatballs. This one is a winner! Recipe is from Family Circle Hometown Favorites Cookbook, their most requested recipes.
Author: CookingONTheSide
From Foods with a Foriegn Flavor textbook, posted for ZWT5... Recipe contributed by Mary Turner of Hagerman, NM.
Author: NELady
Stir fried Chinese beef and peas - quick and easy! This is from "A Hundred Years of Island Cooking", an old cookbook from the Hawaiian Electric Company.
Author: Chilicat
From the Australian Magazine Super Food Ideas. The recipe uses Swiss cheese, but I used a mix of tasty, Parmesan and mozzarella. Even my husband who claims not to like gnocchi enjoyed this,
Author: JustJanS
Tender, juicy and flavorful, these thighs are great for weeknight dinners! This one-pot meal can be served as is or over rice. VIDEO https://www.youtube.com/watch?v=_1vgFNZo2mk
Author: CLUBFOODY
Make and share this Beef Liver and Rice Stir-Fry recipe from Food.com.
Author: shellbee
Make and share this Orange Sesame Beef Stir-Fry recipe from Food.com.
Author: gailanng
This is a super easy recipe that is very forgiving, one of our family standards. My husband makes it often without ever consulting the recipe and it always turns out well. My kids were excited to have...
Author: ctrmom
I was on a quest for the perfect spaghetti sauce, and thanks to this recipe from the NY Times, I think it's officially over. It tastes just like the sauce my childhood best friend's parents used to make...
Author: enigmused
Make and share this Grilled Spicy New York Strip Steak With Chocolate Merlot Sauce recipe from Food.com.
Author: Grannydragon
Originally from Florence Fiorvante of Jackson Heights, NY. You can make this recipe complete with a tomato sauce, or just follow the instructions through the first step and then add to your own favorite...
Author: JackieOhNo
The difference between the Bulgarian and Greek moussaka is that there are no eggplants in the Bulgarian one.
Author: zori2559
Make and share this Crock Pot Beef and Broccoli recipe from Food.com.
Author: live_2_dream
From Cooks.com Very easy to put together and my hubby was raving. Makes good meatloaf sandwiches too. Don't reduce the amount of meat without reducing the wet ingredients. This is a very moist loaf.
Author: dicentra
Korean short ribs are my all time favorite Asian dish. This recipe originally came from chow.com, but I've tweaked it a bit. Posted for Zaar World Tour. (Time doesn't include marinating time and assumes...
Author: puppitypup
Good tasting, simple recipe for New England's favorite dish fish and chips. Serve with malt vinegar, lemon, or tartar sauce." I got this from a magazine.
Author: Sweet Southern Bell
This recipe came from Betty Feezor's show on WBTV in NC many, many years ago. The bacon give lots of flavor.
Author: soldonflorida
Make and share this Burger 'n Fries Pot Pie recipe from Food.com.
Author: ratherbeswimmin
Impress your friends with this elegant dish. Great served with creamed peas and new potatoes (which I have posted also), fresh bread or rolls.
Author: southern chef in lo
Delicious meatballs from allrecipes.com. I didn't have Worcestershire so I just used an additional 1/2 cup of beef broth. Still great and with plenty of flavor.
Author: Debbie R.
This is another find from the Kraft website. They are simple to make and great for appetizers. Make sure to roll them well, so they hold together. I found rolling with slightly wet hands helped! These...
Author: Tisme
Make and share this Alethea's Great Green Chile Meatloaf recipe from Food.com.
Author: loveleesmile
Author: Eileen Yin-Fei Lo
I found this on the web years ago, but unfortunately, I don't remember where. This has a ketchup glaze, but if you reduce the amount of ketchup and increase the brown mustard (which is what I do) you can't...
Author: nonnie4sj
Make and share this Midwest Swiss Steak With Tomato Gravy recipe from Food.com.
Author: NELady
This slow cooker spaghetti sauce starts with jarred sauce but becomes so much more with a few additions. It is so good with some garlic bread and a lettuce and tomato salad with a simple vinaigrette
Author: tabasco0697
This is a recipe I got from my boyfriend's mother when I was 16! Every time she made it for dinner, I would find an excuse to hang around. I know it is overly simplistic, but it is comfort food to the...
Author: JackieOhNo
This can also be made using chicken pieces or breasts, top the sauce over potatoes, the sauce is delicious! use you favorite BBQ sauce for this, I like KC Masterpiece. For extra flavor and less cooking...
Author: Kittencalrecipezazz
This is my version of a pizza burger. Adding the pizza sauce to the meat keeps the burger moist and gives it a real pizza taste. My sauce is simple, no precooking needed (I like the fresh tomato taste)....
Author: Joanne
We have a restaurant that makes super delicious ribs called Bar-B-Barn. This is a recipe as close to theirs as I could get.
Author: Lorrie in Montreal
This is one of the best burgers I've ever had! I must give credit to my co-worker Allen for the basic recipe.....he grilled them for a casual dinner party and I pestered him for hours to get the 'secret'....
Author: FolkDiva
Make and share this Baked Beef Tenderloin With Diane Sauce recipe from Food.com.
Author: LindaMom
Got this recipe from www.campbellkitchen.com. It is something a little different and my family sure likes it.
Author: ratherbeswimmin
I had leftovers from slimming world irish stew so i put some beef into the leftovers and added some other bits and bobs. free on extra easy on slimming world, other flavouring can be added.
Author: cakeinmyface
Author: Todd Weisz
Make and share this Crock Pot Mexican Ground Beef Cheese Dip recipe from Food.com.
Author: CelebrationFL
This is probably the first thing that I ever learned to cook. My mother used to cook it while I took a nap as a child, and the smell would wake me up. It's really garlicky and the wine gives it a nice...
Author: Miraklegirl
Ok, this might sound weird, but trust me, it's delicious!! Everyone raves over this meatloaf, and it really is the topping that makes it!
Author: Charmie777
Make and share this Seasonal Applesauce Meatloaf recipe from Food.com.
Author: Northern_Reflectionz
This is one of my more obscure comfort foods. It's a recipe that's no longer included in Betty Crocker cookbooks. The original called for a greased casserole (I don't find that necessary, because of the...
Author: Dave5003
These kabobs are so full of flavor from the marinade of herbs and spices! I especially like the flavor the Thai red chili paste gives the steak. I marinate these overnight, and serve it with couscous and...
Author: TasteTester