this was adapted from Cook's Illustrated...It is wonderful...the recipe calls for a mixture of granny smith and mcintosh apples. this is the first apple pie I have ever made without a long cooking period...
Author: grandma2969
Author: Melissa Sperka
This recipe is from the Pei Wei Asian Diner website. It would be, what you call, a refrigerator pie.
Author: Member 610488
I found this recipe on the 'net while I was looking for healthy recipes to try. You can find this recipe at the Care2 website @ http://www.care2.com/greenliving/half-the-calories-deep-dish-apple-pie.html...
Author: SassiFras
This pie is a little bit more refined than a rustic pumpkin pie. Serve either slightly warm or very cold from the fridge with whipped cream. I whip heavy cream as usual for whipped cream but add 1 "nip"...
Author: PainterCook
Easy, fail-proof crust makes this the perfect choice for Thanksgiving or anytime! I was a pumpkin pie lover until I had my first slice of sweet potato pie. I haven't made a pumpkin pie since. Even reluctant...
Author: SharleneW
I have a dear friend who once traveled throughout Florida seeking the perfect key lime pie. He swears this recipe is better than anything he tasted on his quest, and he sampled a lot of pies!
Author: miss gracie
This Strawberry Rhubarb Pie recipe is a quintessential summer dessert. It is sweet and tangy just like grandma used to make it.
Author: The Gunny Sack
From the magazine's August 2007 edition: "At Tom Douglas's three Seattle restaurants--Dahlia Lounge, Etta's Seafood, and Palace Kitchen--the triple coconut cream pie is a perennial bestseller. We love...
Author: Heather3271
This is from a cookbook I received in an exchange a while back. It's a compilation of recipes from the family's of the Aaron Parker Elementary School. Most of the recipes are very simple, that is why I...
Author: Tricia Foley
From Taste of Home October/November 2006. I've made it and it is delicious!! Serve with a dollop of whipped topping that has a pinch of brown sugar and cinnamon and it is decadent.
Author: Sherrybeth
Old-fashioned blueberry pie made the Southern way with simple ingredients and thickened with tapioca! Complete with a from-scratch buttery, pie crust!
Author: divas can cook
It is hard to beat a good apple pie. There is something so simple but so good about a great pie. That apple cinnamon filling is a classic for good reason. Now you can bake right from my great-grandmother's...
Author: Carlee
This is so simple, and really fun for kids to make. It comes from one of my favourite cookbooks, Classic Country Cooking by Lady Flo Bjelke-Peterson. In cooking, the flour settles to form a crust, the...
Author: Sara 76
Roasting the pumpkin before you make a pie really enhances the flavor. Enjoy making this Roasted Pumpkin Pie.
Author: Don Crawford/Recipe Idea Shop
I'm not much of a baker, but even I can do this with a store-bought pie crust and canned peaches, if I don't have fresh.
Author: papergoddess
"HEAVENLY" - this pie is so easy to make (especially if you use a store bought pie shell) and so easy to eat!!! Try it - you will not be disappointed !!!! Prep & cook time does not include refrigeration...
Author: City_Gurl
By far the most popular pie I make! I usually make it for the 4th of July and everyone goes crazy for it. Last year I got smart and made 3 of them and I actually got to eat a slice!
Author: Baker baker Jess
This is from the R.S.V.P. section of an April 1988 issue of Bon Appetit magazine. It was requested from Elizabeth on 37th in Savannah, Georgia. The apple-blackberry combination is luscious!
Author: Leslie in Texas
Make and share this Amish Crazy Quilt Pie recipe from Food.com.
Author: grandma2969
Hands down, THE most requested item for birthdays or any other occasion in my husband's family! To die for!
Author: LorenLou
Key Lime Pie, it is easy and has only 8 servings. It is light and has only 148 calories. My sister-in-law introduced me to this recipe
Author: yarirma wooliever
I love apples, Gala and Granny Smith are my two favorite. You can't catch them on sale very often and that's the only time I buy them. So, this pie is pretty special. It's also pretty special because it's...
Author: Redneck Epicurean
A delicious apple pie, worth the effort. I can't remember who gave me this recipe, but it is so good I just had to share it! I hope you enjoy it as much as my family did :)
Author: Moonlightlady
Make and share this Nettie Cronish's Pumpkin Pie with Tofu recipe from Food.com.
Author: Lennie
Unlike the store bought pumpkin, this homemade puree has a bright colour, soft texture and natural aroma. Aside from being a GREAT baby food, pumpkin puree is the main ingredient for our favorite Pumpkin...
Author: PrincessCalynn
Make and share this Pass That Sweet Potato Pie recipe from Food.com.
Author: Baby Kato
This recipe has been made for many generations in my Mother in Law's family. It is one of the most delicious pies that you will ever have!
Author: JCrosgrey
Duuuuuuude. It's literally a pie filled with cupcakes. I mean, right!? Yes.
Author: Hayley Parker, The Domestic Rebel
My mom, Nancy, has impressed family members for almost countless years with her pie crust. Holiday times, my mom teaches the art of making beautiful pie crusts to my daughters. I usually pat dough into...
Author: rochsann
My favorite pie is sour cherry pie, I am so lucky to have a Morella tree in my back yard. It was a Mothers Day gift, many years ago. In the last few years, I have been able to get enough fruit to make...
Author: Baby Kato
This is a simple low sugar version of a crustless apple crumble. Changing the type of apples will also allow for different flavors and textures. I have used Golden Delicious apples mixed with Empire apples...
Author: Jauxell
Make and share this Never-Fail Meringue recipe from Food.com.
Author: Bren in LR
This blueberry sour cream pie has a walnut pie crust, a sour cream custard filling, and is topped with sugared blueberries and a quick crumb topping!
Author: Kate Wood
I'm never asked to bring this to parties and pot-lucks. Because people don't know that I make it (except you, of course).
Author: Millereg
This is a great pie to bring to any gathering! We have it at Thanksgiving and Christmas - a favorite for chocolate lovers. Recipe has to be followed exactly, no substitutes, it will not turn out.
Author: lovemyfam
I love this pie, its super fluffy and quite rich. Not to mention its fairly easy to make. NOTES: this recipe is for 2 pies, so if you only want one, halve the recipe. Also you can make a coffee cream for...
Author: BachFromTheDead
For many years I kept the basic ingredient of this pie a secret, and for many years people wondered what was in it. Cream? Butter? Both? Well, for many years no one knew is that the main ingredient (besides...
Author: SarahCKS
So simple to make and so YUMMY... I LOVE this pie. It's been in my recipe collection for over 18 years... One of my favorites! Enjoy!
Author: Lindas Busy Kitchen