Posting this per a request. I've said it once and I'll say it again there is nothing Irish about Corned Beef and Cabbage, but Shepherd's Pie has always been and still is a staple of traditional Irish cooking....
Author: GrumpyIrishLady
Make and share this Southwestern Lasagna recipe from Food.com.
Author: Debs Recipes
Make and share this Turkey Wild Rice Casserole recipe from Food.com.
Author: Dancer
This is from Cooking Light and is a bit different then the other Chicken tagines posted Note: Store remaining cumin mixture in an airtight container for up to 6 months
Author: wicked cook 46
My recipe fed four hungry Cajuns. Reminder: Shrimp tends to produce water while cooking. If you do not want a thin sauce, half way cook the shrimp in a separate pot. Then spoon them out into your sauce....
Author: Cajun Belle
This pancit is extremely good and easy to make. I found this gem on Allrecipes.com and have made it twice now. It's just the best. I use green onion instead of regular onion and I've made it using shrimp...
Author: Happy Hippie
Leftover salmon from dinner the night before can be transformed into a tasty Asian salad for lunch the next day. Recipe by Rosie Schwartz, RD and found at lcbo.ca.
Author: evelynathens
The great taste of pizza in a casserole! Substitute 2 cups of pizza cheese for the cheddar and mozzarella if desired. The no-stick foil is great to use on this casserole when baking so the cheese doesn't...
Author: Lvs2Cook
Make and share this Harry Caray's Chicken Vesuvio recipe from Food.com.
Author: mykidslightmylife
This is a delicious, filling recipe that is very quick & easy to prepare. It's definitely not for those watching their waistlines but great as a hearty, comforting treat once in a while.
Author: Debbb
This hash is full of veggies and inspired by a pasta dish that I wanted to make, but had run out of noodles. It can be breakfast with eggs or dinner on its own.
Author: MandAs
My kids love this stuff! I'm really not sure if 'Chalupa' is the right term for this, but it's what we've always called it. Feel free to add more or less spice and add any toppings your family may like....
Author: looneytunesfan
I have been making this hearty soup for as long as I have been cooking. My mom and my grandmother always made soup like this,it does take time but worth it. My family loves this soup & looks forward to...
Author: Barb G.
A recipe from the back of a label from a can of LaChoy bean sprouts. The original recipe called for either chicken breast or thighs. We prefer chicken thighs and I often make it with whatever vegetables...
Author: LARavenscroft
A mild flavored, easy to make, lasagna that is sure to be a hit with family members. Great for after the holidays, using up leftovers. Every time I make this, I get asked for the recipe. Enjoy!
Author: PrincessSarahNP
From Martha Stewart Living Omnimedia "This satisfying meal - chili, cheddar, hash browns - takes only five minutes to prep. What could be more welcome after a busy day? You'll find shredded, partially...
Author: Luv2CookHate2Clean
This is my Mom's recipe. It's really good, plus it's easy to prepare when you don't have a lot of time to cook dinner!
Author: Kim D.
A really fattening casserole that goes great with Monday night football or race day. My husband and his buddies seem to love it. Don't give it to anyone with a heart condition!
Author: Jessica Costello
Make and share this Baked Stuffed Scallops recipe from Food.com.
Author: quotFoodThe Way To
I got the original recipe from The American Heart Association recipe collection but I changed it up a little to make it better suited for what I wanted.
Author: bmmmw
Very quick and easy dinner. Can be made ahead and baked as needed. And this recipe is easily altered. Leave out ingredient you don't like (salsa, beans, veggies). Add things you like (diced tomatoes, lettuce...
Author: morningglory
Make and share this Chicken and Spinach Pesto Lasagna recipe from Food.com.
Author: Chef JDecember28
A quick & easy dinner I thought of after coming home from a long road trip. I was very tired but wanted something as tasty as all the great food we had on holiday! (We had just returned from Pismo Beach,...
Author: Teddys Mommy
It is a rustic Croatian dish that satisfies the appetite and nourishes the soul. Tripe is usually sold specially prepared or cleaned for cooking and is very much an acquired taste.
Author: Laka
This is Chicken & Dumplings the easy and delicious way. Traditional, southern, no-frills, and wonderful. Forget all the extras and treat yourself to what this dish was truly meant to be, both taste and...
Author: wyrllwynd
Make and share this Medieval Meat Pie recipe from Food.com.
Author: Gary Helriegel1
Make and share this Slow Cooker Chicken Pozole recipe from Food.com.
Author: Michelle Berteig
Its a hearty meal that's really satisfying on those cold winter days or nights. I love making this for my family because its easy, tasty and you only use one pot and that makes for very easy cleanup. I...
Author: teetillman27
This is a Recipezaar 2005 adoptee. It's a healthy, light main dish salad, that can easily be made vegetarian by using the vegetable stock. I omit the raisins as I can't stand them in savory dishes, but...
Author: Vina7737
Comfort food at its best! A traditional recipe handed down to me by my Mum and her Mum before her......it was my favourite after school tea time meal & is still a firm family favourite even now! I serve...
Author: French Tart
A favorite from Betty Crocker's Best-Loved Recipes. Omit the chicken and substitute additional red or yellow bell pepper for a vegetarian meal. I serve this yummy dish with warm crusty bread for dipping...
Author: Messie Chef
Make and share this Lemon Honey Chicken With Couscous recipe from Food.com.
Author: FDADELKARIM
This delicious vegetarian supper dish has been very well received by everyone I have made it for. From "The Supper Book" by Marion Cunningham.
Author: MarieRynr
This was an experimental meal, but when my guys tasted it, they said it was a winner. Very quick and easy, suitable for beginning cooks. You can embellish this basic version however you choose by adding...
Author: Babes_Mom
I saw these made on television last night and the recipe really intrigued me. They were originally made by wives for their husbands to take to work out in the fields or mines. They are a whole meal-in-one...
Author: NcMysteryShopper
I absolutely LOVE this recipe!! When I first got married, the best investment I made was sending away for 6 teeny little coil-bound Campbell's Soup cookbooks. Nowadays, I don't use them much anymore, but...
Author: Swan Valley Tammi
This recipe came from a desire to use less meat and heathier alternatives in our family's food. My family loves it! We've even served it to others who are dead-set against eating anything with tofu in...
Author: Cynammon
Make and share this Indian Chicken Makhani recipe from Food.com.
Author: Chef 4TeenSon
My MOST DELICIOUS casserole recipe is a combination of German, Irish, Polish, and Cajun influences. This ultimate comfort food soothes the cockles of my little multi-ethnic tummy 8-)
Author: Pellerin
Delicious dish your guests will surely enjoy. Best when served with freshly baked bread and a fresh toss salad.
Author: KIMMIE KOO
This is a chicken crepe recipe I found in a old cookbook at home, and thought you might enjoy, so here it is! :)
Author: OzMan
This is an excellent dish for freezing. I do individual servings for easy defrosting and heating. Hearty dinner for families and guests.
Author: Caroline Cooks
Make and share this Ground Turkey Enchilada Casserole recipe from Food.com.
Author: HKinwald
A delicious combination of cheese, chicken, salsa and rice. I created this recipe when I needed to make dinner in the crockpot because my husband was redoing the floors in the kitchen and I had no stove...
Author: CrissyJ76
This is a very quick and tastey meal 1 dish meal! Couldn't find it posted anywhere so I am adding it for my safe keeping. Very delisious and kid friendly!!
Author: kels6765
Make and share this Emeril's Eggplant, Sausage, and Ziti Casserole recipe from Food.com.
Author: Tina Madden
This is a very good, easy dish that's sure to impress. I've had great results from others when I've made this.
Author: Bamabelle1202