I love taking this to a tailgate or pot luck. It can be served at room temperature and doesn't contain mayonnaise so it can stay out for a long time. It makes a great side dish or add cooked chicken or...
Author: Gail Charbonneau
I created this recipe with some Tortellini, Prosciutto and Broccoli I had in the freezer and boy did my kids ever love it! I served with some leftover herb wedges. What I loved most, is this was ready...
Author: Cassie *
Saw this in a local newspaper, which was having a contest for 'best mac and cheese' recipes. This one looked so simple that I could not believe it would be any good....was I wrong! The original was topped...
Author: Ed Mayfield
The smaller you cut the cheese the faster they will melt down in the pot. After stirring the ingredients together for three minutes or so it will become easier as the cheeses will be melting. Take a few...
Author: amira a
A woman my husband worked with made this for a potluck once. I couldn't stop eating it! I finally got the recipe from her. It sounds like it wouldn't be good, but believe me... It is! I hope you try it....
Author: Christine Whisenhunt
Looks like a lot of work....but it is easy and fast
Author: Lorraine Passero
Great Salad for your summer gatherings...it is crisp, cool, flavorful and something different. It makes alot so it's great for taking to cookouts and other gatherings...take the recipe with you because...
Author: Mary Kay Nugent @whodeydiva
light faery noodles are the perfect addition to a Lammas dinner.
Author: Stormy Stewart @karlyn255
Popular macaroni salad a homemade makeover by adding the smoky flavors of bacon and the heartiness of chopped eggs. From Mr. Food.
Author: LINDA BAILEY
The farmers vegetable stands will be opening soon and we will have fresh vegetables to make meals and to freeze some for later use.
Author: Marian Arbour
This is a fantastic side dish and easy to make multiple batches. Be sure to mix well. Allow to thaw well before reheating in microwave. Could easily add chicken or ham and peas to this for a main meal....
Author: Vicki Butts (lazyme)
This recipe replaces cottage cheese with ricotta cheese and adds mozzarella cheese to give an italian flair.
Author: Anita Hoffman
I love this salad, I've never wrote down what I do until tonight. Hubby is very happy now! LOL The apple really adds to the flavor, you will love it. Enjoy!
Author: Janet Scott
*If you overcooked your couscous a tad you can try to salvage it by pulling it out of the water right away, drain it, and drizzle with olive oil. Then spread it onto a cookie sheet to attempt to separate...
Author: Nichole Kmett
I found this years ago in a Judds cookbook. My family loves it!! It's nice and creamy when you put in the velvetta cheese. I have to make it every year during the holidays for my nephew. haven't found...
Author: Tammy Curtis @luvsumev
I love 40 clove chicken and I have a great recipe for the crock pot (http://yumm-yumm-foodie.blogspot.com/2013/07/crock-pot-40-clove-chicken.html) but I wanted something different and I could not for the...
Author: Nikki Weissenegger
Tasty and unique pasta dish. Goes great with any protein.
Author: barbara lentz
This makes a great side dish or it could be the main course.
Author: Kathy Williams
Sweet & Savory never tastes quite this good! Here's a dish that even the pickiest of eaters won't be able to resist!
Author: Catherine Cappiello Pappas
Sweetened condensed milk in pasta salad?! You bet! I wasn't so sure about it myself until I was thoroughly won over by this dish. The vinegar cuts the sweetness a bit, making for a super creamy salad that...
Author: Stacy Wood
So good.........sometimes I add imitation crab meat or shredded chicken and make a summer meal. I also add a jalapeno. :) You can't stay out of it, it's that good!!
Author: Jill Cooks
This recipe came from a packaged version that my mom used to buy when I was little. I loved the flavors, but I guess they don't make it anymore. I'm pretty sure that my homemade version is way better than...
Author: LESLIE TRYTHALL
When I make this I always use whole milk,good cheddar cheese and sometimes another kind of cheese for variety like Gouda or Pepper Jack. The casserole starts with a white sauce and I add the grated cheese...
Author: Beth M.
A perfect noodle recipe if you are planning to do a DIY dinner date with your special someone. You can add some vegetables to bring more freshness to the dish. Peppers and snap peas would be great additions....
Author: John Goins
The first time i made this i did not know what it would taste like. I am usually not a big fan of pasta salad but i wanted something different. My coworkers and my family love it. It is very simple to...
Author: Carman Purifoy
This recipe originally came from my mother, as most recipes I use have. Some people think that making your own marinara sauce is daunting, but it's soooo easy and it makes all the difference in this recipe...
Author: Megan Berg
This is just a good side dish with many diferent meats. Add a green salad and you have a meal!
Author: Mary Ann Hanson
Similar to the mac and cheese Hard Rock serves with some changes. This is cheesy yummy goodness!
Author: Christine Schnepp
Homemade pasta is easier than it looks, keeps well in the freezer, cooks quickly, and tastes great. When bags of potatoes are on sale it sometimes doesn't make sense to buy them individually but with only...
Author: Heidi Hoerman @heidicookssupper
I tried this at a church function and had to have the recipe. The combination of ingredients may not sound as if they go together, but this salad tastes great! This recipe is extremely easy and quick to...
Author: Tamara Marquis
I have no idea what this name means ; It was one of my grandma's recipes but I remember her making it often. This can be served as a side dish or as a main course dish.
Author: Karla Everett
Jackie is my daughter. She requests this frequently, I can never make just a single recipe, it's always at least doubled. The base of this recipe is from an old Betty Crocker cookbook, but I've made it...
Author: Donna Roth
Can't get enough mac and cheese! I want to try every recipe I see, and this one is no exception. Recipe from Kroger.com 12-08-15
Author: Ellen Bales
These flavors are a perfect combination of yumminess.
Author: Monika Rosales
Didn't feel like cooking tonight so I went to the pantry and came up with this from stuff on the shelves. Hubby really liked it and I thought it was pretty good also. I think there are several possible...
Author: Paula S.
this is a dish that my father always makes. It is NOT for someone on a diet but when you dont have to worry about your weight give it a try. I used to always eat it while pregnant. I havent posted a picture...
Author: Danielle Matthews
This is scrumptious. I love it w/ smoked salmon flaked & added to it. My son likes it without, so it is your choice. Your kitchen will smell lovely cooking this dish!
Author: Michelle Koletar/Mertz
This is such a simple idea, but is personally one of the best macaroni and cheese dishes I've had, even without a roux! Even if you aren't a fan of corn, you'll love this dish!
Author: Sarah Farrand
Wisconsin favorites beer and cheese meet in these savory cupcakes. Garnish with beer brats or popcorn to give a real Badger State feel. Recipe by: Pillsbury Recipes.
Author: Pat Duran
We were discussing mac salad in Chatterbox, and then I remembered I have a pict plus wrote down directions to a pasta salad I make all the time. When I was working I got a lot of requests for this. I know...
Author: Jane Whittaker
Another version of pan fried noodles/Chinese fried noodles. I fell in love with @AprilHuff's recipe (https://www.justapinch.com/recipes/main-course/pasta/chinese-fried-noodles.html), which is DELICIOUS,...
Author: NE Lady
NOTE: you can add less cheese if you like, my fam loves cheese as you can tell, I add chopped tomatoes to mine as no one likes it, I just mix them in on my plate YUMMMMMM
Author: Lisa Walker @Lisak73
The original recipe calls for 8 ounces of vemicelli. I usually use a pound of macaroni and double the wet and dry ingredients. DO NOT ADD SALT when cooking the pasta. The Greek Seasoning is very salty!!...
Author: Ann Lombardi
I came up with this recipe one hot summer day. It is an easy, delicious and colorful one dish meal that we all love to eat on hot days.
Author: Hanan Hussein @Hananhus
I love this salad, and while the recipe does make a lot, this pasta salad is sure to please your guests. I do make this salad one day prior to serving, and that's so I can incorporate a bit more of the...
Author: Cindi M Bauer
What could be easier and no sweating over the hot stove.
Author: April Alvarez