I can't make decent pie crust. So I make my pies crustless in a casserole dish instead. When I lived in Massachusetts, where apples are in great abundance every fall, I'd take this to church potlucks where...
Author: 3KillerBs
From an old southern cookbook. Vinegar pies were the alternative to lemon pies when lemons weren't in season.
Author: Marg CaymanDesigns
Make and share this Apple, Date, and Pecan Pie recipe from Food.com.
Author: Dancer
This is my Mom's famous Chess Pie. It was always one of the first to sell out at the Church bake sales. Rich and creamy and easy as can be. A dieter's nightmare - but quite the tasty treat.
Author: LizzieBug
Quick and easy pie! This is really delicious, and looks great. You can make your own piecrust, or use a refrigerated one. It is up to you.
Author: breezermom
This recipe was a winner in the Pillsbury Bake-Off 2007 contest. I can taste why it was a winner! The pie must be refrigerated 1 hour, 30 minutes before serving.
Author: CookingONTheSide
This recipe is delicious and it was one of my favorite desserts growing up. Its Greek like me! You'll love it. It takes a bit of time to make like most Greek dishes do, but it came out delicious the first...
Author: antyris
Avoid having to make the pie crust with this fantastic tasting apple pie. Serve warm with a big scoop of vanilla ice cream. Heaven!
Author: Marie
For the best pie, be sure to remove filling from the heat before you stir in the lemon juice and butter and spread the meringue while the filling is hot! Be sure to add 3 to 6 hours for cooling.
Author: Andrea
This is a hand-me-down recipe that I think started with Paul Prudhomme back when he was chef at the Commander's Palace in New Orleans. A fairly rich pie. You should make the servings fairly small.
Author: SharleneW
This is a very light dessert & it's great for parties --Great for those big barbecues! Its kinda like a Jello dessert--there's always room for this!
Author: Poker
I have tried several variations of low calorie crustless pumpkin pies and this is by far my favorite. Very rich and creamy. Even my picky husband likes it.
Author: Elaine
make certain to use hard dry gingersnap cookies for the crust, soft cookies will not work, all spices may be adjusted to taste --- cooking time is chilling time.
Author: Kittencalrecipezazz
Beautiful pie, you'll love it!! If blackberries are not available, use 3 cups each of raspberries and blueberries. When pureeing the berries, be sure to process them for a full minute; otherwise, the yield...
Author: icetea
Learn how to make the perfect vegan homemade pie crust with this easy step-by-step basic shortcrust pastry recipe. You can use this for crispy cookies, pies, tarts, quiches, cheesecakes, and more! It's...
Author: Bianca Zapatka
An Aussie version of Pineapple Cream Pie, this beautiful dessert pays tribute to the gorgeously aromatic white-&-gold tropical frangipani flower. I love coconut, so I've jazzed up this Golden Circle recipe...
Author: catxx
This cake is an absolute chocolate-lover's dream! The glaze must be a little warm when poured over the cooled cakes or the glaze will not set properly, place in the refrigerator as soon as possible to...
Author: Kittencalrecipezazz
This is simply sublime. I believe this is lighter textured than the other turtle pies listed, because its cream base is whipped cream rather than evaporated milk or cream cheese. This calls for a homemade...
Author: Vicki Kaye
This pie has been in my family for over 100 years. It was my great,great-great Grandmother's reciepe. This pie was made for weddings as a wedding cake, and they continue to still make for weddings in my...
Author: MELODY ROUGEUX
Peanut Butter,Bananas and chocolate.. creamy-rich delight..what more could you ask for -- maybe some coffee or tea to drink with it?? Cook time includes the freezing time.
Author: LiisaN
If you love oatmeal- coconut cookies, this is the pie for you. It's got a delicious coconut filling with an oatmeal crust.My Mom cut the recipe out of our local paper in the 1960's, and I've loved it ever...
Author: Carob
Make and share this Rum-Coconut Key Lime Pie recipe from Food.com.
Author: ratherbeswimmin
Use up summer's fresh blueberries in this buttery, juicy, and completely delicious blueberry crumble pie. It tastes even better with ice cream on top!
Author: Sally
When I make apple pie, this is the recipe that I usually use, it always turns out great ---prep time does not include preparing the pastry.
Author: Kittencalrecipezazz
Make and share this Double Layer Pumpkin Pie recipe from Food.com.
Author: Sackville
This recipe comes from pastry chef David Lebovitz and appeared in the November 2000 issue of Food & Wine Magazine. It is complete nirvana and perfect for Thanksgiving dessert.
Author: greysangel
I love Carmel, I love Pecan Pie... I saw someone post something about seeing a recipe like this and had to do a search, and here is what I found from Southern Living.
Author: iewe7726
You can make this the day before serving but don't whip the topping whip cream until shortly before serving. You can also eliminate the whip cream topping and garnish with mandarin orange slices (for a...
Author: BrendaM
This is a breeze to make! We love cream pies but I have arthritis and a lot of times I don't feel like all the stirring it takes to make a cream pie the traditional way. This cuts out all of that! The...
Author: Nancy Sneed
I got this recipe from Emeril's show on the Food Network. He said the recipe was courtesy of Edith Harris, 1999. I haven't made this yet but plan to...it sounds scrumptious!!!!!
Author: Anita Harris
This recipe is one that my family loves, and there are several variations that can be made instead. I have included the amounts and ingredients for the variations, and my tips for knowing when the pie...
Author: Crackerjack4u
This is a scrumptious old-fashioned graham cracker pie with a creamy vanilla filling and meringue or whipped cream topping.
Author: Diana Rattray
The classic chocolate cream pie, served at the Hershey Hotel. And now a little history: While the nation was suffering through the Great Depression, the "Chocolate King," Milton S. Hershey, had a vision....
Author: Sharon123
This is a very different and incredible strawberry pie, I checked and didn't find any others here like it. This pie uses real cream and a delicious homeade graham cracker crust.
Author: Gods_sugarcookie
Request: "A co-worker of mine would like to get the recipe for Sour Cream Lemon Pie that was prepared by the Orchards' Restaurants here in northern Minnesota. Thank you."
Author: Mary Lord
Great make ahead pie for any occasion. https://www.ishouldbemoppingthefloor.com/2012/11/mamaw-pie-layers-of-fabulousness.html?fbclid=IwAR2N6eeLNoeEneIFgqHNbMoWDxyS3aJyrpRyRhx8ot0N5bTSQNIqRA7HoNs
Author: Gagoo
I live and grew up in the midwest and here what makes a cobbler is a top and bottom crust. This crust is kneaded in order to have a true cobbler texture which is a bit tougher texture than a cake or pie...
Author: Country Cook in Okl
This is our family's original southern pecan pie recipe. I have gotten may requests for this recipe, almost every time I make it someones asks me for the recipe! I am posting it here because I really appreciate...
Author: Old widow
Make and share this 5 Minute Key Lime Pie recipe from Food.com.
Author: velvetwing
Make and share this Creamy Pumpkin Custard Pie recipe from Food.com.
Author: Tonkcats
Plan ahead...needs to chill. Your guests will be requesting the recipe after one bite of this fluffy and refreshing pie. It doesn't take much time to prepare, yet it tastes as though you spent hours in...
Author: RecipeNut
Make and share this Rick Bayless'S Yucatecan-Style Fresh Coconut Pie recipe from Food.com.
Author: riffraff
This is such a decadent summertime treat! Hopefully you enjoy this sometime soon! It may take longer than one hour for the pie to firm- Depending on the temperature. Enjoy!
Author: Loves2Teach
Or Pay de Lim'on comes from Rick Bayless's Mexican Kitchen. Delicious and not too sweet. I use Recipe#291722 and sealed it with beaten egg yolk right after it comes out of my oven. The timing here does...
Author: WiGal
Simple to make and deliciously refreshing on hot summer days. Adapted from a recipe I saw on another website. Cooking time is cooling time.
Author: Carla3j
This recipe is from my mother-in-law, and is absolutely delicious. It is pumpkin pie only a fluffy, no-bake version that is very easy and quick to prepare.
Author: PianoCook
This is my most favorite pie recipe. We used to pick strawberries in Florida when I was a kid then come home and make at least 2 strawberry pies (which didn't last long needless to say).It is very light...
Author: Caryn