Make and share this Cheesy Mashed Potato Casserole recipe from Food.com.
Author: Graybert
I got this recipe from my mother-in-law. Mashed potatoes can be so boring sometimes and this adds a lot of flavor and crunch.
Author: J92839
Author: Bon Appétit Test Kitchen
Author: Alain Cohen
These crispy potatoes are like little starch balloons that pop when you bite into them. The secret: They're tossed in egg whites before cooking.
Author: Dan Kluger
A delicious side dish for main dinners. Good with anything from hamburgers to pork chops to chicken. Has an addictive quality and kids love it!
Author: lorbey
Try our Roasted Domino Potatoes, inspired by chef Francis Mallmann.
Author: Bon Appétit Test Kitchen
Author: Andrew Friedman
Make and share this Strudels (German Dumplings) recipe from Food.com.
Author: Rhonda Scheurer
Most German potato salads are made with mayo, but this one is not. It is by far better than any that I have made with mayo. You must try it! We make this to accompany Recipe #112907. Great for a summer...
Author: HeidiSue
I adopted this recipe. The sauteed fennel and onion are a wonderful blend of flavors with the Gruyere cheese and potatoes. This is true comfort food stepped up a notch.
Author: Ms B.
Author: Mary Karlin
Traditional scalloped potatoes are made extra tasty in this potato recipe with a velvety cheese sauce made from evaporated milk, plus cheese and bacon.
Author: rochelle_gee
Author: Myra Goodman
This is a Cuban style hash, probably the most common meal I encountered there.I ate this for breakfeast on a regular basis, while in Cuba.
Author: Nat Da Brat
This one is popular. It has everything and then some. Not something for the calorie conscious! I've used instant potatoes, but of course fresh is best. Good for the holidays.
Author: pies and cakes and
Delicious version of potato side dish. Found this old newspaper clipping in my mother's recipe file. Have been making this ever since. Key is not substituting boiled potatoes.
Author: closet chef in ma
Author: Jamie Geller
I had some yukon gold potatoes that I needed to do something with or toss them. So, I created yet another potato salad. As always with my recipes adjust the seasonings according to you and your families...
Author: Chef shapeweaver
A great recipe from Aaron McCargo on Big Daddys' House. On Food Network, this recipe has 52 outstanding reviews! You can sub turkey or even veggie crumbles for the ground beef! Kids can help make this...
Author: Sharon123
Enslaved Haitians were not allowed to have this delicious and aromatic pumpkin soup, a favorite of the French who held people in slavery. What better way to celebrate than to eat the very thing they were...
Author: Nadege Fleurimond
Ready, Set, Cook! Special Edition Contest Entry. This is a real meat and potatoes meal. The filling also makes awesome burritos.
Author: PaulaG
I first tried these delicious little potatoes while in New Orleans but did not think to get a recipe. I have adapted this recipe to match the taste as best I can. They are somewhat adaptable, you can adjust...
Author: Kerry G
This recipe is originally from an issue of Bon Apetit. It's very rich and makes a great side dish for a special meal. If you have a Cuisinart, use it, it will make the recipe a snap by eliminating the...
Author: Crabzilla
This is the best German potato salad recipe that I have ever found. The spices really make it wonderful.
Author: texasjj
Our lighter take on the Gilroy Garlic Fries at the San Francisco Giants' AT&T Park forgoes the deep fryer in favor of a hot oven.
Author: Bon Appétit Test Kitchen
Make and share this Cheesy Potatoes With Crunch Topping recipe from Food.com.
Author: Kanab2000
Almost utterly changed from a recipe in "Leaves from the Inn of the Last Home". The recipe originated in the "Chronicles" trilogy, by M. Weis and T. Hickman. The original recipe made by fans called for...
Author: Gary Helriegel1
Make and share this Scallion and Bacon Potato Salad recipe from Food.com.
Author: Auntie Jan
Not an everyday dish, but this would certainly be a good holiday or special occasion side dish. From my All-Time Favorites Cookbook.
Author: DailyInspiration
Perfect with Chicken or Lamb. This recipe is easy and tasty. I'm not a big potato lover but I just can't seem to allow leftovers!
Author: Chef Dine
Fat Free version of the French Fry! I have in the past substituted Cajun Spice in place of the seasonings in the recipe.
Author: cooking_geek
My dad's recipe. They make a great side dish that can be served with just about anything - my family loves them with bbqed steak and grilled veggie skewers, or fried perch and mushy peas. I love them because...
Author: KDub275
Cooking the potatoes in vinegar seasons them from within, and a final drizzle boosts the flavor.
Pommes de terre="apples of the ground"=potatoes. Can you dig it? Merci Monsieur Philippe Boulot.
Author: COOKGIRl
Make and share this Roasted Red Potatoes in the Crock Pot recipe from Food.com.
Author: Hazeleyes
Montreal-style poutine is made with vegetable gravy but you can also make your favorite beef or turkey gravy.
Author: Broke Guy
Author: David Rosengarten