Author: Molly Moore McCormick
Great for entertaining or a party get together. This is great for potlucks also. Toss it together the night before in a microwave safe dish. Keep in fridge. When ready to serve, just nuke it at high temperature....
Author: daisygrl64
Author: Maggie Ruggiero
I rarely cook anything like my mother, but this is the exception. I like it just the way she made it. If she had extras of any of the ingredients, she would add more. She liked it to have a lot of "stuff."...
Author: AWinPA
I love this recipe because it's so fast to put together, and it's with ingredients you have on hand. Recipe courtesy of Old El Paso, Makin' it Easy! Makin' it Fun!
Author: AmyZoe
Made this on a whim one day when i had a few people over to entertain. Everybody loved it, it disappeared off the plate within minutes!
Author: star9x
This is an awesome and well liked dip/spread that is always well-received wherever I take it. I never have leftovers! Very easy to make! Best if made ahead of time and refridgerated overnight. Great for...
Author: ellem8675309
This is a recipe I got from a dear friend while she was on the Atkins diet. I just fell in love with the flavor. I now make them as an appetizer for Thanksgiving every year. I never make the old mayo mixture...
Author: teresas
I've been using this recipe from an aunt's coworker for 3 years, now. Pretty much fool proof. I do add seasoning to the custard mixture, though.
Author: TesB7083
We have potlucks at work every couple of months or so, and to encourage more people to bring things we have contests for homemade food. Our co-workers try everything and vote blindly, prizes are given...
Author: bikerchick
Author: Kahlil Arnold
This is a yummy pizza flavored dip that's great with chips, veggies, crackers, or chunks of cheese(especially mozzerella) and it's guaranteed to be a hit at any party!
Author: Midwest Maven
Author: Nick Malgieri
Here are 4 variations of egg appetizers that are great served together or by themselves. Each variation fills 6 hard boiled eggs.
Author: queenbeatrice
Author: Lori Longbotham
I love pesto so this is one of my absolute favorites. I took it to a picnic and it didn't last long at all. It's from the Favorite Brand Names Cookbook.
Author: pesce_gurl
Author: Maggie Ruggiero
The title says it all, this is an easy to make salad that you can take to a large potluck. Or at least to a potluck where the people plan to eat. It is healthy, and simple. Shall I include cook time? It...
Author: Studentchef