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Sweet and Sour Pork Chops

Make and share this Sweet and Sour Pork Chops recipe from Food.com.

Author: Midnight Sun Chef

Pork Ravioli With Lime and Malt Vinegar Dipping Sauce

This was my favorite recipe for 2008. It is a delicious, different and very flavorful dish. Just the thought of making this sauce makes my mouth water, but keep in mind, a little of it goes a long way....

Author: Karens Krazy Kitchen

Curried Mango Pork Chops

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Author: jdwright

Pork Loin Stuffed With Dried Figs and Apricots

This stuffed pork loin looks and sounds so darn fancy, but it's a dream to prepare. The herb mixture and apricot-fig stuffing add a sweet and savory flavor to the pork. Once roasted, the meat is tender...

Author: jackie shuler @jackieshuler

Sweet and Spicy Georgia Ribs

This recipe is adapted from "Cooking with Fire and Smoke", a great BBQ cookbook. This packs a bit of a punch--sneaks up on you--and is SO tasty.

Author: MrsSnax

Grilled Pork With Hot Mustard (Toh)

Make and share this Grilled Pork With Hot Mustard (Toh) recipe from Food.com.

Author: CorriePDX

Maple Mustard and Riesling Pork Roast

This recipe was in last month's Canadian Living and it looked so good, I had to try it. And believe me, it is good! I used another type of white wine since I am not a white wine drinker, I didn't want...

Author: Irmgard

Spicy Sausage Borscht

A friend traded me this recipe for my oxtail split-pea soup. I've got to say, for a quick and easy recipe (less than an hour to table), it really packs a wallop! The use of spicy sausage is key here, as...

Author: lecole54

Low Carb German Style Pork Roast

This one is an A+ for sure! You'll never believe you're eating low carb! Taken from better homes and gardens low carb phase 1 cookbook. cook time depends on which setting you use on your slow cooker. I...

Author: half yank

Marinated Pork Ribs

I found this in the recipe book and it look really nice. The book says you could replace pork spare ribs with 800g pork fillet.

Author: tomoko matsunaga

Adam's Brown Sugar Pulled Pork

Delicious, juicy, and tender pulled pork cooked in a Dutch oven with brown sugar.

Author: Adrock318

Copenhagen Potatoes

Make and share this Copenhagen Potatoes recipe from Food.com.

Author: Boomette

Cheese Glazed Autumn Pork

This is a very "autumn-y" recipe, which smells a bit like apple pie when it's cooking. The long marinading time is definitely worth it and the wine can of course be replaced with Cider or apple juice....

Author: SugaredAlmond

Ww 6 Point Assorted Vegetable Meatloaf (With Meat!)

Over the years, my meatloaf just has less and less meat in it. Not only is this yummy, moist and flavourful, but it's only 6 WW points! This is a great way to sneak veggies into the meat eaters in your...

Author: Goegirl

Kansas City Style Spareribs

From a Reynolds Foil cookbook. USES: 2 sheets (18x24-inches each) Reynolds Wrap Heavy Duty Aluminum Foil

Author: looneytunesfan

Braised Tomato Spareribs (Crock Pot)

Make and share this Braised Tomato Spareribs (Crock Pot) recipe from Food.com.

Author: KissKiss

Pizza on a Stick

This came from the "cooking with kids" contest on Emeril live. It's fun and easy and a good way to get kids to eat healither

Author: GingerlyJ

Hg's Bacon Bundled BBQ Shrimp Ww Points = 2

Whether you're the one throwing the bash or you just want to bring along something to a pal's party, there's no reason that party food can't be delicious AND guilt-free. Check out HG's hot new recipe,...

Author: senseicheryl

Ham Steak with Cider Glaze

Wow, this is a super easy recipe for ham steak with a wonderful combination of flavors. Just a little different and something you could serve up for a holiday meal too. I enjoy working with apple cider...

Author: Kimberly Biegacki @pistachyoo

Aunt Rae's Swedish Meatballs

My aunt would make these for all the holidays we would have at her house. These were always the first to go and we never got enough.

Author: Kristen in Chicago

Crock Pot Ribs

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Author: Late Night Gourmet

Ginger Pork and Rice Noodles

I created this recipe out of sheer desperation. I had purchased all the ingredients for Bun Cha and was preparing it but could not get past the smell of the fish sauce. I realized most Asian dishes have...

Author: Jeniblynn

Special Occasion Stuffed Crown Pork Roast

A special crown roast with a regal cranberry apple stuffing. This roast will turn any dinner party into a special occasion and your guests will feel like royalty!

Author: MARBALET

Ww Grilled Cuban Pork Tenderloin

Citrus marinade with cilantro and cumin. Yum! 3oz. equals 3 points. This comes from the WW site, and was recomended by a close friend. Same marinade would be good on chicken also.

Author: BakinBaby

Roasted Pork Loin with Baked Apples & Cider Gravy

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Author: Patrick Johnson @pwjohnso

Flat Meatballs (Frikadeller Style Patties)

Mildly spiced and herbed with the meat flavour enhanced with sesame oil and soy sauce for an Asian touch, these go down well with both children and adults. Serve with potato wedges, gravy and/or ketchup....

Author: RotiJala

Ground Turkey or Ground Pork Burgers

Make and share this Ground Turkey or Ground Pork Burgers recipe from Food.com.

Author: Viclynn

Zuurkool Met Spek Sauerkraut and Pork Hocks

Hollanders like plain, substantial food and lots of it. Long, slow cooking yields an extraordinarily tender meat. This method also works well for spareribs. From the Michigan Dutch chapter of the United...

Author: Molly53

Bayou Pork Chops

From 1001 low-fat Recipes. Very nice, tender pork chops. I like to cook my rice in chicken broth to give it a little more flavor.

Author: TheGrumpyChef

Xochipilli's Roasted Red Snapper Yucatan Style

This recipe is from a local Mexican restaurant and this style of preparation is a favorite of Andrew Zimmern, host of the TV show Bizarre Foods.

Author: Member 610488

Seeded Pork Roast

This savory blend of anise, fennel, caraway, and celery seeds creates a crustlike coating for this tender pork roast. The cooking liquid contains apple juice, which lends a pleasant, subtle sweetness.

Author: Annacia

Guy Fieri's Pepperoni Stuffing

Make and share this Guy Fieri's Pepperoni Stuffing recipe from Food.com.

Author: GingerlyJ

Margarita Pork Kabobs

I love Margarita drink, so i decide to combine my favorite drink and meat together..

Author: NIKKI SMITH @adorefood

Herbed Potato Salad

Make and share this Herbed Potato Salad recipe from Food.com.

Author: Lvs2Cook

Carnitas Soft Tacos With Guacamole and Pico De Gallo

If you love Carnitas as much as I do, boy will you love these. This is an Emeril Lagasse recipe, so how bad could it be?

Author: ramblinduo

Cola Glazed Barbecued Ribs

Make and share this Cola-Glazed Barbecued Ribs recipe from Food.com.

Author: JackieOhNo

Crock Pot Pizza Pork Chops

Make and share this Crock Pot Pizza Pork Chops recipe from Food.com.

Author: CelebrationFL

Slow Cooker BBQd Pork

Make and share this Slow Cooker BBQd Pork recipe from Food.com.

Author: Parsley

Dick and Red's Bacon Clam Dip

Pieces of bacon really enhance this spicy clam dip, that has been a mainstay in the family for over forty years. Best served with ridge type potato chips. Serves around ten, although two can do a number...

Author: George Appleby

Korean Pork Tenderloin

Make and share this Korean Pork Tenderloin recipe from Food.com.

Author: Christy R P

Grandma Sayler's Potato Soup

This recipe comes from my wife's side of the family. The standard comfort food goodness of a German cream soup mixed with the ingredients available to northern prairie pioneers.

Author: Wayfinder

Balsamic Glaze Marinated Pork Chops

A hearty, mouth-watering entree perfect for entertaining. The versatile vinaigrette is used here as the marinade for the chops, but also is a lovely salad dressing especially good on spinach. Summary does...

Author: ninja

Smoked Sausage With Rice Pilaf

Make and share this Smoked Sausage With Rice Pilaf recipe from Food.com.

Author: jahester72

Herb Crusted Pork Tenderlion With Red Currant Sauce

I have alot of currant bushes hence lots of currant jam and jelly that we can't eat every year. This recipe was too good to pass by. Source Better Homes and Gardens.

Author: Ceezie