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New England Blackberry "Torte"

Author: Peter Wayne Gagnon

Tarragon Chicken with Anchovy Cream

Author: Linnea Johansson

Butterflied Pork Loin on the Grill

Author: Helen Willinsky

Grandma Reggie’s Chopped Liver

Author: Regina Matyas

Crusty Oven Fried Chicken

Author: Melanie Barnard

Trail Mix Freezer Cookies

Author: Maria Helm Sinskey

Cardamom Pound Cake

Author: Rebecca Jurkevich

Cabbage Slaw

Author: Rebecca Charles

Parmesan Pepper Biscuits

Author: Ian Knauer

Bee Sandwiches

There are plenty of bees buzzing around in the Hundred Acre Wood so these cute bee sandwiches are perfect for a Winnie the Pooh picnic!

Author: Grace Hall

Sautéed Kale with Kohlrabi

Author: Ian Knauer

Oven Baked Drumsticks

An easy Oven-Baked Drumsticks recipe

Crushed Peas with Feta and Scallions

Author: Tamasin Day-Lewis

Niçoise Toasts

Author: Bon Appétit Test Kitchen

Simple Carrot Salad

This simple carrot salad will be your new go-to quick salad. It's so easy to throw together with minimal ingredients and a killer vinaigrette - this is a total winner!

Author: Jessy

Cherry Buttermilk Clafoutis

Author: Kimberley Hasselbrink

Rosemary Cookies with Tomato Jam

Author: David Lebovitz

Chilled Shrimp Salad

Author: Jennifer Iserloh

Tomato Cucumber Gazpacho

Author: Diane Rossen Worthington

Red Chile and Pecan Slaw

Author: Beth Janes

Greek Style Salad

Author: Gina Marie Miraglia Eriquez

Cherry Hand Pies

Author: Sara Dickerman

White Bean and Radish Salad

Author: Bon Appétit Test Kitchen

Crab, Chile & Mint Crostini

Author: Bon Appétit Test Kitchen

Open Faced Apricot Pie

Author: Rose Levy Beranbaum

Mixed Berry Chocolate Toffee Bites

Author: Bon Appétit Test Kitchen

Kentucky Buck

A strawberry-bourbon buck created by San Diego bartender Erick Castro of Polite Provisions.

Author: Adrienne Stillman

Blueberry Daiquiris

Author: Lillian Chou

Zesty Cucumber Salad

Based on her Aunt Peggy's side dish, Paula's refreshing cucumber salad comes with plenty of zing.

Author: Paula Deen