Author: Ruth Cousineau
Author: Andrea Albin
Author: Kate McMillan
Author: Melissa Roberts
Author: Mark Weatherbe
Author: Michael Rosloff
Author: Lauren Chattman
To give this velvety vegan soup a tiny bit of crunch and extra visual appeal, chia seeds are stirred in after the soup is pureed.
Author: Janie Hoffman
Author: Michael Kornick
Author: Sara Moulton
Talk about a showstopper! A stack of traditional flapjacks with butter and syrup is fabulous enough as is, but here we're taking that idea into mind-blowing dessert territory. Maple-sweetened chocolate...
Author: Shauna Sever
Author: Michael Laiskonis
Author: Tracy McGillis
Author: Meg Colleran Sahs
Author: Sergio Remolina
Author: Malcolm Livingston II
Author: Jeanne Kelley
This savory spinach and ricotta pie mixes soft ricotta cheese with fresh baby spinach on a bed of crunch puff pastry and is not only delicious, it's also easy to make!
Author: Vincenzo's Plate
Wrap these healthy sesame snack bars up and take them on-the-go.
Author: Dawn Perry
Slightly underripe plums? Add a touch more honey.
Author: Rick Martinez
Author: Einat Admony
Author: Zita Wilensky
Author: Sandra Crook
Author: Sara Jenkins