Make and share this Apple Caramel Sundae Tart recipe from Food.com.
Author: grandma2969
Anyone who has taken a bite of this Milk Bar best seller immediately knows the reason for the sassy name. Once you start eating this rich, salty-sweet pie with its oat cookie crust, you won't be able to...
Author: Raquel Grinnell
A simple, tasty dessert that takes advantage of the pear harvest. The brown sugar-cinnamon taste and crisp crust make this a recipe to remember
Author: Steve_G
Clear Jel is a modified food starch (powdered form) that will not break down in high heat during processing. DON'T SUBSTITUTE!! Clear Jell is well worth the effort, it leaves a cleaner and thicker filling...
Author: Charlotte J
Make and share this Bourbon St . Chocolate Pecan Pie recipe from Food.com.
Author: chia2160
I created this pie as I had some ripe bananas left which I thought would be great in this recipe. To top it off I used my Coconut Whipped Cream recipe #219030. I also had a little of the puff pastry left,...
Author: Chef Joey Z.
Make and share this Sugar Free Pecan Pie recipe from Food.com.
Author: internetnut
I haven't had a chance to try this yet, but it looks like a great Summer dessert for pumpkin fans! Prep time does not include time to bake the crust or to freeze pie.
Author: Kree6528
Rich beautiful color and wonderful taste. Can be made any time of year using frozen cranberries but, of course, it's perfect at the holidays. For ZWT this is Northeastern/Midwestern States regional.
Author: Annacia
This recipe was found in the Dec 2006 cookbooklet, Best Recipes, Hershey's Holiday Favorites! Preparation time does not include time for pie to cool completely!
Author: Sydney Mike
A great pumpkin pie recipe that is easy to make. This recipe makes 3 pies so you can share with friends.
Author: SJG3483
The worlds best, from a real pumpkin!!! The roasting of the pumpkin adds flavor as the natural sugars caramelize. You won't know what hit you it is so good.
Author: circe31415
A Taste of Home recipe that combines pumpkin pie with a streusel topping with ginger - has got to be good. Though I haven't tried it yet this is going on my holiday menu for sure.
Author: Bonnie G 2
A lovely medley of apricots, apples, and dates! Adapted from Pillsbury Complete Book of Baking. New England, Mid Atlantic, Canada, Mid West, West, Eastern European, Scandinavian catagories
Author: Sharon123
With hints of lavender, vanilla, cardamon and or cinnamon. Try with all or any of the spices. Serve with ice cream if desired. This is tasty chilled or warm.
Author: Rita1652
I found this on allrecipes and wow! One of my favorite desserts. Would be wonderful with fruit on the bottom before pouring on the filling!
Author: soulmatesforever
My friend Minnie gave me a copy of the Holiday Cooking 2005 from the Harvey County Independent, a paper that serves her hometown. I saw this recipe in there and I had to try it. It was so good! It was...
Author: mliss29
The Queen of southern pies! You can use sugar free liquid flavoring if sugar is an issue for you. This recipe came to me from my girl pal, Becky.
Author: Peachy326
Make and share this Pumpkin Pie With Sour Cream Topping recipe from Food.com.
Author: LizCl
This recipe uses maple syrup, not corn syrup!It's a version that's less sweet than other pecan pies. Please enjoy!! You can also make your own crust.
Author: juliet9190
Frosty ... chocolatey ... yummy! (Please note there is no "cook" time -- prep time is the chill/freeze time)
Author: Mary Scheffert
Make and share this Amy Vanderbilt's Honey Cream Peach Pie recipe from Food.com.
Author: drhousespcatcher
This pie is claimed to be not as sickly-sweet as traditional pecan pies; I've not tried it, so please let me know if this is true or not!
Author: Lennie
My daughter loves this as a quick dessert (sans nuts of course!). You can also use a 9 inch pie plate, just bake 30 minutes and it will not be as thick.
Author: Michelle S.
This is my very favorite pumpkin (or sweet potato) pie formula. I got it from a very old issue of Gourmet magazine, and tweaked it a bit, substituting bourbon for brandy, adding fresh ginger, upping the...
Author: P48422
From Recipes and Remembrances, Squaw Mound Homemakers Club, Crawford, Nebraska, 2000. This recipe is for the filling only - use your own favorite recipe for a double crust or use a pre-made frozen one...
Author: NELady
From a blog and adapted for a gluten-free crowd. It was a hit! Even the kids liked it and preferred it over the crust pie.
Author: TrebleChef
Make and share this Strawberry Refrigerator Pie recipe from Food.com.
Author: mommyoffour
A simple and quick dessert for Easter or any time (you can change the candies to fit any holiday). I don't remember where I got this recipe, but it is so simple to make. The kids really love this one.
Author: BlueHyacinth
Mmmmmmmmmm, I love blackberries!! If you do too, you might like to try this sometime! It's really good warm with vanilla ice cream, too!! ;)
Author: Wildflour
A wonderful summer treat for those berry lovers. A great addition any summer time gatherings. I use fresh picked berries opposed to frozen, gives it more flavor and color!
Author: Danielle in New Ham
Make and share this Creamy Banana-Berry Pie recipe from Food.com.
Author: bmcnichol
This recipe was given to me many years ago. I brought it to a company function once and it was requested for the next 15 years. Not your traditional "Pie", but a great mix of textures. Warning.... if you're...
Author: Chef Vic 2
Make and share this Bob's Peppermint Pie recipe from Food.com.
Author: coconutcream
Very decadent, rich and delicious. I often make this for entertaining at Christmas. Nice with a little dollop of whipped cream.
Author: conniecooks
Make and share this Impossibly Easy Pumpkin-Pecan Pie recipe from Food.com.
Author: Karen..
Another recipe from the Courier-Journal, our local newspaper. This one comes from the Whistle Stop Cafe. I have not made it yet, but will admit it sounds very yummy!
Author: SkinnyMinnie
I made this to take to a friends party, and it was so well-received that I thought that I'd post it. Its an old recipe that I saved from a magazine many years ago, Your Family, August 1991. very simple,...
Author: Karen Elizabeth
My aunt clipped this recipe from the newspaper many years ago. I found it among her recipe collection.
Author: True Texas
Make and share this Cherry Chocolate Almond Croissant Bread Pudding recipe from Food.com.
Author: Lover of Sweet Trea
Make and share this Jiffy Butter Pie Crust recipe from Food.com.
Author: MirandaLee
Make and share this Rum Raisin Sweet Potato Pie recipe from Food.com.
Author: strawberrybird
This is a recipe from Joyce Gaddie - she won 1st place in the Pillsbury Refrigerated Pie Crust Pie Baking Competition in Sept. '09 at the Tennessee Valley Fair. She and the recipe were featured on a local...
Author: Misa3446
Make and share this Millionaire's Pecan Pie recipe from Food.com.
Author: Mark Kovach