5-Ingredient Fix Contest Entry. Vegetarian twist on deviled eggs! I came up with this recipe when my husband and I wanted to eat a healthier diet. The kids love them, and they are quick for parties or...
Author: jessiedalessio
This recipe was in an email from the www.myrecipes.com website. A holiday table would be incomplete without mashed potatoes. This garlicky version boasts all of the savory richness of traditional recipes...
Author: senseicheryl
Quinoa is an ancient millet-like grain. It is added to this stew along with loads of fresh vegetables, hearty black beans, and lots of flavorful herbs and spices. Because this dish keeps in the refrigerator...
Author: lazyme
Bacon, taters, blue cheese, spinach... this dish is only a European vacation short of a perfect experience!
Author: Sandi From CA
This is a perfect addition to any bbq, picnic or potluck. It's creamy, tangy, and a little bit different from regular old potato salad.
Author: Midwest Maven
With the right kind of potatoes, these are the best in the world. I've been known to make myself a plate of "Astrid" (type of tater) roast potatoes and just have that for dinner. But then, I'm not strong...
Author: Zurie
Make and share this Solar Roasted Greek Briam recipe from Food.com.
Author: SunshineCooking
Inspired by a recipe by Nick Kindlesperger at Serious Eats. The original recipe calls for just tossing all the vegetables in the stock and simmering until done, but I much prefer the softer onions which...
Author: DrGaellon
Official Contest Entry: Simply Potatoes 5Fix. This is the best recipe. I made this homemade all the time. I started using Simply Macaroni and Cheese and it is even better than my homemade recipe. It is...
Author: alygator
Oh my yum, but these are good... A very nice starter or accompaniment with drinks from delicious magazine's Italian issue. Serve with shop-bought salsa verde and lemon wedges. Serving size is for 4 people...
Author: Ppaperdoll
Make and share this New Potatoes with Wine and Basil recipe from Food.com.
Author: _Pixie_
Make and share this Two for One Potato Skins and Casserole for Two recipe from Food.com.
Author: anme7039
I'm not sure where this recipe is originally from, but I submitted it to a local church's cookbook that was published in the late 70's. The potatoes are fantastic and can be prepared for baking the day...
Author: Leslie in Texas
A good gratin should be cooked for a long period of time at a low temperature. This will leave the potatoes as soft as butter while allowing them to hold their shape. This dish actually improves when made...
Author: PinkCherryBlossom
This soup was fantastic. Very decadent tasting and definitely a meal for two people. Wonderful soup with crusty bread for a rainy afternoon. We found this recipe in a Dutch magazine called Aller Hande...
Author: IngridNL
Make and share this Potato Soup With Green Chilies and Cheese recipe from Food.com.
Author: Misti_Country_Girl
5-Ingredient Fix Contest Entry. I love Mexican food, especially queso. I also love potatoes and Doritos...seemed like a natural fit to mix them all together.
Author: JanMatt
This is just what a college girl needs--something quick easy and a little different from the blah-blah food I usually make. Plus--its super cheap!
Author: Jenny H.
Make and share this Elegant Broccoli-Parmesan Potatoes recipe from Food.com.
Author: Adopted Parisian
For a new twist on the traditional potato salad, try this appealing version. Salted peanuts and crisp vegetables give the salad flavor and crunch! Great for a picnic or potluck
Author: TishT
Achar means Indian pickles. This recipe from east India uses traditional Indian pickling spices and elevates the taste of normal ho-hum potatoes to something extra-ordinary. Yes, you may not have all the...
Author: daisy M
This is one of my own recipes! Folks at home liked it first time and after several years they keep on asking for more
Author: ErOnur
This is great with fresh tomatoes too. I add meat to this sometimes as well but it is great for dinner on a meatless night!!
Author: MigJ9063
Official Contest Entry: Simply Potatoes 5Fix. This is one of the simplest recipes I have, and it's so tasty! Perfect for a busy-day dinner, because it takes only 15 minutes to make!
Author: Sophias Mom
My GM's recipe. It has the perfect balance of tanginess and sweetness. This recipe also calls for diced celery, which I prefer over celery seed. Enjoy!
Author: MSnow
This is my all-time favorite potato salad. It is an old-family favorite. The dressing really makes it different. I have tasted many potato salads, and none of them taste like this. Yummy.
Author: out of here
Make and share this Sweet Potato and Brussels Sprouts Cakes recipe from Food.com.
Author: PinkCherryBlossom
When camping, I want something easy and doesn't take a lot of prep to cook. This is also cheap eats!!
Author: kmergirl
Make and share this Garnalensla (Shrimp Salad With Apple and Potato) recipe from Food.com.
Author: Chocolatl
Make and share this Best Ever Potato Casserole Cullen Baker Country Sampler recipe from Food.com.
Author: College Girl
This is a modification of recipe #271193 posted here. I've made it vegetarian. The original recipe looked really yummy. This is ultimate comfort food. I serve it with turnip greens and cornbread.
Author: Joyfully Serve
My husband loves baked potato. Summer turning to winter, and I decided to make roast potatoes one night. My creativity started rolling and it turned out like this. Surprisingly Yummy!
Author: bouvier4sale
I make this every year and every year I have to remember to save a little bowl for myself because it always GONE
Author: Miss A.T.K.
Tasty and easy, this is the perfect side for many proteins. A delicious change from regular mashed. VIDEO https://youtu.be/sGl1NTP7Q_M
Author: CLUBFOODY
This is another Cuban recipe that I have had in my folder for a few years. It is really a nice meal. It can be made ahead of time and kept in the refrigerator and then baked, just bring it to room temperature...
Author: Manami
Make and share this Tzimmes With Dried Cherries and Peaches recipe from Food.com.
Author: Lizzie Rodriquez
Once you try these potatoes, you'll to have them for every meal. I've even used the leftovers and fried them for breakfast the next morning. Yum!
Author: Karen E.
Recipe is from Kraft. I cheated and used the tub of mashed potatoes from the deli section, and the boys still ate it up :)
Author: Pinay0618
This Thai inspired dish combines an exotic mix of delicious flavours to create a tantalising meal for all to enjoy. The fish is baked in a zingy and flavoursome poaching liquid to make it so incredibly...
Author: Brittney_B
Make and share this Crusty Russet Potatoes With Coriander recipe from Food.com.
Author: hannahactually
Perfect for a cold day, but even better when you are sick. My family swears it is the cure for the common cold.
Author: Sherri at the Beach