Ha Ha Ha...I came across this recipe, and guess what? This is what I always thought was hash browns. No wonder I usually don't like hash browns when ordered out! This recipe calls for pimento, which I...
Author: threeovens
Official Contest Entry: Simply Potatoes 5Fix. This is a savory-sweet portable treat that can be eaten for breakfast, lunch or dinner!
Author: rm229
Dad plants potatoes every year and I love those little taters. They're somewhat different from the ones I buy in the store. He loves them scrubbed and stewed. I like them any way you fix them. This one...
Author: Redneck Epicurean
A traditional Welsh recipe made of cheese, breadcrumbs, and egg. It is formed into rolls to look like sausage, then pan fried. Served at high tea or supper, either hot or cold. Normally, it is made with...
Author: threeovens
This is Paula Deen's recipe with a few tweaks of my own. If you grew up eating fresh garden green beans and baby potatoes cooked with ham, you'll think you died and went to Southern heaven when you taste...
Author: KathyP53
Taken from Everyday Food, November 2011 for safe keeping. Seems good for leftover mashed potatoes as well.
Author: RaeMay
A mix of canned tomatoes, potatoes, & peppers. A nice side dish to go with sausages, chops, steak, or chicken. As a vegetarian dish this makes a meal in a pan! NOTE: Do not hurry the cooking time as this...
Author: Jen T
my mom got tired of washing so many dishes,so i came up with this.this makes a lot of "stuff" for the filling.please plan ahead this takes sometime to make
Author: cyclopsmaster
Make and share this Savory Microwave New Potatoes recipe from Food.com.
Author: Chris from Kansas
Because this uses frozen hashbrowns it cuts down on preparation time. I certainly have my times when I have a minimal amount of time and energy for cooking, as much as I enjoy it.
Author: Trisha W
Make and share this Zucchini, Potato and Ham Soup recipe from Food.com.
Author: katie in the UP
From The Southern Living Cookbook. A simple and unusual way to prepare potatoes. Crispy with a lovely brown color and a touch of sweetness from molasses. I always use a cast iron skillet. Recipe says it...
Author: LonghornMama
It doesn't get easier or more delicious to eat a reasonably healthy potato side dish from Barbara Kafka. This comes from her "Microwave Healthstyle Gourmet" book --published in 1989, I've been making it...
Author: windy_moon
This has been a holiday tradition and special occasion dish in our home and with our friends...I usually serve them with baked ham, but when the meal calls for mashed potatoes, and you want to give your...
Author: SilentCricket
Make and share this New Potato and Roasted Pepper Salad recipe from Food.com.
Author: Nabiha
Make and share this Cheesy Potato Hotpot recipe from Food.com.
Author: Sharon123
My DH has to have this whenever I make his German Hamburger Patties. It is a recipe that his Mother and Oma always made. It is on the bland side but he likes to eat it with some ketchup.
Author: teresas
Make and share this Jamaican Jerk Sweet Potato Fries recipe from Food.com.
Author: Lizzie Rodriquez
Make and share this Slovenian Peasant Soup recipe from Food.com.
Author: katie in the UP
Make and share this Melissa's Potato Salad recipe from Food.com.
Author: SueVM
This traditional soup used to be made with leak and oatmeal and has been served in Ireland for generations. Most cooks now prefer to combine leeks with potatoes, however, to make this perennial favorite....
Author: Annacia
Make and share this Norwegian Potato Mushroom Bake recipe from Food.com.
Author: FDADELKARIM
This recipe comes from a book called 'Harumi's Japanese Home Cooking' by Harumi Kurihara. I boiled the carrots and potatoes instead of steamed and it worked well. I removed the carrots first as the potatoes...
Author: Chef floWer
Official Contest Entry: Simply Potatoes 5Fix. I created this recipe on my own. Growing up, my father was a creative cook, and I always loved his home made mac and cheese that contained diced green pepper....
Author: Paula D.
Make and share this Balsamic Roasted New Potatoes recipe from Food.com.
Author: LorenLou
A deliciously spiced potato/capsicum side dish to complement grilled chicken or fish, or to accompany other Mexican dishes. Posted for the 2005 Zaar World Tour, this recipe has been adapted from an International...
Author: bluemoon downunder
You can use whatever vegetable you want in this recipe for variety. I make these the day before Christmas dinner and don't finish baking them until then. Bring to room temperature before baking the next...
Author: Mainely Debbie
Make and share this Cecile's Creamy Mashed Potatoes recipe from Food.com.
Author: ratherbeswimmin
rosy due to sweet smoked paprika....just my version of the all american favorite!i do not care for bland mayo only versions so i came up with this...i make this with full fat dressings but you could experiment...
Author: kimbearly
Make and share this Fluffy Potato Kneidlach recipe from Food.com.
Author: Manami
I love anything coated in cheese, and have tried and loved other recipes but I think this recipe combines all my favourite flavours in a healthier alternative to chips or fries (depending on your side...
Author: WicklewoodWench
5-Ingredient Fix Contest Entry - My recipe is deliciously sweet, spicy, tangy and perfect for weeknight meals. Chicken and waffles taken in a modern direction, thanks to Simply Potatoes Shredded Hash Browns,...
Author: frosty41
A Cooking Light appetizer. I love gruyere cheese -- it has such a delicious nutty flavor and it is wonderful with potatoes; not to mention, puff pastry.
Author: DailyInspiration
This is a Magic Bullet Express Trio recipe from their website. They don't always give information like how much it makes/servings, cook times, etc. so I apologize if my guessing is off. I'm posting because...
Author: marisk
This is an old family recipe for west-Texas style potato soup. It is very easy and makes A LOT of soup. The recipe doesn't call for any veggies other than potatoes and onions, but it is great with celery,...
Author: JB Snead
Here's a nice variation on regular mashed potatoes. I really enjoy them with a pork loin roast and fruit salad.
Author: Judikins
These oven baked fries are very flavorful. Fresh yuca (cassava) is really hard to peel so this recipe calls for frozen yucca. If you can't find frozen yucca, just use more sweet potatoes. Recipe is from...
Author: LifeIsGood
This is nursery food at its very best! Loved by generations of childrens and adults alike. It is really important you use savoy or green cabbage for this otherwise the texture and taste just aren't right....
Author: PinkCherryBlossom
A tasty accompaniment to steamed fish, grilled or BBQd meats, which is also low in those fats which are bad for you. The sunflower seeds add texture and crunch as well as a good dose of energy-giving vitamin...
Author: bluemoon downunder
I bought some lovely fingerling potatoes at the farmers' market and in looking for a different recipe for them, found this on-line on a potato growers' website.
Author: iris5555
Make and share this Spinach and Brussels Sprouts Pie With Hazelnut Pastry Crust recipe from Food.com.
Author: EllaSnap