Foods by "Pescatarian" category| Page 93

Eggplant and Oyster Rice Dressing

Honey Pecan Tart with Chocolate Glaze

Fudge Brownies with Walnuts

Rosemary Balsamic Onions

Lemon Ricotta Pancakes

Author: Travis Lett

Orange and Sour Cream Drop Shortcakes with Assorted Berries

Cranberry Ginger Chutney

Swedish Pickled Beets

Author: Nika Standen Hazelton

Crunchy Wasabi Salmon with Lime

Cappuccino Brownies

Author: Lisa Zwirn

Fudgy Hazelnut Brownies with Marbled Chocolate Glaze

Flourless Almond Blueberry Muffins

No one will miss the flour in these pillowy-soft breakfast muffins, which are naturally gluten-free, grain-free and kosher for Passover.

Author: Anna Stockwell

Radish, Arugula, and Red Onion Salad with Tangerines

Author: Tasha de Serio

Lemon Parsley Linguine

Author: Maria Helm Sinskey

Butterscotch Baked Pears

Vermont Cheddar Cheese and Herbed Twists

Linguine with Ricotta

Author: Victor Commisso

Lemon Cheesecake with Strawberries and Port Glaze

Grilled Branzino With Cilantro Mint Relish

Grilling whole fish is not as tricky as it sounds. We tie ours with kitchen twine, which makes them easy to handle.

Author: Dawn Perry

Avocado and Sweet Onion Salad

Almond Butter Cookies

Green Bean and Radish Salad

Shrimp in Spiced Phyllo with Tomato Chutney

Strawberry and Rhubarb Parfaits

Mahimahi with Citrus Sauce, Apple Bananas, and Macadamia Nuts

Author: Roy Yamaguchi

Creamy Smoked Trout with Apple and Horseradish on Crisp Brown Bread

Curried Wild Mushroom Pâté

Bourbon Ice Cream

Author: Melissa McClure

Spicy Sugar Cookies

Cheese Puffs Gougères

Author: Beth Hillson

Pecan Squares

Rhubarb Tart

Mesclun and Cherry Salad with Warm Goat Cheese

Author: Lori Longbotham

Coconut Pavlova With Chocolate Mousse and Bananas

Lemon Buttermilk Pie with Saffron

Author: Alison Roman

Chocolate Pecan Chess Pie

Five Spice Tofu Stir Fry with Carrots and Celery

Author: Grace Young

All in One Sugar Cookie Dough

If you want to make classic sugar cookies for decorating, this is your dough. Heck, if you want to make any cookie, this is your dough: Just add your choice of mix-ins to create endless delicious variations....

Author: Rhoda Boone

Peach Blueberry Ice Cream Pie

The only trick to this fruit-flecked pie created by Sweet Rose Creamery in Santa Monica, CA, is making sure it gets 6 hours in the freezer to firm up.