The garnish is what makes this soup to die for. Don't skip it! I can't recall where I got this recipe from originally, but I adapted it in my vegan/vegetarian years to the recipe below. This can easily...
Author: LadyNomad
Make and share this Warm Chilli, Lentil and Pumpkin Salad recipe from Food.com.
Author: Kiwi Kathy
Fall is the time to stock up on canned pure pumpkin which is an amazing ingredient for dogs. Constipated? A little pumpkin can help. Runny stools? A little pumpkin can help. Upset tummy or trying to transition...
Author: The Canine Chef Coo
A tasty and quick way to use up extra canned pumpkin pie mix.
Author: Suzie Lopez O'Connor
Make and share this Orange Scented Squash Soup recipe from Food.com.
Author: dicentra
This is an impressive looking dish that I saw in my local supermarket Xmas magazine, and great if you have to cater for vegetarians. I have not made it but I love the ingredients and I think the flavours...
Author: Good Looking Cooking
If you would like to make it sweeter, please add some sweetener to the pear filling. For more healthy, gluten-free, pesco-vegetarian recipes, please visit my blog, www.innerharmonynutrition.com.
Author: InnerHarmonyNutriti
Author: Julie Hasson
Make and share this Mama Zuquinis Lasagne Di Zucca Salsiccia recipe from Food.com.
Author: Member 610488
Make and share this Pumpkin Bacon Chowder recipe from Food.com.
Author: anna2402
Sprinkle a ring of chopped toasted walnuts around the edge of the pie before serving, an easy Spiced Pumpkin Pie recipe.
Author: Mary Dillman Burke
A lovely vegetarian side from Super Food Ideas. They do suggest serving it with barbecued chicken breast fillets or thighs or firm white fish fillets such as ling or blue eye or to keep to vegetarian fry...
Author: ImPat
Make and share this Pumpkin Risotto Stuffed Acorn Squash recipe from Food.com.
Author: Cccc GG
Adapted from a swiss recipes website-posted for ZW7 - these are usually served as a side dish with meat.
Author: petlover
Make and share this Pumpkin Sage Bread Pudding recipe from Food.com.
Author: Outta Here
The flavors and colors of the fall harvest make this a dish you'll enjoy serving year after year. Aromatic sage pairs well with pumpkin puree to become a creamy pasta sauce.
Make and share this Parmigiano Pumpkin Soup With Frizzled Prosciutto recipe from Food.com.
Author: Brookelynne26
Make and share this Mexican Corn and Pumpkin Soup recipe from Food.com.
Author: F-16 momma
Consider these "beauty" bites: They offer up 26 percent of your daily dose of vitamin A, which keeps skin and hair healthy.
Author: Jennifer Iserloh
These cookies are soft-cake like because of the pumpkin and applesauce. Dried cranberries and chocolate chips give the cookies additional deliciousness.
Make and share this Microwave Pumpkin Butter recipe from Food.com.
Author: marykate47203
Editor's note: Use this recipe to make Bobby Flay's Pumpkin Bread Pudding .
Author: Bobby Flay
Vegetarians deserve a showstopping centerpiece for their main course, too, and this burnished pumpkin, filled with a fragrant stew, will have even meat eaters saying, "Who needs a turkey?" Root vegetables,...
Author: Ruth Cousineau
Tastes enough like pumpkin cheesecake without the guilt or fuss. Feel free to adjust quantities to suit your taste.
Author: coconutty
Make and share this Pasta With Creamy Pumpkin Sauce recipe from Food.com.
Author: ratherbeswimmin
Author: Jeanne Kelley
Author: Ruth Cousineau
Author: Dianne Rossmando
Author: Jennifer Iserloh
This special dessert solves the problem of what to make when you want pumpkin, but don't want pie. Bake a pumpkin roll for a creamy dessert cake!
Author: Land O'Lakes
Make and share this Kumara and Pumpkin Soup recipe from Food.com.
Author: asharpe2
Watching fats? Great tasting pasta with no eggs or oil!!! Matches well with tomato and cream sauces. Tastes a lot like home made egg noodles!
Author: Jadestonediabetic
Pumpkin Gnocchi with Sage Butter Sauce will have you licking the bowl! That sauce is soooooooo good.
Author: Nancy Piran
© 2014 Turner Broadcasting System, Inc. All rights reserved. Feeling low on energy? Have a snack that's packed with powerhouse ingredients: pumpkin seeds, wheat germ, peanuts and dark chocolate. Dark...
Author: Turner Broadcasting
Make and share this Pumpkin or Butternut Squash Soup recipe from Food.com.
Author: abigler_06
Smooth texture, sweetness from pumpkin and bit of saltiness from crispy bacon that's what it taste like my super simple pumpkin soup.
Author: Hanka
Make and share this Butternut Squash Soup recipe from Food.com.
Author: Ex-Pat Mama
This is an all time, excellent, every time recipe. It is very simple, and so well loved by many. I make these for family, friends, school functions, work functions, for gifts etc. It has always been raved...